GE JGBP19, 164D2966P079 warranty Cleaning Your Range, Surface Cooking

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IMPORTANT SAFETY INSTRUCTIONS

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•Do not leave children alone or unattended where a range is hot or in operation. They could be seriously burned.

•Teach children not to play with the controls or any other part of the range.

•Never leave the oven door open when you are not watching the range.

•Keep the range clean and free of accumulation of grease or spillovers which may ignite.

•Do not allow anyone to climb, stand or hang on the door, broiler drawer or range top. They could damage the range and even tip it over, causing severe personal injury.

•Let the burner grates and other surfaces cool before touching them or leaving them where children can reach them.

•Never wear loose fitting or hanging garments while using the appliance. Be careful when reaching for items stored in cabinets over the cooktop. Flammable material could be ignited if brought in contact with flame or hot oven surfaces and may cause severe burns.

•For your safety, never use your appliance for warming or heating the room.

• Do not use water on grease fires. Never pick up a flaming pan. Turn

the controls OFF. Smother a flaming pan on the surface unit by covering the pan completely with well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type extinguisher.

Flaming grease outside a pan can be put out

by covering with baking soda or, if available, by using a multi-purpose dry chemical or foam-type fire extinguisher.

Flame in the oven can be smothered completely by closing the oven door and turning the Oven Temperature knob to OFF or by using a dry chemical or foam-type extinguisher.

•Do not store flammable materials in an oven or near a cooktop.

•Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

•Do not let cooking grease or other flammable materials accumulate in or near the range.

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•When cooking pork, follow the directions exactly and always cook the meat to an internal temperature of at least 170°F. This assures that, in the remote possibility that trichina may be present in the meat, it will be killed and the meat will be safe to eat.

Cleaning Your Range

•Clean only parts listed in this Use and Care Guide.

•Keep the range clean and free of accumulations of grease or spillovers, which may ignite.

Surface Cooking

•Always use the LITE position (on electric ignition models) or the HI position (on standing pilot models) when igniting top burners and make sure the burners have ignited.

•Never leave the surface burners unattended at high flame settings. Boilovers cause smoking and greasy spillovers that may catch on fire.

•Adjust the top burner flame size so it does not extend beyond the edge of the cookware. Excessive flame is hazardous.

• Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam.

•Do not let pot holders come near open flames when lifting cookware. Do not use a towel or other bulky cloth in place of a pot holder. Such cloths can catch fire on a hot burner.

•Always keep dish towels, dish cloths, pot holders and other linens a safe distance from your range.

•Always keep wooden and plastic utensils and canned foods a safe distance away from your range.

•To minimize the possibility of burns, ignition of flammable materials and spillage, turn cookware handles toward the side or back of the range without extending over adjacent burners.

•Never block the vents (air openings) of the range. They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion. Air openings are located at the rear of the cooktop, at the top and bottom of the oven door, and at the bottom of the range under the kick panel.

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Contents UseandCareGuide If YOU Need Service Help US Help YOUImportant Safety Instructions Important Safety InstructionsWhen You Get Your Range Cleaning Your Range Surface CookingBaking, Broiling and Roasting Save These Instructions Flooring Under the Range Self-Cleaning OvenLeveling the Range Features of Your Range HOW does this Cooktop Compare To Your OLD ONE? Surface CookingElectric Ignition Surface Burner ControlsComparison CooktopSurface Cooking Using Your Oven Before Using Your OvenOven Control Power Outage Oven ShelvesAdjust the Oven Thermostat-Do It Yourself OvenOven Vents Oven Shut-Off and Electrical DisconnectHow to Set Your Range For Baking BakingPreheating Baking PansBaking Roasting Use of Aluminum FoilQuestions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide RoastingBroiling How to BroilQuestions & Answers Broiling Broiling GuideBroiling should always be done with the oven door closed Operating the SELF-CLEANING Oven Before a Clean CycleHow to Set the Oven for Cleaning Clean cycle time is just over 3 hoursSelf-Cleaning Oven After a Clean CycleTo Stop a Clean Cycle OperatingCare and Cleaning Lift-Up/Off CooktopPorcelain Enamel Cooktop Burner GratesCare and Cleaning Removable Cooktop BurnersControl Panel and Knobs To remove the burnersRemovable Oven Bottom Broiler Pan and RackTo remove To replaceLift-Off Oven Door Painted SurfacesGlass Surfaces Metal PartsSee the Installation Instructions ANTI-TIP DeviceAll ranges can tip Injury could result Tools neededMinor Adjustments YOU can Make Surface Burner Air Adjustment ShuttersOven Burner and Broil Burner Air Adjustment Shutters When the right amount of air flows intoQUESTIONS? USE this Problem Solver Problem Possible CauseProblem Solver We’ll Be ThereWarranty

164D2966P079, JGBP19 specifications

The GE JGBP19,164D2966P079 is a sophisticated gas range designed to elevate your cooking experience with its combination of innovative features, advanced technology, and thoughtful design elements. This model is part of GE’s reputable lineup of household appliances, known for their reliability and efficiency.

One of the standout features of the JGBP19 series is its powerful oven system, which employs a convection cooking feature. This technology circulates hot air throughout the oven, ensuring even cooking and browning, making it especially useful for baking pastries and roasting meats. Home chefs appreciate the ability to achieve consistent results, whether they are preparing a simple family dinner or an elaborate feast for guests.

The range comes equipped with four sealed burners, which provide superior heat control and easy cleanup. The sealed design keeps spills contained, while the high-BTU output means that users can achieve rapid boiling or gentle simmering as needed. Each burner is designed with precision in mind, allowing for a variety of cooking methods, from sautéing to slow cooking.

Another notable characteristic of the GE JGBP19,164D2966P079 is its self-cleaning oven feature, which significantly reduces the time and effort involved in maintaining cleanliness. The self-cleaning function utilizes high temperatures to incinerate food residue, leaving behind a simple ash that can be wiped away easily.

The range is also equipped with an electronic ignition system, which enhances safety and reliability by eliminating the need for standing pilots. Users will benefit from quicker startup times, making cooking more convenient. Additionally, this model features a built-in broiler, allowing for versatile cooking techniques such as broiling and browning, perfect for finishing off dishes with a crispy top.

In terms of design, the GE JGBP19,164D2966P079 offers a sleek and modern appearance with a range of color options to match various kitchen aesthetics. The heavy-duty oven door and sturdy construction signify durability, ensuring that this range will be a long-lasting addition to any kitchen.

Overall, the GE JGBP19,164D2966P079 gas range combines modern convenience with user-friendly features, making it an excellent choice for both novice cooks and culinary enthusiasts. Its blend of technology, efficiency, and style solidifies its position as a notable appliance in the competitive kitchenware market.
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