GE JBP27, JBP35, JBP24, JBP25 Using the Sabbath Feature, Troubleshooting Tips Consumer Support

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Using the Sabbath Feature.

(Designed for use on the Jewish Sabbath and Holidays) (on some models)

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The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking.

NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on the control panel, the oven light may be turned on and left on.

How to Set Sabbath Feature for Regular Baking/Roasting

Safety Instructions

When the display shows the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.

NOTE: To understand how the oven control works, practice using regular baking (non-Sabbath) before entering Sabbath mode.

Make sure the clock shows the correct time of day and the oven is off.

Touch and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.

Tap the CLOCK pad until SAb appears in the display.

Touch the START/ON pad and ⊃ will appear in the display.

Touch the BAKE pad. No signal will be given.

The preset starting temperature will automatically be set to 350.° Tap the + or pads to increase or decrease the temperature in 25° increments. The temperature can be set between 175° and 550.° No signal or temperature will be given.

Touch the START/ON pad.

After a random delay period of approximately 30 seconds to 1 minute,

⊃ will appear in the display indicating that the oven is baking/roasting. If ⊃ ⊃ doesn’t appear in the display, start again at Step 4.

To adjust the oven temperature, touch the BAKE pad and tap the + or pads to increase or decrease the temperature in 25° increments. Touch the START/ON pad.

NOTE: The CLEAR/OFF and COOKING TIME pads are active during the Sabbath feature.

Operating Instructions Care and Cleaning

How to Set Sabbath Feature for Timed Baking/Roasting—Immediate Start and Automatic Stop

When the display shows the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.

NOTE: To understand how the oven control works, practice using regular (non-Sabbath) Immediate Start and Automatic Stop before entering the Sabbath mode.

Make sure the clock shows the correct time of day and the oven is off.

Touch and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.

Tap the CLOCK pad until SAb appears in the display.

Touch the START/ON pad and ⊃ will appear in the display.

Touch the COOKING TIME pad.

Touch the + or pads to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes. The cooking time that you entered will be displayed.

Touch the START/ON pad.

Touch the BAKE pad. No signal will be given.

The preset starting temperature will automatically be set to 350.° Tap the + or pads to increase or decrease the temperature in 25° increments. The temperature can be set between 175° and 550.° No signal or temperature will be given.

Touch the START/ON pad.

After a random delay period of approximately 30 seconds to 1 minute,

⊃ will appear in the display indicating that the oven is baking/roasting. If ⊃ ⊃ doesn’t appear in the display, start again at Step 7.

To adjust the oven temperature, touch the BAKE pad and tap the + or pads to increase or decrease the temperature in 25° increments. Touch the START/ON pad.

When cooking is finished, the display will change from ⊃ ⊃ to ⊃ indicating that the oven has turned OFF but is still set in Sabbath. Remove the cooked food.

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Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # Ge.comAll ranges can tip and injury could result Consumer Support Troubleshooting TipsTroubleshooting Tips Operating Instructions Care and CleaningConsumer Support Ge.comOperating Instructions Safety CleaningTips Care SupportSafety Using the surface unitsTips Consumer Support Consumer Support Troubleshooting Tips Care Using the oven controlsPower Outage Care and Cleaning Troubleshooting Tips Consumer SupportCare and Cleaning Using the ovenTroubleshooting InstructionsInstructions Operating How to Set the Oven for BroilingBroiling Guide HI BroilUsing the clock and timer How to Set a Delayed Start and Automatic Stop How to Set an Immediate Start and Automatic StopSafety Instructions Special features of your oven controlHour Shut-Off Troubleshooting Tips Consumer Support Using the Sabbath FeatureHow to Set Sabbath Feature for Regular Baking/Roasting How to Exit the Sabbath Feature To Adjust the ThermostatType of margarine will affect baking performance Cleaning Troubleshooting Tips Consumer Support Using the self-cleaning ovenBefore a Clean Cycle How to Set the Oven for CleaningTo Stop a Clean Cycle How to Delay the Start of Cleaning on some modelsAfter a Clean Cycle How to Remove Protective Shipping Film and Packaging Tape Care and cleaning of the rangeControl Knobs Control PanelOven Shelves Instructions SafetyPorcelain Enamel Cooktop Painted SurfacesCleaning the Oven Door Cleaning Troubleshooting Tips ConsumerInstructions Operating Instructions Care Lift-Off Oven DoorOven Light Replacement Operating Instructions SafetyBroiler Pan and Grid Storage Drawer RemovalSurface Units Troubleshooting TipsDrip Pans Lift-Up CooktopProblem Possible Causes What To Do Before you call for service…Self-cleaning cycle Unlock Oven not clean afterHot or too cold Oven will not workA number Power outageOr letter flash DisplayWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Care and Cleaning Safety InstructionsConsumer Support Care and Cleaning Operating Instructions Consumer Support Troubleshooting TipsSafety Instructions Looking For Something More? AccessoriesCleaning Troubleshooting Tips Consumer Support GE Electric Range WarrantyCare GE Will ProvideParts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio
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JBP25, JBP24, JBP27, JBP35 specifications

General Electric (GE) offers a range of high-performing wall ovens, including the JBP35, JBP27, JBP24, and JBP25 models. These ovens are designed to meet the needs of modern cooking while delivering outstanding convenience, reliability, and aesthetics. Each model has its unique features, technologies, and characteristics tailored to different cooking preferences and kitchen designs.

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