Tricity Bendix SI 221 installation instructions Oven Cooking Chart

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OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. Shelf positions are counted from the bottom of the oven.

 

FOOD

OVEN SHELF

COOKING

APPROX

 

 

POSITION

TEMP (°C)

COOK TIME (MINS)

 

 

 

 

 

Biscuits

 

3

190-200

10-20

Flapjacks

 

3

180-190

25-30

Shortbread

 

3

150-160

45-65

Bread

 

2

220

30

Bread rolls/buns

2

220

30

Casseroles - beef

3

140-150

2-3 hours

Chicken casserole

3

180-190

1½ hours

Cakes:

Small & Queen

3

180-190

20-25

 

Victoria sandwich

2

180-190

20-25

 

Gingerbread

3

150-160

1¼-1½ hours

 

Madeira

2

140-150

1-1¼ hours

 

Rich fruit

2

150-160

2¼-2¾ hours

 

Christmas

1

140-150

Depending on size 3-4½h

 

Meringues

3

100

2½-3 hours

Convenience foods

2

Follow instructions on the pack

Fish

 

2

180-190

 

 

20-30

Fish pie (potato topped)

3

200-210

20-25

Shepherds pie

3

200-210

30-35

Fruit pies and crumbles

3

210-220

40-45

Milk puddings

3

150-160

1½-2 hours

Pastry:

Choux - Chocolate eclairs

4

200-210

20-25

 

Profiteroles

4

200-210

20-25

 

Shortcrust - Mince pies

3

200-210

15-20

 

Flaky/puff pies

3

220-230

30-40

Quiche Lorraine/tarts/flans

3

200-210

30-45

Meat pie

 

3

200-210

30-45

Plate tarts/pies

3

200-210

30-45

Scones

 

2

230-240

8-12

Soufflés

 

3

200

30-40

Roasting meat, poultry

2

180-200

See Roasting Chart

Pasta e.g. Lasagne

2

200

30-40

Vegetable dishes:

3

200

1½ hours

 

Baked jacket potatoes

3

200

1-1½ hours

 

Baked stuffed marrow

3

200

30-35

 

Baked stuffed tomatoes

3

190

20-25

 

Roast potatoes

3

200-220

1-1½ hours

Yorkshire puddings: (large)

3

230

35-40

 

(individual)

3

230

35-40

 

 

 

 

 

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Contents Operating and Installation Instructions Technical Details Model NO. SIContents Contents Preface Safety During OperationAfter USE GeneralIntroduction InstallationRating Plate General Notes on Using Your Cooker Oven / Grill Indicator NeonFitting the Stability Bracket About Condensation and SteamGetting to Know Your Cooker Control PanelBefore Using the Hotplates for the First Time Sealed HotplatesRecommended Saucepans Hints and TipsDeep FAT Frying PreservingGrill Selecting the GrillThings to Note Grill PAN and HandleGrilling Chart Food Shelf Grill Time PositionSelecting the Oven OvenTo FIT the Oven Shelf Oven Cooking Chart Roasting Chart Temperatures C Cooking Time Meat OvenCare and Cleaning Cleaning the Grill PAN, Grill PAN Grid and Oven Shelf Cleaning Inside the Oven / Grill CompartmentSomething not WORKING? Cooker does not work at allService and Spare Parts ServiceCustomer Care Department Help US to Help YOUTricity Bendix Service Force Midlands LO DON & East Anglia South East South West Guarantee Conditions Standard guarantee conditionsPage SI 221 Page Rating Plate Reference

SI 221 specifications

The Tricity Bendix SI 221 is a standout appliance that embodies convenience and efficiency in modern kitchen settings. Designed to meet the needs of busy households, this cooker is a perfect blend of functionality and style. With its sleek design and user-friendly features, it can seamlessly integrate into any kitchen décor.

One of the primary features of the Tricity Bendix SI 221 is its robust cooking capabilities. It comes equipped with a powerful electric oven, offering a generous capacity that allows users to cook multiple dishes simultaneously. The oven features various cooking modes, including fan-assisted, conventional, and grill options. This versatility ensures that every meal can be prepared to perfection, catering to both traditional and innovative cooking methods.

A notable technology embedded within the SI 221 is its efficient heat distribution system. This ensures consistent cooking results regardless of the dish being prepared. The oven also features a powerful fan that circulates hot air evenly, which significantly reduces cooking times and enhances energy efficiency.

For those concerned about energy consumption, the Tricity Bendix SI 221 scores well with its energy-efficient rating, making it an eco-friendly choice for environmentally conscious consumers. The appliance is designed to minimize energy usage without compromising on performance, leading to substantial energy savings over time.

Moreover, the Tricity Bendix SI 221 boasts an easy-to-clean enamel interior, making maintenance a breeze. The smooth surface prevents food residues from sticking, ensuring that users can wipe down the interior with minimal effort. Additionally, the double-glazed oven door keeps heat locked in while remaining cool to touch on the outside, enhancing safety and efficiency.

The control panel is intuitive, featuring a digital display that allows for precise temperature adjustments and cooking times. This simplifies the cooking process, making it suitable for both novice cooks and culinary enthusiasts.

Furthermore, the design of SI 221 includes safety features such as an automatic shut-off function, providing users with peace of mind during cooking sessions.

With its combination of advanced technology, energy efficiency, and user-friendly features, the Tricity Bendix SI 221 stands out as an excellent choice for anyone looking to elevate their cooking experience. Its stylish design and practical functionalities make it an ideal addition to any contemporary kitchen.