Luca Trazzi X4 manual E N E R a L I N F O R M AT I O N S, H O R T I N S T R U C T I O N S

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x 4 G E N E R A L I N F O R M AT I O N S

General information for using the unit

We recommend that the grill (9), the drip tray (7), the water tank (11), the steam nozzle and air intake opening (8) are cleaned regularly.

EXTREMELY IMPORTANT: never immerse the appliance in water or clean in a dishwasher.

The contents of the water tank (11) should be changed regularly.

After changing water, ensure that the suction hose (14) reaches into the inside of the water tank (11).

It is recommended that the machine be decalcified regularly (depending on the hardness of the water) using a decalcification agent specifically developed for espresso machines. (Use no vinegar!)

For perfect espresso enjoyment, it is recommended that the cups are warmed in advance on the cup warmer (13).

x 4 S H O R T I N S T R U C T I O N S

Short instructions

1Fill the water tank (11).

2Connect the plug to the electrical supply.

1On/Off switch

2Temperature button

3 Button for coffee

4 Button for steam

5 Display

6 Filter-holder guide

7 Filter-holder

8 Steam nozzle for hot water and cappuccino

9 Grill

10Drip tray

11Water tank

12Steam knob

13Cup storage (heated)

14 Water-intake tube

14

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3Press the On/Off button (1). The display will illuminate. The X4 will carry out an automatic check of the water level in the heating tank: If there is insufficient water,

the machine will switch on the water pump. The lettering H2O will appear in the display. After the water filling process is complete, the current water temperature in the heating tank will be displayed.

4 Press the temperature button (2) to

activate the machine. Wait until the

machine has reached the required

temperature. After the cup symbol on the

13

1

2

5

3 4

12

6

7

11

8

9

22

10

display ceases to flash, the machine is ready to make coffee. NB: the machine will not make espresso if it is not in the correct temperature range.

5Place a single E.S.E. portion, with its logo face down, into the filter-holder (7). Next, twist the filter-holder holder firmly into the infusion head (6). Place a cup onto

the perforated plate (9).

6Now press the coffee button (3) once to prepare an espresso. The programmed preparation will take 15 seconds; if the coffee button (3) is pressed twice in succession, the programmed preparation will take 25 seconds and you will receive a long espresso. Afterwards, you can enjoy your espresso. Factory settings for the machine are:

temperature, 98 degrees C and extraction

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time, 15 seconds and 25 seconds respectively.

 

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Contents Espresso maker Design Luca Trazzi Instructions manual M P O R T a N T S a F E G U a R D S Important SafeguardsShort instructions General information for using the unitE N E R a L I N F O R M AT I O N S H O R T I N S T R U C T I O N SHot water T E a M a N D W AT E RA P P U C C I N O SteamPress buttons 3 and 4 to set the hours I M E R O G R a M M I N GProgramming the clock time Sec secProgramming the extraction time C1,C2 Programming the temperature for coffee preparationE M P E R a T U R E X T R a C T I O N T I M ETechnical Data E C H N I C a L D a TAIf ALL is displayed