Sharp R-651ZS warranty Cooking Techniques, Standing Time

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C O O K I N G I N S T R U C T I O N S

COOKING TECHNIQUES

STANDING TIME

Dense foods e.g. meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-15 minutes, jacket potatoes 5 minutes. Other foods such as plated meal, vegetables, fish etc require 2-5 minutes standing. After defrosting food, standing time should also be allowed. If food is not cooked after standing time, return to the oven and cook for additional time.

MOISTURE CONTENT

Many fresh foods e.g. vegetables and fruit, vary in their moisture content throughout the season, particularly jacket potatoes. For this reason cooking times may have to be adjusted. Dry ingredients e.g. rice, pasta, can dry out during storage so cooking times may differ.

STARTING TEMPERATURE

The colder the food, the longer it takes to heat up. Food from a fridge takes longer to reheat than food at room temperature.

LIQUIDS

All liquids must be stirred before and during heating. Water especially must be stirred before and during heating, to avoid eruption. Do not heat liquids that have previously been boiled. DO NOT OVERHEAT.

TURNING & STIRRING

Some foods require stirring during cooking. Meat and poultry should be turned after half the cooking time.

ARRANGING

Individual foods e.g. chicken portions or chops, should be placed on a dish so that the thicker parts are towards the outside.

DENSITY

Porous airy foods heat more quickly than dense heavy foods.

QUANTITY

Small quantities cook faster than large quantities, also small meals will reheat more quickly than large portions.

CLING FILM

Cling film helps keep the food moist and the trapped steam assists in speeding up cooking times. Pierce before cooking to allow excess steam to escape. Always take care when removing cling film from a dish as the build-up of steam will be very hot.

SHAPE

PIERCING

The skin or membrane on some foods will cause steam to build up during cooking. These foods must be pierced or a strip of skin should be peeled off before cooking to allow the steam to escape. Eggs, potatoes, apples, sausages etc, will all need to be pierced before cooking.

DO NOT ATTEMPT TO BOIL EGGS IN THEIR SHELLS.

Even shapes cook evenly. Food cooks better by microwave when in a round container rather than square.

SPACING

Foods cook more quickly and evenly if spaced apart. NEVER pile foods on top of each other.

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COVERING

Cover foods with microwave cling film or a lid. Cover fish, vegetables, casseroles, soups. Do not cover cakes, sauces, jacket potatoes or pastry items.

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Contents N T E N T S ModelsDial 1-800-BE-SHARP 237-4277 for R C U S T O M E R a S S I S T a N C EIMPORTANT! Register within 10 days of purchase Dial 1-800-642-2122 forWhat to do to Obtain Service N S U M E R L I M I T E D W a R R a N T YP O R T a N T S a F E T Y I N S T R U C T I O N S To reduce the risk of injury to personsO U N D I N G I N S T R U C T I O N S D E R a L C O M M U N I C a T I O N S C O M M I S S I O NInstallation G U I D E Specification S FrequencyA T U R E S D I a G R a M A T U R E S D I a G R a M E R a T I O N P R O C E D U R E U c h t h e P o w e r p a dN T R O L S Setting the ClockKitchen Timer Mode N T R O L S Weight Defrosting Weight Defrost ChartSoften Soften Item ChartTime Defrosting Keep WarmCooking in ONE Stage Cooking in TWO Stages+30 sec ONE Touch CookSensor Operations Sensor ReheatSensor Cook Chart Sensor CookChild Safety Lock To Stop THE OVEN While the Oven is OperatingR E O F Y O U R M I C R O W a V E O V E N Roller GuideBefore YOU Call for Service Care and CleaningE S T I O N S a N D a N S W E R S O K I N G I N S T R U C T I O N S O K I N G I N S T R U C T I O N S USE Your Microwave Oven SafelyHOW Microwaves Cook Food Conversion ChartsMicrowaving Principles Cooking Techniques Standing TimeDefrosting Guide E mCooking & Reheating Chart Reheating chartVegetable Chart MushroomsRecipes Tomato & Orange SoupBlue Cheese & Chive Jackets Scrambled EGG Sharp Plaza, Mahwah, New Jersey

R-651ZS specifications

The Sharp R-651ZS is a testament to modern microwave technology, combining efficiency, versatility, and user-friendly features in a sleek design. This model is especially popular among home cooks seeking an appliance that streamlines meal preparation while delivering robust cooking performance.

One of the standout features of the Sharp R-651ZS is its powerful microwave cooking capabilities, boasting an output of 900 watts. This level of power ensures rapid cooking and reheating, allowing users to prepare meals in a fraction of the time compared to traditional cooking methods. This model operates on multiple power levels, providing flexibility for a range of cooking tasks, from defrosting frozen foods to precise cooking of delicate items.

The R-651ZS is equipped with a generous interior capacity of 25 liters, making it suitable for families and those who enjoy entertaining. The spacious cavity can easily accommodate larger dishes, such as casseroles or pizza. Additionally, the durable and easy-to-clean interior ensures that maintenance is hassle-free, so users can focus on enjoying their culinary creations rather than scrubbing their appliance.

A notable technology incorporated into the Sharp R-651ZS is the Sensor Cooking feature. This technology takes the guesswork out of microwave cooking by automatically adjusting cooking times and power levels based on the moisture released from the food. This results in perfectly cooked meals every time, whether it’s reheating leftovers or cooking a fresh dish.

The appliance also features an array of pre-programmed cooking settings, allowing users to select the appropriate function with just a touch of a button. From popcorn to baked potatoes, these one-touch settings simplify the cooking process, making it accessible to users of all skill levels.

Another important characteristic of the Sharp R-651ZS is its compact design. With its contemporary finish and clean lines, it complements a variety of kitchen decors. The intuitive control panel is easy to navigate, featuring a digital display that makes it simple to monitor cooking times and settings.

In summary, the Sharp R-651ZS is a well-rounded microwave that integrates powerful cooking capabilities with smart technology and user-friendly features. Whether you’re a busy professional, a parent juggling multiple responsibilities, or simply someone who enjoys cooking, this microwave offers a reliable solution for quick and convenient meal preparation.
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