Parkinson Cowan U02021 Slow cooking, Food preparation slow cooking, Joints of meat and poultry

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C L A S S I C

Slow cooking

The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles because the long slow cooking will make cheaper, tougher cuts of meat more tender.

You need to cook food at gas mark 6 for 30 minutes before you turn the oven down to the slow cook setting. This makes sure that the temperature of the food gets hot enough to start the food cooking.

Some foods such as pastry and biscuits are not suitable for slow cooking because the temperature is too low.

Cover all food during cooking to prevent it from drying out. You can uncover food for the last half hour if it is normally served golden brown.

Food preparation - slow cooking

Joints of meat and poultry

Do not cook meat joints over 2.7kg (6lb). Do not cook poultry over 2kg (4lb 8oz).

Cook on the middle shelf of the oven or above. Cook stuffing separately.

Cook for at least 6 hours.

Only cook joints of Pork if you can make sure, by using a meat thermometer, that the temperature inside the joint is at least 88o C. For good air circulation always stand joints on a rack in the roasting tin or casserole.

Thaw all frozen meat and poultry before you cook it. Prime cuts of meat do not benefit from slow cooking.

lCut off unwanted fat and skin unless it is browned first.

Cook for 30 minutes at gas mark 6, then reduce to the slow cook setting.

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Contents Classic For your safety IntroductionN t e n t s Lighting the cooker Grill and hotplateOven To lightTo turn off any burner Grill control gives two heat settings GrillHeat control Cooking positionsPreheating Positioning food on the gridHotplate Burner sizesFor your Safety Helpful hints Heat zones OvenOven Shelves Roasting Baking trays and dishes For your safetyCondensation Put the dishes in the centre of the shelf Oven cooking chartGas Shelf Approximate Mins. per ½ kg 1lb and 25 mins Mins. per ½ kg 1lb and 15 mins10 15 minutes for each ½ kg 1lb ¼-2½ hoursTray Baked custards Mins Yeast MixturesMins Cooking Mins Rolls and bunsFood preparation slow cooking Slow cookingJoints of meat and poultry Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsOcwlS ReheatingCare and cleaning For your safety HotplateWhen replacing hotplate burner parts Grill shelf and support may be removed for cleaning GrillOven GeneralLocation Installing the cooker For your safetyFor further details see Cooker dimensions PositioningOverall height 1457mm 1475mm Height to hotplate 902mm 920mm Width 498mm DepthBattery General information For your safetyMoving your cooker Storage Reversing the oven doorWhat is wrong and why? ProblemCheck LCheckHaving difficulty cleaning any part of the cooker Servicing For your safety Gas Consumers CouncilInstallation Instructions Dimensions ConnectionsIgnition GrillImportant Safety Requirements Provision for VentilationLocation of Appliance Grill AssemblyParts Required Levelling the Appliance Fitting the Stability BracketFitting the Battery Connecting to GASPressure Testing Checking the Grill Checking the HotplateChecking the Main Oven General NotePage Page Classic Contents Check List Description

U02021 specifications

The Parkinson Cowan U02021 is a versatile and efficient cooking appliance designed for modern kitchens. With its blend of practicality and advanced technology, this model has gained a reputation among home cooks and professional chefs alike. Its main features, cutting-edge technologies, and unique characteristics make it a sought-after choice for those looking to enhance their cooking experience.

One of the most notable features of the Parkinson Cowan U02021 is its generous oven capacity. With a spacious interior, it allows users to prepare multiple dishes simultaneously, making it ideal for family meals and large gatherings. The appliance also incorporates advanced heat distribution technology, ensuring that foods are cooked evenly while retaining moisture and flavor.

The U02021 is equipped with several cooking modes, including conventional baking, grilling, and fan-assisted cooking. These options provide flexibility for different recipes, allowing users to experiment with various cooking techniques. The intuitive control panel is user-friendly, enabling cooks to easily select their desired mode and temperature with precision.

Energy efficiency is also a highlight of the Parkinson Cowan U02021. Designed to minimize energy consumption without compromising performance, this appliance not only helps reduce utility bills but is also an environmentally friendly choice. Its eco-mode function helps optimize energy use during less intensive cooking periods.

Safety features are paramount in the design of the U02021. The appliance comes with a built-in child lock, ensuring that little hands can’t inadvertently tamper with settings. Additionally, it features a temperature control mechanism that prevents overheating, giving users peace of mind while cooking.

Aesthetically, the U02021 stands out with its sleek and modern design. Available in various finishes, it complements a range of kitchen styles, from contemporary to classic. The easy-to-clean surfaces make maintenance a breeze, allowing users to spend less time on upkeep and more time enjoying their culinary adventures.

In summary, the Parkinson Cowan U02021 is not just a cooking appliance; it is a comprehensive solution for those who value efficiency, safety, and style in their kitchen. With its wide array of features and technologies, it caters to both everyday cooking needs and ambitious culinary projects, making it a valuable addition to any household.
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