Tricity Bendix SIG 233/1 installation instructions Condensation and steam, Cookware

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Hints and Tips

Condensation and steam

When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to escape. However,

always stand back from the oven when opening the oven door to allow any build up of steam or heat to release.

If the steam comes into contact with a cool surface on the outside of the oven, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not a fault with the oven.

To prevent discolouration, regularly wipe away condensation and also soilage from surfaces.

Cookware

Use any ovenproof cookware, which will withstand temperatures of 250°C.

Oven dishes, etc. should not be placed directly on the oven base.

Oven Cooking

•Turn off the oven 5 minutes before the end of cooking time, and use residual heat to complete the cooking.

•The thickness, the material and the colour of the pan will influence the cooking results.

•When cooking, certain dishes increase in volume, ensure the pan is large enough.

•To prevent fat dripping when roasting use tall rim pans proportional to the item being roasted.

•Prick the skin of poultry and sausages with a fork before cooking to avoid spitting.

•Use heatproof glass dishes for soufflés.

The effects of dishes on cooking results Dishes and tins vary in their thickness, conductivity, colour, etc. which affects the way they transmit heat to the food inside them.

A Aluminium, earthenware, oven glassware and bright shiny utensils reduce cooking and base browning.

B Enamelled cast iron, anodised aluminium, aluminium with non-stick interior and coloured exterior and dark, heavy utensils increase cooking and base browning.

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Contents SIG 233/1 Contents Important Safety Information Control panel Models SIG 233/1W, SIG233/1B HobUsing the Oven USE of ApplianceBefore the First Use of the Cooker UseCooking in the Oven IgnitionTurning off the oven burner Using the Grill Grill burner ignitionGrilling Grilling meat BrowningOven light Cooking Chart FoodUsing the Hob Or Power CutHob Burners Ignition of the burnersAccessories delivered with the appliance To replace the drawer follow the same procedure in reverseRemovable drawer Condensation and steam CookwareMaintenance and Cleaning Oven Bulb Replacement To replace the faulty bulbSymptoms Solutions Something not WorkingService and Spare Parts Customer CareGuarantee Conditions Standard Guarantee ConditionsEuropean Guarantee ExclusionsInstructions for the Installer Advice for Safety Gas connectionsConnection to gas supply Electrical connections Permanent ConnectionInstallation Location of applianceGAS Connections LevellingLeft Hand Connection from front Right Hand Connection from frontPage Connection of flexible Hose Power cord Adjustment of minimum level for the hob burners Replace the nozzles of the hob burnersHob burners Adjustment of minimum level Replace the nozzles of the oven burnersOven burner Grill burnerPage Major Appliances

SIG 233/1 specifications

The Tricity Bendix SIG 233/1 is a highly regarded built-in oven known for its blend of functionality and style, making it an ideal choice for contemporary kitchens. Designed with the modern home chef in mind, this oven features a range of advanced technologies that enhance cooking performance while ensuring ease of use.

One of the standout features of the SIG 233/1 is its multifunctional cooking capability. With several cooking modes available, including conventional, fan-assisted, and grill options, users can choose the best method for their specific dish. The fan-assisted mode ensures even heat distribution, resulting in perfectly cooked meals every time, while the grill function delivers a deliciously crisp finish to meats and vegetables.

The oven also boasts a generous capacity, allowing for large meals to be prepared simultaneously. With an internal volume that accommodates various baking trays, roasts, and casseroles, it is an excellent choice for families or those who love entertaining. This spacious design is complemented by adjustable shelving, enabling cooks to customize the interior setup to suit their needs.

Energy efficiency is another important aspect of the Tricity Bendix SIG 233/1. It is designed to consume less energy while still delivering high performance. This not only helps reduce utility bills but also minimizes the environmental impact, making it a responsible choice for eco-conscious consumers.

In terms of user-friendly features, this oven comes equipped with an intuitive control panel that includes easy-to-read dials and digital displays. This allows for precise temperature settings and cooking times. The timer function is another excellent addition, enabling users to set their meals to cook while engaging in other activities without the worry of overcooking.

Cleaning the Tricity Bendix SIG 233/1 is made simple thanks to its easy-clean enamel interior, which prevents food from sticking and reduces the need for harsh chemicals. Additionally, the oven's door features double-glazed glass, which retains heat while keeping the outer surface cool to the touch, enhancing safety for family members, especially children.

In summary, the Tricity Bendix SIG 233/1 built-in oven combines versatile cooking capabilities, energy efficiency, and user-friendly features. Its stylish design seamlessly integrates into any kitchen, making it an ideal choice for anyone looking to elevate their cooking experience. Whether baking, roasting, or grilling, this oven provides a reliable and efficient solution for all culinary endeavors.
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