Crock-Pot Cook & Carry 4-7 Quart warranty Baby Back Ribs, BBQ Pulled Pork, Fish, Liquid

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HINTS AND TIPS (CONT.)

Cut meat into smaller pieces when cooking with precooked foods such as beans or fruit, or light vegetables such as mushrooms, diced onion, eggplant, or finely minced vegetables. This enables all food to cook at the same rate.

When cooking frozen meats, at least 1 cup of warm liquid must first be added. The liquid will act as a "cushion" to prevent sudden temperature changes. An additional 4 hours on LOW or 2 hours on HIGH is typically required. For larger cuts of frozen meat, it may take much longer to defrost and tenderize.

FISH

Fish cooks quickly and should be added at the end of the cooking cycle during last fifteen minutes to hour of cooking.

LIQUID

For best results and to prevent food from drying or burning, always ensure an adequate amount of liquid is used in the recipe.

Ensure the stoneware is always filled a minimum of ½ full and a maximum of ¾ full, and conform to recommended cook times.

Visit the Crock-Pot®slow cooker website at

www.crockpot.com for additional hints, tips and recipes

or call 1-800-323-9519.

RECIPES

BABY BACK RIBS

Serves 6-10

2-4 racks of baby back ribs, cut into 3-4 pieces each

2-3 onions, chopped

2-4 cups barbecue sauce

 

1.Place ribs in Crock-Pot®slow cooker. Top with onion and barbecue sauce.

2.Cover and cook on LOW for 8 hours or on HIGH for 4 hours, or until meat is tender.

3.To serve, cut ribs between bones and coat with extra sauce as desired.

BBQ PULLED PORK

Serves 6-8

2½-5 pound pork loin, trimmed of fat

2-3 onions, chopped

2-4 cups barbecue sauce

6-8 hamburger buns or hard rolls

1.Place pork loin in Crock-Pot®slow cooker. Top with onion and barbecue sauce.

2.Cover and cook on LOW for 8 hours or on HIGH for 4 hours, or until meat is tender.

3.Remove pork from Crock-Pot®slow cooker and shred with a fork. Add pork back into Crock-Pot®slow cooker and coat with sauce.

4.Serve BBQ pulled pork on hamburger buns or hard rolls.

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Contents Service Instructions Year Limited WarrantyImportant Safeguards Polarized PlugHOW to USE Your Locking Hinged LID HOW to USE Your CROCK-POTSLOW CookerYour CROCK-POTSLOW Cooker Components HOW to Clean Your Slow Cooker Usage NotesNo other servicing should be performed Hints and Tips Fish Baby Back RibsBBQ Pulled Pork LiquidBeef Bourguignon Lemon Herb Roasted ChickenChili Beef Stew POT RoastSausage and Meatballs EASY, Healthy Fish Fillet

Cook & Carry 4-7 Quart specifications

The Crock-Pot Cook & Carry 4-7 Quart Slow Cooker is a popular kitchen appliance designed for those who appreciate the convenience of slow cooking. This versatile slow cooker is perfect for preparing a variety of meals, from stews and soups to casseroles and desserts, making it an essential tool for both novice and experienced cooks alike.

One of the standout features of the Cook & Carry model is its generous 4-7 quart capacity. This range makes it suitable for families and gatherings, allowing users to whip up ample portions without the need for multiple cooking appliances. This size is particularly advantageous for potlucks, holidays, and family get-togethers, where feeding numerous guests can become a challenge.

The Cook & Carry slow cooker is designed with portability in mind. It features secure locking lids that help prevent spills and messes during transportation, making it easier for you to take your delicious creations on the go. Whether you’re heading to a family picnic or a friendly potluck, you can be assured that your food will stay intact.

In terms of technology, this slow cooker comes with a programmable digital timer that allows users to set cooking times in advance. The adjustable temperature settings enable you to select low, high, or even keep-warm modes, ensuring your meals are cooked to perfection. The intuitive control panel makes it easy to monitor and adjust cooking settings according to your needs.

Another notable characteristic of the Crock-Pot Cook & Carry is the removable stoneware insert. This insert is not only dishwasher-safe for easy cleanup but can also be used for serving directly at the table, adding convenience to your dining experience. The durable materials used in construction ensure that the slow cooker can withstand the rigors of daily use.

Overall, the Crock-Pot Cook & Carry 4-7 Quart Slow Cooker is a reliable, user-friendly appliance that meets the diverse cooking needs of families and individuals. Its combination of capacity, portability, and programmable features makes it a favorite among slow cooking enthusiasts. Whether you’re preparing a hearty chili or a comforting dessert, this slow cooker is designed to simplify your cooking experience while delivering delicious results every time.