Frigidaire FGGF3030PF important safety instructions Important Instructions for Using Your Cooktop

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IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP

WARNING

Use Proper Flame Size—Adjust flame size so it does not extend beyond the edge of the utensil. The use of undersized utensils will expose a portion of the burner flame to direct contact and may result in ignition of clothing. Proper relationship of utensil to flame will also improve efficiency.

•Know which knob controls each surface burner. Place a pan of food on the burner before turning it on, and turn the burner off before removing the pan.

•Always turn knob to the full LITE position when igniting top burners. Visually check that burner has lit. Then adjust the flame so it does not extend beyond the edge of the utensil.

•Utensil handles should be turned inward and not extend over adjacent surface burners—To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of the utensil should be positioned so that it is turned inward, and does not extend over adjacent surface burners.

•Never leave surface burners unattended at high heat settings—Boilovers cause smoking and greasy spillovers that may ignite, or a pan that has boiled dry may melt.

•Glazed cooking utensils—Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for cook top service without breaking due to the sudden change in temperature. Check the manufacturer’s recommendations for cook top use.

•When flaming foods under a ventilating hood, turn the fan on.

•Air curtain or other overhead range hoods, which operate by blowing a downward air flow on to a range, shall not be used in conjunction with gas ranges other than when the hood and range have been designed, tested and listed by an independent test laboratory for use in combination with each other.

IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN

•Use care when opening oven door , warmer drawer or lower oven door—Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.

•Keep Oven Vent Ducts Unobstructed. The oven vent is located below the backguard. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items could melt or ignite.

•Placement of Oven Racks. Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all utensils from the rack before moving.

•Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler.

•Do not cover the broiler insert with aluminum foil. Exposed fat and grease could ignite.

•Protective liners—Do not use aluminum foil to line the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock, or fire.

IMPORTANT SAFETY NOTICE

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

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Contents Use&Care Product Record and Registration ContentsTip Over Hazard Important Safety InstructionsDefinitions Important Safety Instructions Important Instructions for Using Your Cooktop Conversion to Liquefied Petroleum Gas Grounding InstructionsYour gas range features include Features AT a GlanceBefore Setting Oven Controls Special dark coating on the left and right rack Effortless Oven Rack systemTo assemble the Effortless Oven Rack system Using proper cookware Set proper burner flame size Before Setting Surface ControlsCorrect flame setting Incorrect flame setting Cookware material typesSetting surface controls Setting Surface ControlsSetting a surface burner Home CanningOven Control Functions Read the Instructions Carefully Before Using the OvenSetting the clock Setting Oven ControlsChanging temperature display F or C Setting a silent control panelSetting the minute timer Setting oven lockoutTo set the oven lockout feature for models with Quick Bake To change the timer while it is in useSetting timed bake and delayed timed bake features Setting bakeTo change the oven temperature after bake has started To set bakeWhen the set bake time runs out Suggestions for Quick Bake Setting Quick BakeHow Quick Bake works Suggested broil settings table gas oven Setting broilTo set Broil Close the oven doorOperating the oven light Adjusting the oven temperatureTo adjust oven temperature Adhere to the following self-clean precautions SELF-CLEANINGSelf-cleaning When the self-clean cycle has completed Stopping or interrupting a self-clean cycleSetting a self-clean cycle Cleaning recommendation table Care & CleaningReplacing oven light Cleaning the cooktop and surface burnersTo replace oven door Removing and replacing the lift-off oven doorTo remove oven door Care & Cleaning section Problem SolutionBefore YOU Call Solutions to common problems Exclusions This warranty does not cover the following Major Appliance Warranty

FGGF3030PF specifications

The Frigidaire FGGF3030PF is a modern freestanding gas range that brings versatility and efficiency to your cooking experience. This appliance combines style, function, and advanced features to help home chefs create culinary masterpieces.

One of the standout features of the FGGF3030PF is its 5-burner cooktop. This design offers a variety of burner sizes, accommodating everything from small saucepans to large stock pots. The large 18,000 BTU burner is perfect for searing and boiling, while the 5,000 BTU simmer burner allows for gentle heat, which is ideal for delicate sauces or melting chocolate. The continuous cast-iron grates provide durability and stability, making it easy to slide pots and pans across the surface without lifting.

The range is equipped with a spacious 5.0 cubic foot oven, which is large enough to handle multiple dishes simultaneously, perfect for family meals or entertaining guests. The oven features even baking technology, ensuring consistent results every time by evenly distributing heat. This is essential for achieving perfectly baked goods and evenly roasted meats.

The Frigidaire FGGF3030PF also boasts a true convection feature, which circulates heated air throughout the oven, reducing cooking time and promoting even browning. This technology is a game changer for busy home cooks, as it allows for faster meal preparation without sacrificing quality.

In terms of design, the stainless steel finish of the FGGF3030PF adds a sleek and modern look to any kitchen. The range is not only aesthetically pleasing, but it is also easy to clean, thanks to the smooth surface and removable grates. The oven door includes a large window, making it easy to monitor your food without opening the door and disrupting the cooking process.

Another notable aspect of the FGGF3030PF is its self-cleaning feature. This convenient option saves time and effort by using high temperatures to burn off food residue, leaving the oven clean and ready for the next meal.

Additionally, the Frigidaire FGGF3030PF is equipped with a built-in timer and multiple oven settings, enabling you to cook a variety of dishes with precision and control. With its blend of advanced features, ample cooking space, and elegant design, the Frigidaire FGGF3030PF is an excellent choice for those looking to enhance their kitchen and cooking experience. Whether you're a novice or an experienced chef, this gas range provides the tools necessary to create delicious meals efficiently.
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