Electrolux pmn warranty Cooking Informations, Oven Baking

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Cooking Informations

Oven Baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking

Causes

Corrections

Problems

 

 

 

 

 

 

 

 

Cookies and bis-

•

Cookies and biscuits put into

• Allow oven to preheat to the selected temperature be-

cuits burn on the

 

the oven before the preheating

fore

placing food in oven.

bottom.

 

time is completed.

 

 

 

•

Oven rack overcrowded.

• Choose pan sizes that will permit 5.1 cm to 10.2 cm (2”

 

 

 

to 4”) of air space on all sides when placed in the oven.

 

• Dark pan absorbs heat too fast.

• Use a medium-weight aluminum baking sheet.

 

 

 

 

Cakes too dark on

•

Cakes put into the oven before

• Allow oven to preheat to the selected temperature be-

top or bottom.

 

preheating time is completed.

fore

placing food in the oven.

 

• Rack position too high or low.

• Use proper rack position for baking needs.

 

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than recom-

 

 

 

mended.

 

 

 

 

Cakes not done in

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than recom-

the center.

 

 

mended.

 

•

Incorrect pan size.

• Use pan size suggested in recipe.

 

• Pan not centered in oven.

• Use proper rack position and place pan so there is 5.1

 

 

 

cm to 10.2 cm (2” to 4”) of space on all sides of pan.

 

 

 

 

Cakes not level.

•

Range not level.

• Place a marked glass measuring cup filled with water

 

 

 

on the center of the oven rack. If the water level is un-

 

 

 

even, refer to the installation instructions for leveling

 

 

 

the range.

 

• Pan too close to oven wall or

• Be sure to allow 5.1 cm to 10.2 cm (2” to 4”) of clear-

 

 

rack overcrowded.

ance on all sides of each pan in the oven.

 

•

Pan warped.

• Do not use pans that are dented or warped.

 

 

 

 

Foods not done

•

Oven too cool.

• Set oven temperature 25°F/12°C higher than suggested

when cooking time

 

 

and bake for the recommended time.

is up.

•

Oven overcrowded.

• Be sure to remove all pans from the oven except the

 

 

 

ones to be used for baking.

 

• Oven door opened too fre-

• Open oven door only after shortest recommended bak-

 

 

quently.

ing time.

 

 

 

 

 

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Contents Before Setting Oven Controls 10-11 Before SettingWelcome 11-12Questions? Welcome & CongratulationsVersión en español Register Your ProductFor Your Safety Important Safety InstructionsRemoving leveling legs, panels, wire covers, anti-tip What to do if YOU Smell GASImportant Instructions for Using Your Cooktop For Glass Cooktops only Conversion to Liquefied Petroleum Gas or L.P. Gas Important Safety NoticeFeatures At a Glance Control Locations of the Gas Surface Burners Before Setting Surface ControlsRemember do not Allow SPILLS, Food 14K or 12K 5K 5K 16KSetting Proper Surface Burner Flame Size Setting Surface ControlsOperating the Gas Surface Controls Flame Size Type of CookingArranging Oven Racks Before Setting Oven ControlsRemoving and Replacing Oven Racks Oven VentUsing the Warm & Serve Drawer Setting Warm & Serve Drawer Controls some modelsAir Circulation in the Oven Arranging Warm & Serve Drawer Rack PositionsWarm & Serve Drawer Temperature Selection Setting Oven ControlsTo Set the Warm & Serve Drawer Controls Food ItemOven Baking Cooking InformationsBroiling Self-Cleaning Care & CleaningTo Set the Self-Clean Cycle Self-Cleaning OvenControl Panels Surfaces How to CleanEasier into the rack positions Oven DoorAllow SPILLS, FOOD, Cleaning Agents or ANY Other Material to Cleaning the Cooktop, Burner Heads, Caps & GratesRemoving and Replacing Regular Storage Drawer some models Removing and Replacing the Oven DoorTo Remove Storage Drawer Removing and Replacing Warm & Serve Drawer some modelsTo Remove Warm & Serve Drawer Place When the Oven is in USE Adjusting Your Oven TemperatureChanging Oven Light To Remove the Hidden Bake Cover some modelsBefore you call Soil not completely removed after self- cleaning cycle Self-cleaning cycle does not workSurface burner flame is orange Poor baking resultsPage Exclusions This warranty does not cover the following Major Appliance Warranty Information

pmn specifications

Electrolux PMN (Professional Multi-Niche) is a cutting-edge appliance designed to meet the diverse needs of both commercial and home kitchens. This innovative machine combines versatility with advanced technology, making it a standout option for culinary enthusiasts and professional chefs alike.

One of the main features of the Electrolux PMN is its modular design. This flexibility allows users to configure the appliance based on their specific cooking needs, whether it's grilling, boiling, frying, or steaming. The machine comes equipped with interchangeable cooking modules, enabling users to switch between cooking methods effortlessly. This adaptability is particularly beneficial in busy kitchen environments where efficiency is key.

In terms of technology, the Electrolux PMN utilizes smart sensors to ensure precision cooking. These sensors monitor temperature and cooking times, automatically adjusting settings to achieve optimal results. This feature not only enhances food quality but also reduces the likelihood of human error in the kitchen. Coupled with easy-to-use touch controls, the PMN is designed for both novice and experienced users, ensuring that anyone can achieve professional-grade cooking results.

Another standout characteristic is its energy efficiency. The Electrolux PMN is engineered to consume less power while delivering exceptional performance. It incorporates advanced heating elements that provide rapid heat-up times and even heat distribution, significantly reducing energy costs over time. This focus on sustainability aligns with Electrolux's commitment to environmental responsibility, making it an attractive choice for eco-conscious consumers and businesses.

Maintenance is made simple with the Electrolux PMN. The appliance features a removable and dishwasher-safe cooking surface, significantly easing the cleaning process. Additionally, its stainless-steel construction ensures durability and resistance to corrosion, making the PMN a long-lasting investment for any kitchen.

Lastly, the design of the PMN is sleek and modern, complementing any kitchen aesthetic while prioritizing functionality. With its user-oriented features, the Electrolux PMN stands out as an essential tool for anyone looking to elevate their culinary experience, making cooking not just efficient but also enjoyable.
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