GE JR JGSP22 How to Set the Oven for Broiling, Broiling Guide, HI Broil, Broil HI/LO pad again

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Instructions

Using the oven.

To avoid possible burns, place the shelves in the desired position before you turn the oven on.

Instructions Safety

Always use the broiler pan and grid that came with your oven. It is designed to minimize smoking and spattering by trapping juices in the shielded lower part of the pan.

How to Set the Oven for Broiling

Place the meat or fish on the broiler grid in the broiler pan.

Follow suggested shelf positions in

the Broiling Guide.

Broiling should always be done with the oven door closed.

Press the BROIL HI/LO pad once for

HI Broil.

To change to LO Broil, press the

BROIL HI/LO pad again.

Press the START pad.

When broiling is finished, press the CLEAR/OFF pad.

Customer Service Troubleshooting Tips Care and Cleaning Operating

Broiling Guide

 

Quantity and/

Shelf

First Side

Second Side

 

Food

or Thickness

Position

Time (min.)

Time (min.)

Comments

 

 

 

 

 

 

Bacon

1/2 lb.

C

5

21⁄2

Arrange in single layer.

 

(about 8 thin slices)

 

 

 

 

Ground Beef

1 lb. (4 patties)

C

8–9

6–7

Space evenly. Up to 8

Well Done

1/2 to 3/4″ thick

 

 

 

patties take about the

 

 

 

 

 

same time.

Beef Steaks

1″ thick

 

 

 

Steaks less than 1″

Rare

B

9

7

Medium

1 to 11⁄2 lbs.

B

12–13

5–6

thick cook through

Well Done

 

B

13

8–9

before browning. Pan

 

 

 

 

 

frying is recommended.

 

 

 

 

 

Slash fat.

Rare

11⁄2″ thick

B

10

6–7

 

Medium

2 to 21⁄2 lbs.

B

15

9–12

 

Well Done

 

B

25

16–18

 

Chicken

1 whole

A

28–30

18–20

Reduce time about 5

 

2 to 21⁄2 lbs.,

 

 

 

to 10 minutes per side

 

split lengthwise

 

 

 

for cut-up chicken.

 

 

 

 

 

Brush each side with

 

 

 

 

 

melted butter. Broil

 

 

 

 

 

skin-side-down first.

Lobster Tails

2–4

C

13–16

Do not

Cut through back of

 

6 to 8 oz. each

 

 

turn

shell. Spread open.

 

 

 

 

over.

Brush with melted

 

 

 

 

 

butter before broiling

 

 

 

 

 

and after half of

 

 

 

 

 

broiling time.

Fish Fillets

1/4 to 1/2″ thick

B

5

5

Handle and turn very

 

 

 

 

 

carefully. Brush with

 

 

 

 

 

lemon butter before

 

 

 

 

 

and during cooking, if

 

 

 

 

 

desired. Preheat

 

 

 

 

 

broiler to increase

 

 

 

 

 

browning.

Ham Slices

1″ thick

C

8

8

Increase time 5 to 10

(precooked)

 

 

 

 

minutes per side for

 

 

 

 

 

11⁄2″ thick or home-

 

 

 

 

 

cured ham.

Pork Chops

2 (1/2″ thick)

B

10–12

4–5

Slash fat.

Well Done

2 (1″ thick) about 1 lb.

B

12–13

8–9

 

Lamb Chops

2 (1″ thick) about 10

 

 

 

 

Medium

B

8

4–7

Slash fat.

Well Done

to 12 oz.

B

10

10

 

Medium

2 (11⁄2″ thick) about 1 lb.

B

10

4–6

 

Well Done

 

B

17

12–14

 

 

To test if your broiler is working properly, cover the entire broiler pan grid with bread. Place the broiler pan on the third shelf

 

from the bottom. Broil until the bread is golden brown. If you have browning on both sides of the pan, your broiler is working

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properly. If toast browns only on one side of the pan, call for service.

 

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Contents RangesGas Slide-In ANTI-TIP Device Removing Packing MaterialsService Partnership For Your RecordsSafety Precautions Important Safety NoticeCustomer Service Safety Instructions Surface Burners Cook Meat and Poultry THOROUGHLY… SELF-CLEANING OvenOven Service Troubleshooting ConversionFlooring Under the Range Leveling the RangeSafety Using the surface burnersTips Customer Service Using the oven controls Oven Control, Clock and Timer Features and SettingsSpecial features of your oven control Fahrenheit or Centigrade Temperature SelectionCare and Cleaning Troubleshooting Tips Customer Service Hour Shut-OffHour, 24 Hour or Clock Black-Out Tones at the End of a Timed CycleYour control is set to use a 12 hour clock Cook and Hold Safety Instructions OperatingChanging the Speed of the Increase or Decrease Pads Using the oven Cleaning OperatingCustomer Service Troubleshooting InstructionsTroubleshooting Tips CleaningInstructions Operating How to Set the Oven for Broiling Broiling GuideHI Broil Broil HI/LO pad againUsing the clock and timer Troubleshooting Tips Customer ServiceUsing the timed baking and roasting features Safety InstructionsCare and Cleaning Customer Service Troubleshooting TipsTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfType of margarine will affect baking performance Using the self-cleaning oven Before a Clean CycleCare and Cleaning Troubleshooting Tips Customer Service After a Clean CycleCare and cleaning of the range Customer Service Troubleshooting Tips CareHow to Remove Packaging Tape Burner AssemblySafety Instructions Operating ServiceBurner Grates Porcelain Enamel Cooktop on some modelsRemovable Storage Drawer Lift-Off Oven DoorPainted Surfaces Oven Light Bulb Broiler Pan & GridRemovable Oven Bottom Operating Instructions Safety Service Troubleshooting Tips CareAnti-Tip Device Control PanelBefore you call for service… Clock and timer See the Using the clock and timer sectionOven temperature too See the Adjust the oven thermostat-Do it yourselfSee the Using the self-cleaning oven section After a clean cycle Oven not clean after aClean cycle Is on when you wantPower outage A number orDisplay flashes Unable to getGas Range Warranty Cleaning Troubleshooting Tips Customer ServiceService Telephone Numbers Special Needs Service In the U.S

JR JGSP22 specifications

The GE JR JGSP22 is a state-of-the-art refrigerator that embodies innovation and efficiency, making it a standout choice for modern households. This appliance not only offers superior cooling performance but also integrates advanced technologies that enhance user experience and food preservation.

One of the main features of the GE JR JGSP22 is its spacious interior. With a generous capacity, it provides ample storage space for a variety of food items, from large containers to smaller items. The adjustable shelves and door bins allow for flexible organization, so users can customize their storage configuration to suit their needs. This is particularly beneficial for families or those who enjoy bulk shopping, as it maximizes storage potential.

Another noteworthy feature is the advanced cooling technology employed in the GE JR JGSP22. It utilizes a multi-air flow system, which ensures even distribution of cold air throughout the refrigerator. This helps maintain consistent temperatures and reduces hotspots, keeping food fresh for longer periods. The humidity-controlled crisper drawers are designed to preserve fruits and vegetables, preventing wilting and extending shelf life.

Additionally, the refrigerator integrates smart technology features, allowing users to monitor and control their appliance remotely. With Wi-Fi connectivity, the GE JR JGSP22 can send alerts to your smartphone if the door is left open or if the temperature fluctuates. This enhances food safety and provides peace of mind, especially for those who travel frequently.

Energy efficiency is another hallmark of the GE JR JGSP22. Designed with eco-friendly technologies, it meets Energy Star standards, helping consumers save on energy bills while reducing their carbon footprint. The LED lighting not only provides better visibility inside the refrigerator but also uses less energy compared to traditional incandescent bulbs.

In terms of design, the GE JR JGSP22 boasts a sleek and modern aesthetic. Available in multiple finishes, including stainless steel and classic white, it can seamlessly blend into any kitchen decor. The user-friendly controls make it easy to adjust settings, and the elegant external water and ice dispenser adds convenience.

In summary, the GE JR JGSP22 combines style, technology, and practical features, making it an exceptional choice for anyone seeking a reliable and efficient refrigerator. Its spacious design, advanced cooling system, smart technology, energy efficiency, and modern aesthetics position it as a leader in the kitchen appliance market.
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