Char-Broil 7101366 manual Food Safety, Grease Tray, How To Tell If Meat Is Cooked Thoroughly

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Food Safety

Food safety is a very important part of enjoying the outdoor cooking experience. To keep food safe from harmful bacteria, follow these four basic steps:

Clean: Wash hands, utensils, and surfaces with hot soapy water before and after handling raw meat and poultry.

Separate: Separate raw meats and poultry from ready-to-eat foods to avoid cross contamination. Use a clean platter and utensils when removing cooked foods.

Cook: Cook meat and poultry thoroughly to kill bacteria. Use a thermometer to ensure proper internal food temperatures.

Chill: Refrigerate prepared foods and leftovers promptly.

For more information call: USDA Meat and Poultry Hotline at 1-800-535-4555 In Washington, DC (202) 720-3333, 10:00 am- 4:00 pm EST.

Grease Tray

• Never use drippings from grease tray.

How To Tell If Meat Is Cooked Thoroughly

•Meat and poultry cooked on the appliance often browns very fast on the outside. Use only thawed meat and a meat thermometer to be sure food has reached a safe internal temperature, and cut into food to check for visual signs of doneness.

•We recommend food to be at least 40°F before cooking in your appliance.

•Whole poultry should reach 165° F. Juices should run clear and flesh should not be pink.

•Beef, veal and lamb steaks, roasts and pork chops can be cooked to 160° F.

•NEVER partially cook meat or poultry and finish cooking later. Cook food completely to destroy harmful bacteria.

Storing Your Appliance

•Clean cooking basket.

•Store in dry location.

•When LP cylinder is connected to appliance, store outdoors in a well-ventilated space and out of reach of children.

•If Regulator is disconnected from the LP cylinder, a hook is provided to hang Regulator from the handle as shown.

•Cover appliance if stored outdoors. Choose from a variety of covers offered by manufacturer.

•Store indoors ONLY if LP cylinder is turned off and disconnected, removed from appliance and stored outdoors.

•When removing appliance from storage, follow “Cleaning the Burner Assembly” instructions before starting.

“For Best Results”

Place poultry into Oil-Less Turkey Fryer

with breast up as shown.

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Contents OIL-LESS Turkey Fryer For residential use only. Do not use for commercial Safety SymbolsCooking Oil-Less Turkey Fryer Online at LP Cylinder Filling LP Cylinder Removal, Transport and StorageLP Liquefied Petroleum Gas Only LP cylinders equipped with this type of valveLP Cylinder Exchange Connecting Regulator to the LP CylinderFor your safety LP Cylinder Leak TestConnection, do not use this regulator Leak Testing Valves, Hose and RegulatorTurn control knob to OFF 07101366 View is from side of appliance Burner Flame Check General Appliance CleaningIgnitor Lighting Turning Appliance OffCleaning the Burner Assembly Spider AlertGrease Tray Food SafetyHow To Tell If Meat Is Cooked Thoroughly Storing Your ApplianceDescription Key KeyDescription Assembly Model No Qty Grease tray Rails Grease Tray Storage Lid Roaster Basket Cooking Pot Troubleshooting Emergencies Possible Cause Prevention/SolutionProblem Possible Cause Prevention/Solution Limited Warranty Intentionally Blank Oil-Less Turkey Fryer Safety Checklist Thank You for Your Purchase

7101366 specifications

The Char-Broil 7101366 is a standout in the world of outdoor grilling, combining advanced technology with user-friendly features. This model is designed to deliver exceptional grilling performance while ensuring ease of use for both novice and experienced grillers alike. With a sleek design and sturdy construction, it is a perfect addition to any backyard or patio.

One of the main features of the Char-Broil 7101366 is its impressive cooking area. With a spacious primary cooking surface, users can grill a variety of foods simultaneously. This generous space is complemented by a secondary warming rack, allowing you to keep grilled items warm while cooking additional food items. The versatility of this grill makes it ideal for family gatherings, cookouts, or even casual weeknight meals.

The grill utilizes TRU-Infrared technology, which is a revolutionary method that ensures even heat distribution across the cooking surface. This technology not only cuts down on flare-ups but also helps retain moisture in your food, resulting in juicier and more flavorful meals. The TRU-Infrared system is designed to ensure that you achieve the perfect sear on your steaks and maintain that delicious grill flavor.

Another hallmark of the Char-Broil 7101366 is its durable construction. Made from high-quality materials, this grill is built to withstand the elements, ensuring longevity and reliability. The porcelain-coated cast iron grates provide excellent heat retention and are easy to clean. Additionally, the built-in grease management system helps to ensure a low-maintenance grilling experience.

The grill is equipped with electronic ignition for easy start-up. With the push of a button, you can fire up the grill and get cooking in no time. The adjustable burners allow for precise temperature control, enabling you to switch between high and low heat easily, making it perfect for a range of cooking techniques from searing to slow-roasting.

In conclusion, the Char-Broil 7101366 is loaded with features that make it a fantastic choice for any grilling enthusiast. With TRU-Infrared technology for even cooking, a large cooking area, durable materials, and an easy-to-use ignition system, it promises not just performance but also convenience. Whether you are hosting a barbecue or enjoying a quiet evening with family, this grill is built to impress and enhance your outdoor cooking experience.
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