FoodSaver V2480, V2420, V2460, V2440 Getting Started, How to Make a Bag from a FoodSaver Roll

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Getting Started

Registering your appliance is quick and easy at www.foodsaver.com. If you register on our website, you will be eligible for special bag and accessory introductory offers. Refer to the registration card in the box.

How to Make a Bag from a FoodSaver Roll

3

4

5

Place Bag on Sealing Strip

Close and Latch Lid

Press Seal Button

1.

Open appliance lid and place roll into Roll

7. You now have one sealed end and need to cut

 

Storage Compartment (F).

 

the bag to the length you need. Pull out enough

2.

Lift up Bag Cutter Bar (G).

 

bag material to hold item to be vacuum packed,

3.

Pull bag material to the outer edge of the

plus 3 inches.

8. Gently press and slide Bag Cutter (G) across

 

Sealing Strip (K) and lower the Cutter Bar (G).

4.

Close and lock the lid using the Latch (D).

the length of the roll.

 

5.

Press Seal button (R).

 

Now you are ready to vacuum package with your

6.

When Seal Indicator Light (Q) turns off,

new bag (see below).

 

 

sealing is complete. Unlock latch and lift lid.

 

How to Vacuum Package with FoodSaver Bags

Rolls

 

 

 

 

 

 

 

 

 

 

 

 

2

 

3

 

 

&

 

 

 

 

 

 

 

 

 

 

6

 

Place Bag in Vacuum Channel

Close and Latch Lid

1.Place item(s) in bag, allowing at least 3 inches of space between bag contents and top of bag.

2.Open appliance lid and place open end of bag into Vacuum Channel (I).

3.Close lid and use Latch (D) to lock.

4.Press appropriate Food Setting Button (L) – Choose Moist for juicy foods or Dry for foods without liquid. Appliance will default to Dry setting.

5.Press appropriate Speed Setting Button (N) – Choose Normal for average-sized bags, canisters

Press Vacuum & Seal Button

and all accessories or Fast for larger-sized bagsBagsand canisters. Appliance will default to Normal speed.

6. Press Vacuum & Seal Button (O) to begin vacuum and sealing process. Motor will continue to run until bag is fully vacuumed, then will automatically seal.

7. When Seal Indicator Light (Q) turns off, unlock latch, lift lid and remove bag. Refrigerate or freeze if needed. (See FoodSaver Reference Guide for food safety tips.)

Note: Let appliance cool down for 20 seconds after each use. Always store appliance with the Latch (D) in the unlocked position.

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Contents QuickStart Features of Your FoodSaver ApplianceAdvanced Design Features FeaturesHow to Make a Bag from a FoodSaver Roll How to Vacuum Package with FoodSaver BagsGetting Started FoodSaver Accessories How to Vacuum Package with FoodSaver AccessoriesHow to Open FoodSaver Accessories after Vacuum Packaging Tips on Sealing a Bag Tips on Removing Air from a BagTips on Storage For moist and juicy foods such as raw meats General Tips

V2480, V2440, V2460, V2420 specifications

The FoodSaver V2420, V2460, V2440, and V2480 are part of a popular line of vacuum sealing systems designed to enhance food preservation and minimize waste. Each model comes equipped with distinctive features, technologies, and characteristics aimed at maximizing efficiency in food storage.

The FoodSaver V2420 is a compact and user-friendly model ideal for small kitchens. It sports a sleek design that fits easily on countertops, making it accessible for everyday use. This vacuum sealer uses a simple one-touch operation, making it easy to seal food quickly. Its patented vacuum technology ensures a strong airtight seal, which helps preserve freshness and flavor for longer periods. The V2420 also includes an integrated roll storage compartment, allowing users to conveniently cut custom-sized vacuum bags.

Moving to the FoodSaver V2460, this model takes efficiency up a notch with added features such as a built-in cutter and a retractable handheld sealer. The V2460 is designed for those who frequently handle varied food types. It allows users to vacuum seal canisters, jars, and other food storage essentials, thanks to its versatile sealing capabilities. Additionally, its double-wide vacuum chamber enhances sealing efficiency, ensuring that even larger portions of food get sealed properly.

The FoodSaver V2440 stands out with its advanced vacuum sealing technology. It accommodates both wet and dry foods, making it versatile for different storage needs. One of its notable features is the “PulseVac” functionality, allowing users to control the vacuuming process for delicate items. This model is also equipped with a built-in sealing strip that delivers consistent sealing pressure, ensuring impressive results every time.

Lastly, the FoodSaver V2480 combines performance with smart convenience features. Its dual heat sealing strips provide extra-secure seals for long-term storage, and the automatic processing makes operation almost effortless. The V2480 also comes with multiple vacuum settings tailored for different food types, giving users control over their sealing process. Moreover, its removable drip tray simplifies cleanup after sealing, making it a great choice for busy households.

Overall, these FoodSaver models—V2420, V2460, V2440, and V2480—provide a range of solutions for food preservation. Each model features distinct technologies and characteristics that cater to varying user needs, making them excellent investments for anyone looking to keep their food fresh and reduce waste effectively.
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