Frigidaire FFEC3605LS Operating the Warm Zone Feature, Indicator lights, Temperature Selection

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setting surface controls

Operating the Warm Zone Feature

(Some Ceramic Glass Cooktop models only) To operate the warm zone

Your appliance is equipped with a warm zone. The purpose of the warm zone is to keep hot cooked foods at serving temperature. Always start with hot food. It is not recommended to heat cold food on the warm zone.

Use the warm zone to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner plate.

All food placed on the warm zone should be covered with lid or aluminum foil to maintain quality. For best re- sults, when warming pastries or breads, the cover should have an opening to allow moisture to escape. Do not use plastic warp to cover food. Plastic may melt onto the surface and be very difficult to clean.

Use only dishware, utensils and cookware recommended for oven and cooktop use on the warm zone.

CAUTION

Unlike the surface elements, the warm zone will not glow red when it is hot. Always use potholders or oven mitts when removing food from the warm zone as cook- ware and plates will not be hot

Indicator lights

The hot surface indicator light, located under the cooktop, will come on when the control is set and will continue to glow until the glass cooktop has cooled down to moderate level.

To Set the Warm Zone Control

1.To set the control, push in and turn the knob. The temperatures are approximate, and are designate by HI, MED and LO. However, the control can be set at any position between HI and LO for different levels of heating.

2.When done, turn the control to OFF. The warm zone will remain warm until the hot surface indicator light goes off.

Temperature Selection

Refer to the chart for recommended heating levels. If a particular food is not listed, start with the medium level, and adjust as needed. Most food can be kept at serving temperatures by using the medium level

Warm Zone Recommended Food Settings Chart

Food Item

Heating Level

Breads/Pastries

LO

Casseroles

LO

Dinner Plate with Food

LO

Eggs

LO

Gravies

LO

Meats

MED

Sauces

MED

Soups (cream)

MED

Stews

MED

Vegetables

MED

Fried Foods

HI

Hot Beverages

HI

Soups (liquid)

HI

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Contents Use &Care Serial Plate Location Welcome & CongratulationsProduct Registration Register Your ProductDefinitions Important Safety InstructionsDo not Touch Surface Units or Areas Near For Cooktop with Coil Elements only Important Safety Instructions for Using Your CooktopFor CERAMIC-GLASS Cooktop only Cookware Material types Selecting Surface Cooking CookwareCorrectincorrect Specialty Pans & Trivets Canning Tips & InformationAbout the Radiant Surface Elements Before Setting Surface ControlsCeramic Glass Cooktop some models Types of the heating elements usedRecommended Setting for Surface Element Type of Cooking Setting surface controlsSurface cooking settings Operating the Single Surface Elements All modelsOperating the Dual Surface Radiant Indicator lights Some modelsHot Surface Indicator Light To Operate the Dual Surface ElementTemperature Selection Operating the Warm Zone FeatureIndicator lights To Set the Warm Zone ControlCleaning Various Parts of Your Cooktop Care & cleaningSurfaces How to Clean For light to moderate soil Ceramic Glass Cooktop Cleaning & MaintenanceCleaning Recommendations for the Ceramic Glass Cooktop For heavy, burned on soilCare and Cleaning of Stainless Steel Coil Elements Cooktop Cleaning & MaintenanceTo Raise the Top for Cleaning Before you call Solutions to Common Problems Occurrence Possible CAUSE/SOLUTIONCleaning Exclusions This warranty does not cover the following Disclaimer of Implies Warranties Limitation of Remedies

FFEC3025LW, FFEC3205LS, FFEC3603LW, FFEC3205LW, FFEC3025LS specifications

The Frigidaire FFEC3005LW, FFEC3025LS, FFEC3205LW, FFEC3005LB, and FFEC3005LS are high-quality electric ranges designed to provide both style and functionality in the modern kitchen. With a sleek design and user-friendly features, these models cater to a variety of cooking needs, making them a popular choice among homeowners.

One of the standout characteristics of these Frigidaire ranges is the Smudge-Proof Stainless Steel finish, available in select models, which resists fingerprints and smudges, keeping the appliance looking pristine even with regular use. The smooth ceramic glass cooktop offers a seamless surface that is easy to clean and maintain, while the various burner sizes provide flexibility for different cooking styles.

Each model boasts a powerful oven, with the FFEC offers a spacious capacity, ideal for baking large family meals or hosting gatherings. The oven's Even Bake Technology ensures consistent heating and baking results, eliminating hot spots and ensuring that each dish is cooked evenly. The oven’s preset cooking options further streamline the cooking process, allowing users to choose from multiple cooking settings for different recipes.

Another key feature is the Quick Boil burner, which offers rapid heating, reducing the time it takes to bring water or other liquids to a boil. This feature is especially useful for busy cooks who need to expedite meal preparation. Additionally, the models come equipped with a convenient storage drawer, providing ample space to store baking sheets, pans, and other cooking essentials.

Safety is also a priority in these Frigidaire electric ranges. The models are designed with a Child Lock feature that prevents accidental operation, ensuring peace of mind for families with young children. The oven also includes a Self-Cleaning option, simplifying oven maintenance by eliminating the need for harsh chemical cleaners.

Overall, the Frigidaire FFEC3005LW, FFEC3025LS, FFEC3205LW, FFEC3005LB, and FFEC3005LS incorporate a blend of style, advanced technologies, and user-centric features that cater to the needs of contemporary cooks. With their combination of practicality and aesthetic appeal, these electric ranges are well-suited for any kitchen, enhancing both the cooking experience and the overall kitchen environment.