Cooking Chart

This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements.

Food			Shelf	Cooking
			Position	Temp (°C)

Biscuits				180-190
Bread				210-220
Casseroles			Shelf	130-140
Cakes:	Small and queen		Shelf	160-170
	Sponges		positions	160-170
	Madeira		are not	140-150
	Rich Fruit		critical but	130-140
	Christmas		ensure that	130-140
	Meringues		oven	90-100
Fish			shelves are	170-190
Fruit Pies and Crumbles			evenly	190-200
Milk Puddings			spaced	130-140
Pastry:	Choux		when more
	Shortcrust		than one is	190-200
	PuffFlaky	}	used.	190-200
			used.
Plate Tarts				180
Plate Tarts				180
Quiches/Flans				170-180
Scones				210-220
Roasting: Meat & Poultry				160-180

When roasting, ensure the meat is cooked thoroughly, use a meat thermometer if preferred to check the centre temperature has reached the required temperature (see table below).

MEAT	TEMPERATURES

Beef	Rare - 60°C
	Medium - 70°C
	Well Done - 80°C

Pork	Well Done - 80°C

Lamb	Medium - 70°C
	Well Done - 80°C

TBS 605 specifications

The Tricity Bendix TBS 605 is a high-performance built-in oven that caters to the needs of both culinary enthusiasts and everyday cooks. Designed to seamlessly fit into modern kitchens, the TBS 605 combines functionality with stylish aesthetics, making it an ideal addition to any cooking space.

One of the standout features of the TBS 605 is its spacious cooking capacity. With a generous interior, this oven allows users to prepare multiple dishes simultaneously, making it suitable for family meals and larger gatherings. Its versatile cooking modes include conventional, fan-assisted, and grill options, providing flexibility for a variety of cooking techniques. This ensures that users can achieve the desired results whether baking, roasting, or grilling.

Equipped with advanced heating technologies, the TBS 605 ensures even cooking results every time. The fan-assisted convection system evenly circulates hot air throughout the oven cavity, helping food cook more efficiently and uniformly. This technology reduces cooking times and enhances the texture of dishes, making it perfect for those who appreciate precision in their cooking.

Additionally, the Tricity Bendix TBS 605 features a user-friendly digital control interface, which allows for easy temperature adjustments and cooking time settings. The LCD display is intuitive, providing clear visibility of the selected options, helping users to manage their cooking processes with confidence.

Safety is also a priority in the design of the TBS 605. It comes equipped with a double-glazed door that minimizes heat loss and protects users from burns during operation. The oven also incorporates a child safety lock feature, ensuring that curious hands cannot inadvertently activate the appliance.

Furthermore, the Tricity Bendix TBS 605 is designed for low-maintenance with its easy-clean enamel interior. This innovative coating helps prevent food particles from sticking, making cleaning a breeze after even the most ambitious cooking endeavors.

In summary, the Tricity Bendix TBS 605 is an exemplary built-in oven that combines modern technology with user-friendly features. Its spacious capacity, versatile cooking modes, and advanced heating technology make it a reliable companion in the kitchen. With safety features and low-maintenance design, this oven not only enhances cooking experiences but also provides peace of mind for users, ensuring it stands out in today’s culinary landscape.