GE JBP35SMSS Surface Cooking Units, Consumer Support Troubleshooting Tips Care and Cleaning

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Instructions

IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING.

SURFACE COOKING UNITS (cont.)

Operating Instructions Safety

■Always turn the surface units off before removing cookware.

■Do not immerse or soak the removable surface units. Do not put them in a dishwasher. Do not self-clean the surface units in the oven.

■When preparing flaming foods under the hood, turn the fan on.

■To avoid the possibility of a burn or electric shock, always be certain that the controls for all surface units are at the OFF position and all coils are cool before attempting to lift or remove

a unit.

■Clean the cooktop with caution. If a wet sponge is used to wipe spills on a hot cooktop, be careful to avoid steam burns.

■Keep an eye on foods being fried at high or medium high heat settings.

■Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan.

■Use little fat for effective shallow or deep fat frying. Filling the pan too full of fat can cause spillovers when food is added.

■If a combination of oils or fats will be used in frying, stir together before heating, or as fats melt slowly.

■Always heat fat slowly, and watch as it heats.

■Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point.

Consumer Support Troubleshooting Tips Care and Cleaning

WARNING!

OVEN

Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

■ Do not heat unopened food containers.

■ When using cooking or roasting bags in the

Pressure could build up and the container

oven, follow the manufacturer’s directions.

could burst, causing an injury.

■ Do not use the oven to dry newspapers.

■ Keep the oven vent unobstructed.

If overheated, they can catch on fire.

■ Keep the oven free from grease buildup.

■ Do not use the oven for a storage area. Items

■ Place the oven shelf in the desired position

stored in an oven can ignite.

while the oven is cool. If shelves must be

■ Do not leave paper products, cooking utensils

handled when hot, do not let pot holder

or food in the oven when not in use.

contact the heating elements.

■ Do not use aluminum foil to line oven bottoms.

■ Pulling out the shelf to the stop-lock is a

Improper installation of aluminum foil may

convenience in lifting heavy foods. It is also a

result in a risk of electric shock or fire.

precaution against burns from touching hot

 

surfaces of the door or oven walls.

 

SELF-CLEANING OVEN

Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-cleaning cycle is used.

■ Do not clean the door gasket. The door gasket

■ Be sure to wipe up excess spillage before

is essential for a good seal. Care should be

starting the self-cleaning operation.

taken not to rub, damage or move the gasket.

■ If the self-cleaning mode malfunctions, turn the

■ Before self-cleaning the oven, remove shiny,

oven off and disconnect the power supply. Have

silver-colored oven shelves (on some models)

it serviced by a qualified technician.

and all other cookware.

■ Clean only parts listed in this Owner’s Manual.

READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.

SAVE THESE INSTRUCTIONS

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Contents Ge.com ANTI-TIP Device Tips CareConsumer Support Operating Instructions Care and CleaningGe.com Consumer Support Troubleshooting Tips Care and Cleaning Surface Cooking UnitsSafety Using the surface unitsTips Consumer Support Using the oven controls Care and Cleaning Troubleshooting Tips Consumer Support Power OutageCare and Cleaning TroubleshootingInstructions TipsBroiling Guide 4 Pass Broil Element How to Set the Oven for BroilingHi Broil Using the oven Consumer Support Troubleshooting TipsBroiling Guide 6 Pass Broil Element Preheat the broiler for 2 minutes for improved performanceUsing the clock and timer SupportHow to Set an Immediate Start and Automatic Stop Safety InstructionsCare How to Set a Delayed Start and Automatic Stop Special features of your oven control Hour Shut-OffUsing the Sabbath Feature CareAdjust the oven thermostat-Do it yourself To Adjust the ThermostatGe.com Safety Type of margarine will affect baking performanceUsing the self-cleaning oven Before a Clean CycleCleaning How to Delay the Start of Cleaning on some modelsTo Stop a Clean Cycle After a Clean CycleCare and cleaning of the range How to Remove Protective Shipping Film and Packaging TapeControl Knobs Control PanelCleaning Troubleshooting Tips Consumer Support Instructions CareCleaning Operating Instructions Safety Support Troubleshooting Tips CareCleaning the Oven Door Lift-Off Oven DoorOven Light Replacement Instructions Operating InstructionsStorage Drawer Removal Or circuit breaker panelTroubleshooting Tips Surface UnitsDrip Pans Lift-Up CooktopBefore you call for service… Troubleshooting TipsUnlock Oven not clean after Self-cleaning cycleHot or too cold Oven will not workPower outage A numberOr letter flash DisplayCare and Cleaning Operating Instructions We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Safety Instructions Operating Instructions Accessories Looking For Something More?GE Electric Range Warranty Calling for serviceCare GE Will ProvideSchedule Service Parts and AccessoriesConsumer Support GE Appliances Website Real Life Design Studio

JBP35SMSS specifications

The GE JBP35SMSS is a versatile and efficient range that combines modern design with advanced cooking technologies to enhance your culinary experience. This freestanding electric range is especially crafted for individuals who seek convenience and versatility in their kitchen setups.

One of the standout features of the JBP35SMSS is its high-quality cooking surfaces. The range is equipped with four radiant cooking elements that provide a smooth and easy-to-clean surface. These elements offer different power levels, ensuring a variety of cooking options, from delicate simmering to rapid boiling. The 8-inch and 6-inch size options cover a wide range of cooking pots and pans, making it adaptable to various meal preparations.

The oven of the GE JBP35SMSS boasts a generous capacity, which allows for simultaneous cooking of multiple dishes. With a 5.0 cubic feet oven, it’s spacious enough for large roasts, multiple casseroles, or holiday meals. The oven also features a standard oven bake and broil system, allowing home cooks to achieve perfectly baked goods or seared meats with ease.

Another notable aspect of this range is its self-cleaning capability. This feature not only saves time and effort but also ensures that maintaining a clean oven is hassle-free. The automatic cleaning cycle utilizes high temperatures to burn off food remnants, leaving the oven ready for your next culinary adventure.

Safety is also a primary consideration with the GE JBP35SMSS. It includes features such as a broil element with a safety lock and an automatic shut-off, ensuring peace of mind while cooking. Additionally, the range is designed with a control lock that prevents accidental adjustments, especially beneficial in households with children.

On the technological front, the GE JBP35SMSS employs modern precision cooking technologies that help ensure even heat distribution. The oven includes a two-bake element system that enhances performance, ensuring that your dishes cook evenly from all sides.

This range also features a stylish stainless-steel finish, offering a contemporary feel that complements any kitchen aesthetic. With its combination of advanced features, safety technology, and sleek design, the GE JBP35SMSS stands out as an excellent choice for both novice and seasoned cooks, ensuring delightful cooking experiences for years to come.
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