Moyer Diebel MD1000HT, MD-1000LT manual Wall

Page 9

MD-1000HT • Unpack and Place

_____________ Installation Guide

;Unpack and Place MD-1000HT

1.All dishwashers ship in the straight-through configuation.

2.Relocate the tracks and remove the wall-side door link components to convert the dishwasher for corner operation.

1

2

Move Part 1

Move Part 2

3

Remove Interior Door Bracket

4

2

1

Remove Door Linkage

5

wall

wall

Adjust Door Spring Tension

3

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Contents Installation Manual with Service Replacement Parts We support Revisions to this manual Revisions to this manualPage Table of Contents Limited Warranty Limited WarrantyUnpack and Place MD-1000HT Installation GuideMD-1000HT Unpack and Place Corner and straight-through dishwasher configurationsWall Utility Connections MD-1000HT MD-1000HT Electrical Connection Electrical Connection MD-1000HTMD-1000HT Water Connection Water Connection MD-1000HTBlank This Intentionally Left BlankVentilation MD-1000HT Drain Connection MD-1000HTMD-1000HT Drain Connection FromMD-1000HT Chemical Dispensers Chemical Dispensers MD-1000HTFor Qualified Installers only Earth Ground Also called Chassis Installation Guide Do not Turn on the dishwasher power switch Priming the chemical dispensers Factory dispensers only Initial Start-up MD-1000HT MD-1000HT Initial Start-upIs correct See page 2 for details Ventilation if required by local regulations Power UP the Dishwasher Installation Guide How to Operate your Dishwasher MD-1000HT How to Operate your Dishwasher MD-1000HTMD-1000HT What is the Rinse Sentry Feature? What is the Rinse Sentry Feature? MD-1000HTHow to Clean your Dishwasher MD-1000HT How to Clean the MD-1000HTMD-1000HT How to Maintain your Dishwasher How to Maintain the MD-1000HTMD-1000HT The Trounbleshooter TroubleshooterMD-1000HT The Troubleshooter MD-1000LT Installation Guide Model MD-1000LT Installation GuideMD-1000LT Unpack and Place Unpack and Place MD-1000LTWall Utility Connections MD-1000LT Chemical Dispensing Pumps Factory Installed for MD-1000LTMD-1000LT Electrical Connection Electrical Connection MD-1000LTMD-1000LT Water Connection Water Connection MD-1000LTDrain Connection MD-1000LT Ventilation MD-1000LTMD-1000LT Drain Connection MD-1000LT Chemical Dispensers Chemical Dispensers MD-1000LTMD-1000LT Initial Start-up Initial Start-up MD-1000LTThis Intentionally Left Blank Water line How to Operate your Dishwasher MD-1000LT How to Operate the MD-1000LTHow to Clean your Dishwasher MD-1000LT How to Clean the MD-1000LTDeliming How to Maintain your Dishwasher How to Maintain your Dishwasher MD-1000LTTroubleshooter MD-1000LT Troubleshooter This Intentionally Left Blank MD-1000HT and MD-1000LT Service Replacement Parts Service Replacement PartsWash pump/motor assembly Service Replacement Parts Built-in booster assembly MD-1000HT Built-in booster assembly MD-1000HT Control cabinet enclosure MD-1000HT 20 x 1/4 truss-head screw Hood MD-1000HT Control cabinet assembly MD-1000HT Conrtol cabinet assembly With chemical dispensing pumps Control cabinet enclosure MD-1000LTMD-1000LT Control cabinet enclosure MD-1000LT Control cabinet assembly See page 52-53 for chemical dispenser Pumps Top mounted assemblies Service Replacement Parts Top mounted assemblies Lower wash tank and drain assembly Service Replacement Parts Lower wash tank and drain assembly Hood assembly Service Replacement Parts Hood assembly Scrap screen covers Front panel, temperature gaugesRinse Wash = as requested Dishrack track assembly Sprayarm assembly Sprayarm assembly This Intentionally Left blank Appendix a Appendix aThis Intentionally Left blank Electrical Schematics This Intentionally Left blank

MD1000HT, MD-1000LT specifications

The Moyer Diebel MD-1000LT and MD-1000HT represent a significant advancement in the world of commercial dishwashing, particularly in the high-efficiency undercounter dishwasher category. These models are designed to meet the rigorous demands of busy kitchens while ensuring optimal performance and energy efficiency.

One of the standout features of both the MD-1000LT and MD-1000HT is their compact design. With a space-saving footprint, they easily fit underneath countertops, making them ideal for establishments with limited space. This design does not compromise functionality; both models are capable of handling a substantial volume of dishware, including plates, glassware, and utensils, serving as an essential tool for restaurants, cafeterias, and catering services.

The MD-1000LT is tailored for low-temperature operation, making it energy-efficient while still providing thorough cleaning. It incorporates a unique wash tank design that reduces water consumption, allowing it to operate at lower water temperatures without sacrificing cleaning performance. This model also features a built-in booster heater, ensuring that water is heated to the necessary temperatures to achieve optimal sanitization.

On the other hand, the MD-1000HT is designed for high-temperature wash cycles, providing an added layer of sanitization that is critical in environments where cleanliness is paramount, such as healthcare facilities or high-volume food services. Like its counterpart, it also offers an impressive wash capacity, often processing up to 30 racks per hour.

Both models showcase advanced technologies, including user-friendly controls that simplify operation. Digital displays and programmable wash cycles allow staff to select the appropriate settings easily, improving workflow efficiency. Additionally, these dishwashers are designed with noise-reducing features, ensuring a quieter kitchen environment.

Durability is another critical aspect of the MD-1000LT and MD-1000HT. Constructed from high-quality stainless steel, they resist corrosion and wear, making them capable of withstanding the heavy use associated with busy kitchens. Maintenance is also straightforward, with removable wash arms and filters that facilitate easy cleaning.

In summary, the Moyer Diebel MD-1000LT and MD-1000HT dishwashers combine efficiency, advanced technology, and robust construction, making them valuable assets to any commercial kitchen. Whether prioritizing lower energy costs or the highest level of sanitization, these models deliver performance that meets the needs of various food service operations, helping maintain a hygienic and efficient kitchen environment.