Maytag 500 Series Care & Cleaning, Cleaning Procedures, Part Procedure

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Care & Cleaning

Cleaning Procedures

CAUTION

•Be sure appliance is off and all parts are cool before handling or cleaning. This is to avoid damage and possible burns.

•To prevent staining or discoloration, clean appliance after each use.

•If a part is removed, be sure it is correctly replaced.

*Brand names are registered trademarks of the respective manufacturers.

**To order call 1-877-232-6771 USA or

1-800-688-8408 Canada.

PART

PROCEDURE

Backguard and

Porcelain enamel is glass fused on metal and may crack or chip with misuse. It is acid resistant, not acid

Cooktop –

proof. All spillovers, especially acidic or sugary spillovers, should be wiped up immediately with a dry cloth.

Porcelain Enamel

•

When cool, wash with soapy water, rinse and dry.

 

•

Never wipe off a warm or hot surface with a damp cloth. This may cause cracking or chipping.

 

•

Never use oven cleaners, abrasive or caustic cleaning agents on exterior finish of range.

 

 

Broiler Pan and

Never cover insert with aluminum foil as this prevents the fat from draining to the pan below.

Insert

•

Place soapy cloth over insert and pan; let soak to loosen soil.

(select models)

•

Wash in warm soapy water. Use scouring pad to remove stubborn soil.

 

•

Broiler pan and insert can be cleaned in dishwasher.

 

 

 

Clock and

•

To activate control lock for cleaning, see Locking the Controls page 10.

Control Pad

•

Wipe with a damp cloth and dry. Do not use abrasive cleaning agents as they may scratch the finish.

Area

•

Glass cleaners may be used if sprayed on a cloth first. DO NOT spray directly on control pad and

 

 

display area.

 

 

 

Control Knobs

•

Remove knobs in the OFF position by pulling forward.

 

•

Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.

 

•

Turn on each element to be sure the knobs have been correctly replaced.

 

 

Cooktop –

Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with ammonia. Note: Call

Glass-Ceramic

an authorized servicer if the glass-ceramic top should crack, break or if metal or aluminum foil

(Smotthtop)

should melt on the cooktop.

 

•

Allow the cooktop to cool before cleaning.

 

• General – Clean cooktop after each use, or when needed, with a damp paper towel and Cooktop Cleaning

 

 

Creme* (Part No. 20000001)**. Then buff with a clean dry cloth.

 

Note: Permanent stains will develop if soil is allowed to cook on by repeatedly using the cooktop when soiled.

 

•

Heavy Soils or Metal Marks – Dampen a “scratchless” or “never scratch” scrubber sponge. Apply

 

 

Cooktop Cleaning Creme* (Part No. 20000001)** and scrub to remove as much soil as possible. Apply a

 

 

thin layer of the creme over the soil, cover with a damp paper towel and let stand 30 to 45 minutes (2-3

 

 

hours for very heavy soil). Keep moist by covering the paper towel with plastic wrap. Scrub again, then

 

 

buff with a clean dry cloth.

 

Note: Only use a CLEAN, DAMP “scratchless” pad that is safe for non-stick cookware. The pattern and glass

 

will be damaged if the pad is not damp, if the pad is soiled, or if another type of pad is used.

 

•

Burned-On or Crusty Soils – Scrub with a “scratchless” or “never scratch” scouring pad and Cooktop

 

 

Cleaning Creme*.

 

Note: Hold a razor blade scraper at 30° angle and scrape any remaining soil. Then clean as de-

 

scribed above. Do not use the razor blade for daily cleaning as it may wear the pattern on the glass.

 

•

Melted Sugar or Plastic – Immediately turn element to LOW and scrape sugar or

 

 

plastic from hot surface to a cool area. Then turn element OFF and allow to cool. Clean

 

 

residue with razor blade scraper and Cooktop Cleaning Creme*.

 

 

 

 

 

Cont.

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Contents Coil Double Oven Range Table of ContentsUse and Care Guide Electric Smoothtop and ElectricCase of Fire Recognize Safety Symbols, Words, LabelsInstructions General InstructionsCooktop Important Safety InstructionsGlass-Ceramic Cooktop Heating Elements Self-Cleaning OvensCoil Elements OvensSave These Instructions for Future Reference Child SafetyImportant Safety Notice and Warning Ventilating HoodsCoil Element Surface Setting the ControlsSuggested Heat Settings Surface ControlsTips to Protect Smoothtop Surface Smoothtop SurfaceTo Prevent Other Damage Cookware RecommendationsCanning and Oversize Cookware To Prevent StainsOven Bottom Oven CookingUpper Oven Knob Control Oven LightBC D G H I J Lower Oven Control Self-CleanUsing the Touchpads ClockBaking TimerFault Codes Locking the ControlsCook & Hold Delay BakeBaking Differences Between Your Old and New Oven Keep Warm To cancel the Sabbath Mode Automatic Shut-Off Sabbath ModeAdjusting the Oven Temperature To cancel Bake when in Sabbath ModeRack APPROX. Time Foods Position Broiling ChartBroiling Lower Oven Only To set BroilLower Oven Oven RacksRack Positions lower oven Upper OvenTo Delay a Self-Clean Cycle Self-Clean Oven LowerBefore Self-Cleaning To set Self-CleanAfter Self-Cleaning During the Self-Clean CycleCleaning Procedures Care & CleaningPart Procedure Do not USE ANY Cleaning Product Containing Chlorine Bleach Oven Windows MaintenanceOven Doors Upper and Lower Oven LightsProblem Solution TroubleshootingOff. This is normal If You Need Service Warranty & ServiceWarranty What is Not Covered By These Warranties

500 Series specifications

The Maytag 500 Series represents a reliable and efficient choice for those seeking high-quality kitchen appliances, particularly in the realm of refrigerators. This series is designed to cater to the needs of modern households by combining innovative technology with practical features that enhance functionality and convenience. At the heart of the Maytag 500 Series is its robust construction, built to withstand the rigors of daily use. The appliances in this series typically showcase a stainless steel exterior that not only provides a sleek, modern appearance but also ensures durability and resistance to scratches and fingerprints.

One of the standout features of the Maytag 500 Series is its spacious storage capacity. The refrigerators in this line are designed with adjustable shelves and spacious door bins, allowing users to customize their storage solutions according to their needs. With dedicated compartments for fresh produce, dairy, and beverages, organization becomes effortless. Additionally, the use of LED lighting ensures that every corner of the refrigerator is brightly illuminated, making it easy to find items even in low-light conditions.

The cooling technology in the Maytag 500 Series is equally impressive. Equipped with the Advanced Cooling System, these refrigerators deliver optimal temperature control to keep food fresher for longer. This technology works by distributing cold air evenly throughout the fridge, minimizing temperature fluctuations that can lead to spoilage. Furthermore, the presence of a humidity-controlled crisper drawer helps to maintain the ideal environment for fruits and vegetables, prolonging their freshness.

Another notable feature is the water and ice dispenser, which provides filtered water and ice at the touch of a button. This convenient addition eliminates the need for water bottles and ice trays, making it easier for households to stay hydrated and enjoy cold beverages.

Energy efficiency is a key aspect of the Maytag 500 Series, as it meets or exceeds ENERGY STAR® guidelines. By reducing energy consumption, these refrigerators not only help lower utility bills but also contribute to a more sustainable household.

In conclusion, the Maytag 500 Series combines durability, organization, advanced cooling technology, convenience, and energy efficiency. These characteristics make it a fantastic choice for families and individuals who demand quality and reliability in their kitchen appliances. Whether storing fresh groceries or entertaining guests, the Maytag 500 Series stands out as a solid investment in kitchen innovation.
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