Kambrook KMC200 manual Using the Rice Cooking Function

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Using the Rice Cooking Function

1.Make sure that the power outlet is switched off and that the multi- cooker is unplugged from the power outlet.

2.Remove the removable cooking bowl from the unit.

3.Use the measuring cup provided to measure the required amount of rice and place into the cooking bowl.

4.Add the required amount of cold tap water.

5.Place the glass lid into position on top of the removable cooking bowl.

6.Ensure water and rice are combined to avoid dry patches.

7.Ensure the rice is spread evenly across the bottom of the removable cooking bowl and not heaped to one side.

NOTE: If desired, prior to placing into the removable cooking bowl, place the rice into a large sieve then run under cold water to remove excess starch. Continue this process until the water appears clear. Drain the rice well then place into the removable cooking bowl.

NOTE: When measuring rice use the measuring cup provided and level off.

Fig. 1

1 level

170g

measuring cup

uncooked rice.

1 level

170ml water

measuring cup

 

 

 

NOTE: Please refer to Rice Cooking Guide (Page 12) for quantities.

8.Ensure the exterior of the cooking bowl is clean then place into the stainless steel housing. This will ensure proper contact with the inner cooking surface of the housing.

9.Select the ‘STANDBY’ setting using the mode selection dial

10.Insert the power plug into a 230V or 240V power outlet and switch on at the power point.

11.To commence cooking, select the ‘RICE’ setting using the mode selection dial.

12.After a few seconds, the POWER light will stop flashing and remain on as the rice in the multi-cooker starts the cooking process.

13.When the cooking is finished, the multi-cooker will automatically switch to the ‘KEEP WARM’ setting and the orange ‘KEEP WARM’ indicator light will illuminate.

NOTE: Rice can be kept on the automatic ‘KEEP WARM’ setting for up to 5 hours. However, smaller quantities of cooked rice may become dry if left on the ‘KEEP WARM’ setting for too long.

14.Carefully lift the glass lid and use the serving spoon to lightly fluff the rice.

15.After use, set the mode selection dial to ‘STANDBY’.

16.Switch off at the power outlet and remove the power plug. Use oven mitts to remove the removable cooking bowl to serve. Allow the multi-cooker unit and cooking bowl to cool before cleaning.

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Contents Instruction Booklet Please retain your instruction book for future use Contents Important Safeguards For Your Kambrook Quatro Multi-Cooker Important Safeguards For All Electrical Appliances Your Quatro Multi-Cooker Operating Instructions Using Your Quatro Multi-CookerBefore First Use Suitable Meat Cuts for Slow Cooking Using the Slow Cooking FunctionCooking Time Guide Preparing Meat and PoultryPreparing Vegetables Sauté and Browning Before Slow CookingPot Roasting Suitable Cuts for Pot RoastingHints and Tips for Slow Cooking Using the Rice Cooking Function Tips Rice Cooking GuideWhite Rice Brown RiceAfter use Using the Sauté FunctionUsing the Steaming Function Vegetable Preperation Quantity Cooking Time mins Steaming GuideNever Hints & TipsDo’s Don’tsCare, Cleaning & Storage Red Wine, Beef, Mushroom and Thyme Stew RecipesSmoked Ham Split Pea Soup Homemade Baked Beans KMC200IBD11FA.indd 18/08/11 306 PM KMC200IBD11FA.indd 18/08/11 306 PM KMC200IBD11FA.indd 18/08/11 306 PM Customer Service Fax 0800 288

KMC200 specifications

The Kambrook KMC200 is a versatile kitchen appliance that combines several functions to simplify food preparation. Designed with efficiency in mind, the KMC200 is an excellent addition to any kitchen, whether for novice cooks or experienced chefs. Its sleek and compact design allows it to fit neatly on countertops while still providing a range of powerful features.

One of the main highlights of the KMC200 is its multifunctionality. It serves as a stand mixer, food processor, and blender, enabling users to prepare a variety of dishes with minimal effort. The 1000-watt motor delivers impressive power, ensuring that even the toughest ingredients are mixed, processed, or blended with ease. This high-performance motor is complemented by multiple speed settings, allowing for precise control depending on the task at hand.

The KMC200 is equipped with a large 4.5-liter stainless steel mixing bowl, providing ample capacity for both small and large batches. The durable design of the bowl ensures longevity and easy cleaning. Additionally, the included attachments, such as a dough hook, whisk, and mixing paddle, cater to various cooking and baking needs, making it suitable for preparing everything from bread dough to whipped cream.

Another notable feature is the safety lock system, which prevents the appliance from operating if not properly assembled. This emphasis on safety ensures peace of mind for users during operation. The compact footprint of the KMC200 also means it won’t take up excessive space in the kitchen, promoting an organized environment.

For added convenience, the KMC200 includes various accessories that enhance its functionality. The food processor attachment allows for slicing, dicing, and grating, saving time and effort in meal preparation. The blender jug is ideal for smoothies, soups, and sauces, showcasing the appliance's all-in-one capabilities.

Overall, the Kambrook KMC200 stands out in the kitchen appliance market. Its combination of power, multifunctionality, safety features, and user-friendly design make it an essential tool for anyone looking to streamline their cooking experience. With this appliance, both everyday tasks and elaborate culinary creations become manageable, allowing for greater creativity and enjoyment in the kitchen.
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