Troubleshooting

PROBLEM		Things TO CHECK

Ice cream is		• The cylinder bowl was not in the freezer long enough
not firm enough		(preferably overnight).

		• The freezer is not cold enough. Ice cream sets at 10 to
		14ºF (-10 to -12ºC). If the freezer is not at 0ºF (-18ºC) the
		ice cream will not set.

		• Too much mixture was put in cylinder bowl.
		Maximum fill is 1 quart.
		• Ingredients are warm or at room temperature.

		• The cylinder bowl was left at room temperature for more
		than 5 minutes before use.
		• The freezer door was opened and closed too many times
		during the freezing process.

		• The cylinder bowl has a thick coating of ice on the walls.
		After washing, dry completely prior to placing back in
		freezer.

How To Clean

1.Remove churn blade.

2.Turn motor assembly upside down. Grip motor with one hand while pressing

the locking tab on the motor that holds the lid in place. Remove lid from motor.

3.Wash the lid, churn blade, and cylinder bowl in hot, soapy water.

4.Wipe the motor assembly with a damp cloth. Never immerse the unit in water.

5.Make sure all parts are clean and thoroughly dried. Never replace cylinder in freezer if it is still wet.

Ice Cream and Frozen Yogurt Maker specifications

The Hamilton Beach Ice Cream and Frozen Yogurt Maker is a versatile appliance that brings the joy of homemade frozen treats right into your kitchen. With its user-friendly design and innovative features, it allows users to easily create delicious ice creams, sorbets, and frozen yogurts in just a short amount of time.

One of the standout features of this ice cream maker is its capacity. The machine can produce up to 1.5 quarts of frozen dessert, making it perfect for families or gatherings. Its sturdy construction ensures durability, while the stylish exterior design adds a touch of elegance to any kitchen countertop.

The Hamilton Beach Ice Cream and Frozen Yogurt Maker employs a simple approach to ice cream making that appeals to both beginners and seasoned homemade dessert enthusiasts. Its easy-to-use operation requires just a few simple steps: add ingredients to the bowl, turn on the machine, and let it do the work. In approximately 20 to 40 minutes, you'll have a creamy and delicious frozen dessert ready to serve.

What sets this ice cream maker apart is its unique self-refrigerating compressor system. This technology eliminates the need for pre-freezing the bowl, allowing for continuous production of multiple batches without waiting. This means you can experiment with different flavors back-to-back, catering to various tastes and preferences without any hassle.

The appliance also comes equipped with a powerful motor and a built-in mixing paddle that ensures even mixing and churns the mixture gently, preventing large ice crystals from forming. This results in a smooth and creamy texture that rivals store-bought options.

In addition to ice cream, the Hamilton Beach Ice Cream Maker also allows for the preparation of healthier alternatives like frozen yogurt and sorbet, giving users the flexibility to cater to dietary preferences. It provides recipes and tips to encourage creativity, making it easy to blend exciting flavors and add mix-ins to personalize each dessert.

Overall, the Hamilton Beach Ice Cream and Frozen Yogurt Maker is a perfect companion for anyone who loves frozen treats. Its user-friendly design, robust technology, and versatile capabilities ensure that every batch is delightful, making it a must-have for summer gatherings or cozy nights at home. Whether you’re indulging in a classic vanilla scoop or concocting a unique flavor, this machine provides the ultimate homemade dessert experience.