GE JBP45GR manual DirectionsandSWiqgsto, Cookware tostart cooking CompleteCooking, MeltingchocoMe9

Page 12

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3. Deep Fat Frying.Do not overtll cookwarewithfat

 

 

that may spillover whenaddingfood.Frostyfoods

 

 

bubblevigorously.Watchfoodsfryingat high

 

 

temperatures.Keeprangeand hoodcleanfrom

 

 

accumulatedgrease.

 

 

OVER1“

 

 

 

 

NOTOVER1’

 

 

 

 

 

 

 

 

DirectionsandSettings

DirectionsandSWiqgsto

 

mod

 

cookware tostart cooking

CompleteCooking

comments

Mews

 

 

HI. Meltfat. Switchto

LO.Coverskilletandcookuntil

Forcrisp,drychicken,cover

FriedChicken

 

Covered

 

 

Skillet

MEDiUMHIGHto

tender.Uncoverlast few minutes.

onlyafterswitchingto LO

 

 

 

brownchicken.

 

for 10minutes.Uncoverand

 

 

 

 

 

cook,turningoccasionally

 

 

 

 

 

for 10to 20 minutes.

Pan-tied bacon

 

Uncovered

HI.In coldskillet,arrange

MEDIUMHIGH.Cook,turning

A moreattention-freemethod

 

 

Skillet

baconslices.Cookjust until

overas needed.

is to startandcookat MED.

 

 

 

startingto sizzle.

 

 

Sauteed:Lesstender

 

Covered

HI. Meltfat. Switchto NIED

LO. Coverandcookuntil tender.

Meatmaybe breadedor

thin steaks(chuck,

 

Skillet

to brownslowly.

 

marinatedin saucebefore

round,etc.);liver;

 

 

 

 

frying.

thickor wholefish.

 

Covered

HI. Covermeatwithwater

LO. Cookuntilforktender.

Addsalt or otherseasoning

Simmeredor stewed

 

meat;chicken;

 

DutchOve~

andcoverpan or kettle.

(Watershouldboil slowly.)For

beforecookingif meathas

cornedbeef; smoked

 

Kettleor

Cookuntilsteaming.

vtxy!L”geamounts,medium

notbeensmokedor

pork;stewingbeef;

 

Large

 

heatmaybe needed.

otherwisecured.

tongue;etc.

 

Saucepan

 

 

 

MeltingchocoMe9

 

Small

MEDIUMLOW.Allow 10to 15

Use smallsurfaceunit.

Whenmeltingmarshmallows,

marshmaliows9

 

Uncovered

minutesto meltthrough.Stirto

 

addmilkor water.

butter

 

Saucepan.

smooth.

 

 

Pancakesor

 

Skilletor

MEDIUMHIGH.Heatskillet8

Cook2 to 3 minutesper side.

‘~ick battezhikesslightly

‘Frenchtoast

 

Griddle

to10minutes.Greaselightly,

 

longertime.Turnover

 

 

 

 

 

pancakeswhenbubbles

 

 

 

 

 

rise to surface.

Pasta

 

 

HI. In coveredkettle,bring

MEDIUMHIGH.Cookuncovered

Uselargeenoughkettle to

Noodlesor spaghetti

 

Large

 

 

Covered

saltedwaterto a boil,uncover

untiltender.For largeamounts,

preventboilover.Pasta

 

 

Kettleor P{

andaddpastaslowlyso boiling

HI maybe neededto keepwater

doublesin sizewhencooked.

 

 

 

doesnot stop.

at rollingboilthroughoutentire

 

 

 

 

 

cockingtime.

 

PressureCooking

 

Pressure

HI. Heatuntilfirstjiggle

MEDIUMHIGHfor foods

Cookershouldjiggle 2 to 3

 

 

Cookeror

is heard.

cooking10minutesor less.

timesper minute.

 

 

Canner

 

MEDfor foodsover 10minutes.

 

Puddhgs, Sauces,

 

Uncovered

HI.Bringjust to boil.

LO.”TOfinishcooking.

Stirfrequentlyto prevent

C&dies,Frostings

 

Saucepan

 

 

sticking.

Vegetables

 

 

HI.Measure1/2to 1 inch

MED.Cook 1pound10to 30

 

Fresh

 

Covered

Uncoveredpanrequiresmore

 

 

Saucepan

waterin saucepan.Addsalt

or more minutes,depending

waterandlongertime.

 

 

 

andpreparedvegetable.

on tendernessof vegetable.

 

 

 

 

In coveredsaucepanbring

 

 

 

 

 

to boil.

 

 

Frozen

 

Covered

HI.Measurewaterandsalt

LO. Cookaccordingto

Breakup or stir as needed

 

 

Saucepan

as above.Addfrozenblock

timeon package.

whilecooking.

 

 

 

of v~getable.In covered

 

 

 

 

 

saucepanbringto boil.

 

 

Sauteed:Onions;

 

Uncovered

‘HI,In skillet,meltfat.

MED.Addvegetable.

Ttimoveror stirvegetableas

greenpeppers;

 

Skillet

 

Cookuntildesired

necessaryfor evenbrowning.

mushrooms;celery;etc.,

 

 

tendernessis reached.

 

Eweam?(kits

i

Covered

HI.Bringsaltedwaterto a boil.

MEDIUMLOW.Coverand

Riceandgritstriplein volume

 

 

Saucepan

 

cookaccordingto time.

aftercooking.Timeat

 

 

 

 

 

MEDIUMLOW.R.iCR1CUD

 

 

 

 

 

riceand2 cupswaterfor25r

 

 

 

 

I

minutes,Grits:1cupgritsand

 

1

 

 

4 cupswaterfor40 minutes.

 

 

 

 

1.3

Image 12
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JBP56GR, JBP55GR, JBP45GR specifications

The General Electric (GE) JBP45GR, JBP55GR, and JBP56GR models represent a trio of versatile and reliable kitchen ranges, designed to meet the needs of modern households while providing enhanced cooking experiences. These models showcase GE's commitment to quality and innovation, integrating a range of features and technologies tailored for efficiency and ease of use.

The GE JBP45GR is a classic freestanding electric range that combines simplicity with functionality. This model is equipped with four coil burners, allowing for various cooking options and accommodating different pot sizes. The stove's large oven cavity ensures ample space for cooking multiple dishes simultaneously, and the oven features an automatic self-cleaning function. This model is especially appreciated for its durable construction, easy-to-use controls, and straightforward design that fits seamlessly into any kitchen decor.

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In summary, the GE JBP45GR, JBP55GR, and JBP56GR models bring charm and effectiveness to any kitchen. With their combination of reliable performance, appealing designs, and user-friendly features, these ranges cater to diverse cooking needs, making them a popular choice among homeowners looking for quality kitchen appliances.