Electrolux Drop-in manual Setting Warmer Drawer Control If Equipped, Operating the Warmer Drawer

	Setting Warmer Drawer Control (If Equipped)
Arranging Warmer (Warm & Ready™) Drawer Rack Positions
The rack can be used in 2 ways:
• In the upright position to allow low profile food items to be placed both under and
on top of the rack (for example, rolls or biscuits on top of the rack and a casserole
dish underneath).
• In the downward position to allow you to place light weight food items and empty
dishware (for example, rolls or pastries and dinner plates) on the rack.
Set the Warmer Drawer Rack in either position as shown aside (Figure 1).							Warmer Drawer
Operating the Warmer Drawer							Rack in upward
							position
The purpose of the Warmer Drawer is to keep hot cooked foods at serving
temperature. Always start with hot food. It is not recommended to heat cold food in
the Warmer Drawer. All food placed in the Warmer Drawer should be covered with
a lid or aluminum foil to maintain quality. Do not use plastic wrap to cover food.
Plastic may melt onto the drawer and be very difficult to clean. Use only utensils
and cookware recommended for oven use in the Warmer Drawer.
	Always use potholders or oven mitts when removing food from the
Warmer Drawer as cookware and plates will be hot and you can be burned.
Warmer Drawer Temperature Selection							Warmer Drawer
Recommended Warmer Drawer settings table is shown in Figure 2. If a particular food						Figure 1	Rack in downward
							position
is not listed, start with the MED setting. If more crispness is desired, remove the lid
or aluminum foil from the food. Most foods can be kept at serving temperatures on						Warmer Drawer recommended
the MED setting. When a combination of foods are to be kept warm (for instance,
meat with 2 vegetables and rolls), use the HI setting. To avoid heat loss, do not open						Food Settings Table
the Warmer Drawer while in use.						Food Item		Setting
To Set the Warmer Drawer Controls:						Bacon		HI
The control and indicator lights for the Warmer Drawer features are located on the						Hamburger Patties		HI
						Poultry		HI
control panel. The temperatures are approximate, and are designated by HI (high),
						Pork Chops		HI
MED (medium) and LO (low).
						Fried Foods		HI
1. Touch the	pad at the Warmer Drawer control position. The Warmer Drawer					Pizza		HI
indicator light will flash. Note: If no further pads are touched within 25 seconds						Gravies		MED
						Casseroles		MED
the request to power the Warmer Drawer ON will clear.
						Eggs		MED
2. Set the desired power level. Touch				once to turn ON the power level for HI		Roasts (Beef, Pork, Lamb)		MED
						Vegetables		MED
						Biscuits		MED
(see Figure 3) or		to turn ON the power level for LO (see Figure 5). The				Rolls, hard		MED
						Pastries		MED
Warmer Drawer indicator light located beside the					pad will turn ON steady.	Rolls (soft)		LO
						Empty Dinner Plates		LO
3. Each touch of the		or	pads will decrease or increase through 6 power				Figure 2

levels from HI (see Fig. 3) to MED (Fig. 4) to LO (Fig. 5). Note: For best results, preheat the Warmer Drawer before adding the food . An empty drawer will preheat in approximately 15 minutes.

4. When the food is ready for removal, touch the pad once to turn the Warmer Drawer OFF. The Warmer Drawer indicator light will turn OFF.

Note: The Warmer Drawer is inoperable during the self-clean cycle.

Note: The warmer drawer is equipped with
a latch which may require extra force when		Fig. 3	Fig. 4 Fig. 5
opening and closing the drawer.
				Figure 6
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