Maytag W10269526A, W10269529A warranty Convection Press Convect Bake, Timed cooking, Bake properly

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KEYPAD

FEATURE

INSTRUCTIONS

 

 

 

 

BROIL

Broiling

1.

Position cookware in oven and close door to broil stop position. The door should remain

 

 

 

open approximately 5" (12.7 cm).

 

 

2.

Press BROIL.

 

 

3.

Press TEMP/TIME “+” or “-” keypads to change the temperature in 5°F (5°C) increments

 

 

 

between 300°F and 525°F (150°C and 275°C).

 

 

4.

Press START.

 

 

5.

Press CANCEL when finished.

 

 

 

 

CONVECT

Convection

1.

Press CONVECT BAKE.

BAKE

baking and

2.

Press TEMP/TIME “+” or “-” keypads to set a temperature other than 350°F (175°C) in

 

roasting

 

 

5° increments between 170°F and 525°F (75°C and 275°C).

 

 

 

 

 

3.

Press START.

 

 

4.

To change the temperature, repeat Step 2. Press START or wait 5 seconds for the change to

 

 

 

take effect.

 

 

5.

Press CANCEL when finished.

 

 

 

KEEP WARM

Hold warm

Food must be at serving temperature before placing it in the warmed oven.

 

 

1.

Press KEEP WARM.

 

 

2.

Temperature is set at 170°F (75°C) for 60 minutes (1.00 hours).

 

 

3.

Press START.

 

 

4.

Press CANCEL when finished.

 

 

 

COOK TIME

Timed cooking

Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length

 

 

of time, and/or shut off automatically.

 

 

To set a Timed Cook or a Delayed Timed Cook, see “Timed Cooking” section.

 

 

 

DELAY START

Delayed start

The Delay Start keypad is used to enter the starting time for an oven function with a delayed

 

 

start. Delay Start should not be used for foods such as breads and cakes because they may not

 

 

bake properly.

 

 

To set a Timed Cook or a Delayed Timed Cook, see “Timed Cooking” section.

 

 

 

START

Cooking start

The Start pad begins any oven function. If Start is not pressed within 5 seconds, “PUSH”

 

 

appears in the display. If start is not pressed within 1 minute after pressing a keypad, the

 

 

function is canceled and the time of day is displayed.

 

 

 

CANCEL

Range function

The Cancel keypad stops any function except the Clock, Kitchen Timer, and Oven Control

 

 

Lockout.

 

 

 

TEMP/TIME

Temperature and

The “+” or “-” keypads are used to adjust time and temperature settings.

 

time adjust

 

 

5

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Contents Electric Range User Instructions Anti-Tip Bracket Range SafetyImportant Safety Instructions Feature Guide Timed cooking Convection Press Convect BakeTime, and/or shut off automatically Bake properlyHot Surface Indicator Light Cooktop On Indicator LightCooktop USE Ceramic GlassAluminum Foil Oven USEElectronic Oven Controls Baking and Roasting Positioning Racks and BakewareOven Vent Broiling To Set a Timed Cook To Set a Delayed Timed CookConvection Baking and Roasting Timed CookingRange Care Self-Cleaning CycleOven Light General CleaningTroubleshooting Stainless Steel Cleaner and Polish AccessoriesCooktop Care Kit Cooktop Scraper Broiler PanThis limited warranty does not cover Maytag Major Appliance WarrantyPage W10269526A SP PN W10269529A

W10269526A, W10269529A specifications

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