Frigidaire FFEW3025LS To Set the Sabbath Feature for use on, Jewish Sabbath & Holidays

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To Set the Sabbath Feature (for use on the

Jewish Sabbath & Holidays)

The Bake time and Start time pads are used to set the Sabbath feature. The Sabbath feature may only be used with the Bake pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly. Once the oven is properly set using Bake with the Sabbath feature active, the oven will remain continuously ON until cancelled. This will override the factory preset 12-Hour Energy Saving feature.

If the oven light will be needed during the Sabbath, press the Oven light pad before activating the Sabbath feature. Once the oven light is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFF. If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.

IMPORTANT NOTES: It is not advised to attempt to activate any other program feature other than Bake while the Sabbath feature is active. ONLY the following key pads will function after setting the Sabbath feature; Up or Down arrow, Bake & Clear off. ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated.

To Program the Oven to Begin Baking Immediately

&activate the Sabbath feature:

1.Be sure that the clock is set with the correct time of day.

2.Place the food in the oven.

3.Press the Bake pad. " — — — °" appears in the display.

4.Within 5 seconds, press the Up or Down arrow pad. The display will show "350°F (177°C)." By holding the Up or Down arrow pad, the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).

5.If you desire to set the oven control for a Timed bake or a Delayed start do so at this time. If not, skip this step and continue to step 6. Refer to the Bake time (complete steps 6-7) / Start time (complete steps 6-10) section for complete instructions. Remember the oven will shut down after using Bake time or Start time and therefore may only be used once during the Sabbath/Jewish Holidays. The maximum Start time Bake time is 11 hours & 59 minutes.

6.The oven will turn ON and begin heating.

SETTING OVEN CONTROLS

7.Press and hold both the Bake time and Start time pads for at least 3 seconds. SAb will appear in the display. Once SAb appears in the display the oven control will no longer beep or display any further changes and the oven is properly set for the Sabbath feature.

NOTE

You may change the oven temperature once baking has started by pressing the Up or Down arrow (for Jewish Holidays only). The oven temperature will be adjusted in 5°F increments with each press of these pads (1°C if the control is set to display Celsius). Remember that the oven control will no longer beep or display any further changes once the oven is set for the Sabbath feature.

8.The oven may be turned OFF at any time by first pressing the Clear/Off pad (this will turn the oven OFF only). To turn OFF the Sabbath feature press and hold both the Bake Time and Start Time pads for at least 3 seconds. SAb will disappear from the display.

Should you experience a power failure or interruption, the oven will shut off. When power is returned the oven will not turn back on automatically. The oven will remember that it is set for the Sabbath and the food may be safely removed from the oven while still in the Sabbath feature, however the oven cannot be turned back on until after the Sabbath. After the Sabbath observance turn OFF the Sabbath feature. Press and hold both the Bake Time and Start Time pads for at least

3 seconds. SAb will disappear from the display and the oven may be used with all normal functions. For further assistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org.

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Contents Use &Care Register Your Product Welcome & CongratulationsProduct Please Carefully Read and Save These InstructionsDo not use the oven for storage Important Safety InstructionsDo not Touch Interior Oven Elements Important Safety Instructions for Using Your OvenImportant Safety Notice Your Electric Wall-Oven Features Features AT a GlanceOven Vent Location Before Setting Oven ControlsAir Circulation in the Oven Arranging Oven RacksTo operate the interior oven light Control Pad FeaturesSetting Oven Controls Setting Broil To Set or Change the Temperature for BakingTo Set Control for Continuous Bake or 12 Hour Energy Saving To Set Control for Oven LockoutTo set for broiling To Set the Timed Bake and Delay Start FeaturesWhen the Set Bake Time Runs Out Setting the Keep Warm FeatureTo set Keep Warm To set Keep Warm to turn on automaticallyJewish Sabbath & Holidays To Set the Sabbath Feature for use onSelf-Cleaning SELF-CLEANINGAdhere to the following cleaning precautions What to Expect during CleaningSelf-Clean Cycle Adjusting the Oven TemperatureWhen the Self-Clean Cycle is Completed To Adjust Oven TemperatureCleaning Various Parts of Your Range Care & CleaningSurface Type RecommendationRemoving and replacing the lift-off oven Care and cleaning of stainless steelDoor Changing oven lightBaking Problems Causescorrections Baking Problems and Solutions ChartBefore YOU Call Oven BakingOccurrence Possible CAUSE/SOLUTION Disclaimer of Implies Warranties Limitation of Remedies Major Appliance Warranty