Tricity Bendix SE323 installation instructions Oven Cooking Chart

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OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements.

 

 

OVEN SHELF

COOKING

 

APPROXIMATE

 

FOOD

 

COOK

 

POSITIONS

TEMP (°C)

 

 

 

 

(TIME MINS)

 

 

 

 

 

Biscuits

 

3

190 - 200

 

10

- 20

Flapjacks

 

3

180 - 190

 

25

- 30

Shortbread

 

3

150 - 160

 

45

- 65

Bread

 

2

220

 

30

Bread rolls/buns

2

220

 

30

Casseroles- Beef/Lamb

3

140 - 150

 

2 - 3 h

 

Chicken

3

180 - 190

 

 

1½ h

Cakes:

Small & Queen

3

180 - 190

 

20

- 25

 

Victoria sandwich

2

180 - 190

 

20

- 25

 

Gingerbread

3

150 - 160

 

1¼ - 1½ h

 

Madeira

2

140 - 150

 

1 - 1¼ h

 

Rich fruit

2

150 - 160

 

2¼ - 2¾ h

 

Christmas

1

140 - 150

 

Depending on size 3 - 4½ h

 

Meringues

3

100

 

2½ - 3 h

Convenience foods

2

 

 

 

Follow instructions on the pack

Fish

 

2

180 - 190

 

20

- 30

 

 

Fish pie (potato topped)

3

200 - 210

 

20

- 25

Shepherds pie

3

200 - 210

 

30

- 35

Fruit pies and crumbles

3

210 - 220

 

40

- 45

Milk puddings

3

150 - 160

 

1½ - 2 h

Pastry:

Choux - Chocolate Eclairs

4

200 - 210

 

20 - 25

 

Profiteroles

4

200 - 210

 

20 - 25

 

Shortcrust – Mince pies

3

200 - 210

 

15 - 20

 

Flaky/Puff pies

3

220 - 230

 

30 - 40

Quiche Lorraine/tarts/flan

3

200 - 210

 

30 - 45

Meat pie

 

3

200 - 210

 

30 - 45

Plate tarts/pies

3

200 - 210

 

30 - 45

Scones

 

2

230 - 240

 

8 - 12

Soufflé

 

3

200

 

30 - 40

Roasting Meat and Poultry

2

180 - 200

 

See Roasting Chart

Pasta e.g. Lasagne

2

200

 

30 - 40

Vegetable dishes

3

200

 

 

1½ h

 

Baked jacket potatoes

3

200

 

1 - 1½ h

 

Roast potatoes

3

200 - 220

 

1 - 1½ h

 

Yorkshire puddings: Large

3

230

 

35 - 40

 

Individual

3

230

 

35 - 40

 

 

 

 

 

 

 

Note: Shelf positions are counted from the bottom of the oven.

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Image 20
Contents SE323 Technical Details Model NO. SEContents Uses of Defrost Feature Preface Safety During OperationAfter USE GeneralRating Plate InstallationIntroduction General Notes on Using Your Appliance Control Panel Indicator NeonAbout Condensation and Steam Cooling FAN for the ControlsFeatures Getting to Know Your ApplianceControl Panel AB CDElectronic Minute Minder SET the Time of DAYThings to Note To Cancel the Minute MinderMinute Minder To Unlock the Oven Lock Feature Oven onlyTo Lock the Oven Using the Timer Before Using the Hotplates for the First Time Sealed HotplatesRecommended Saucepans Hints and TipsSpecial Frying Note Deep FAT FryingPreserving Grill Selecting the GrillGrill PAN and Handle Always Remove the Grill PAN Handle During GrillingGrilling Chart Food Runner Grill Time PositionFAN Oven Hints and Tips Oven Cooking Chart Roasting Chart Roasting ChartSelecting Defrost Defrost FeatureUses of Defrost Feature Care and Cleaning After Cleaning Cleaning the Grill and Oven FurnitureCleaning Inside the Oven and Grill Compartments Care of Stayclean SurfacesCleaning the Door Glass Cleaning Between the Outer and Inner Door GlassTo Clean the Inner Glass Door To Replace the Outer GlassSomething not WORKING? Appliance does not work at allService and Spare Parts Guarantee Conditions Standard guarantee conditionsPage Page Page Consumer care telephone number 08705 Important Notice

SE323 specifications

The Tricity Bendix SE323 is a highly regarded electric oven that combines practicality with advanced cooking features, making it a valuable addition to any modern kitchen. This appliance is designed to meet the demands of both amateur cooks and seasoned chefs, offering versatility and efficiency.

One of the standout features of the Tricity Bendix SE323 is its multifunctional capability. The oven comes equipped with multiple cooking modes, including fan-assisted cooking, conventional heating, and grill settings. This variety allows users to prepare different dishes simultaneously, ensuring optimal results whether baking, roasting, or grilling.

Another key characteristic of the SE323 is its spacious interior. With a generous capacity, it can accommodate large meals, making it perfect for families or entertaining guests. The interior is thoughtfully designed with removable shelves, enabling users to optimize space based on their cooking needs.

The Tricity Bendix SE323 also incorporates advanced heating technologies. Its fan-assisted cooking system ensures even heat distribution, which leads to consistent cooking results. This feature is particularly beneficial when baking, as it helps eliminate cold spots and promotes uniform browning of pastries and bread.

Ease of use is a core element of the SE323 design. The oven features intuitive controls with clear indicators, allowing users to select their desired settings quickly. Additionally, the oven is equipped with a digital display that provides precise temperature settings, ensuring accurate cooking every time.

Cleaning the SE323 is made simple with its enamel interior. The smooth surface minimizes food residue buildup, making post-cooking maintenance hassle-free. Furthermore, the oven is designed with safety in mind, with triple-glazed doors that reduce exterior heat, providing a cooler touch for added security.

In terms of energy efficiency, the Tricity Bendix SE323 is well-positioned in the market. It operates at a lower power consumption level compared to traditional ovens, promoting eco-friendly practices without sacrificing performance.

In conclusion, the Tricity Bendix SE323 is a versatile and efficient electric oven that features advanced cooking technologies, a spacious interior, and user-friendly controls. With its array of cooking options and ease of maintenance, it stands out as a reliable appliance for anyone looking to enhance their culinary experience. Whether you are baking a cake, roasting a chicken, or grilling vegetables, the SE323 consistently delivers excellent results, making it a worthwhile investment for any kitchen.