Vegetable Steaming Chart

VEGETABLE	WATER	APPROX COOK TIME
	MEASURES
Acorn Squash, halved	3	28-30 minutes
Asparagus, 1” spears	2	15-17 minutes
Beans: green, wax	2	18-20 minutes
Broccoli, spears	2	13-16 minutes
Brussel Sprouts	2	16-18 minutes
Cabbage, wedges	3	26-30 minutes
Carrots, 1/2” pieces	2	15-18 minutes
Cauliflower, flowerettes	2	18-20 minutes
Celery, 1” pieces	2	15-18 minutes
Mushrooms, fresh sliced	2	10-13 minutes
Pea Pods	2	10-14 minutes
Potatoes, (2) halved,	3	24-26 minutes
quartered in 2-3” pieces
Spinach, 1/2 lb bag	2	10-15 minutes
Zucchini, 1/2” pieces	2	10-13 minutes

•Approx. Cook Time based on 1lb. of vegetables unless otherwise noted.

•1lb. = 1/2 Kilo

Cooking Tips

•If rice is not completely cooked, allow to stand covered for 10 to 15 minutes to finish cooking.

•Use only water to cook rice. Other liquids can create a boil over.

•Doneness of rice can vary depending on quality and type. For firmer rice use slightly less water, for softer rice, use slightly more water.

•A thin crust will form on bottom of cooked rice, which is normal. This crust may be eaten if desired.

•Use the plastic serving spoon or a wooden spoon to stir and serve rice. Do not use metal spoons or utensils as damage can occur.

•Leftover rice can be refrigerated in separate covered container for a few days if desired.

•Altitude affects the temperature at which water boils therefore affecting the cooking time. It’s especially true at high altitudes where longer cooking times are necessary. Test for desired consistency when cooking times indicated have been reached. As you cook with this appliance, adapt times and measurements to your own personal tastes.

•Cut food into uniform pieces and arrange evenly in steam basket.

•Do not thaw frozen vegetables before steaming.

•Stir frozen vegetables halfway through cooking time for best results.

•Season vegetables after steaming.

•Steaming time is subject to your own personal tastes; do you prefer crunchy steamed vegetables or softer vegetables. Adapt steaming times and measurements to your own personal tastes. Experiment and have some fun.

12-Cup Automatic Rice Cooker specifications

The West Bend 12-Cup Automatic Rice Cooker is a versatile kitchen appliance designed to streamline the rice cooking process, offering convenience and efficiency for home cooks. With a sleek and compact design, this rice cooker can prepare up to 12 cups of cooked rice, making it ideal for family meals or entertaining guests.

One of the standout features of the West Bend rice cooker is its automatic cooking technology. This means that users can set the cooker and let it handle the rest, eliminating the need for constant monitoring. The cooker automatically switches from cooking to warming mode once the rice is done, ensuring that the rice remains at the perfect temperature until it is served.

The cooker is equipped with a durable, non-stick inner pot that not only promotes easier cleanup but also helps prevent rice from sticking. This feature ensures that each grain cooks evenly without the worry of being scorched or stuck to the pot. Additionally, the pot is dishwasher safe, making post-cooking cleanups a breeze.

Another characteristic of this rice cooker is its user-friendly interface. The simple one-touch operation allows users to easily select their desired cooking setting, whether they're preparing white rice, brown rice, or even steaming vegetables. This versatility makes it a valuable addition to any kitchen, accommodating various dietary preferences and cooking styles.

The West Bend rice cooker also features a tempered glass lid with a steam vent, allowing users to monitor the cooking progress without lifting the lid and releasing heat. This ensures that moisture is retained for perfectly cooked rice every time. The cool-touch exterior handles make it easy and safe to transport the cooker from the countertop to the dining table.

In terms of technologies, the West Bend Automatic Rice Cooker utilizes precision cooking that adjusts based on the type of rice being prepared. This intelligent feature ensures optimal results, whether one is cooking jasmine, basmati, or brown rice.

Overall, the West Bend 12-Cup Automatic Rice Cooker combines functionality, user-friendly design, and modern cooking technology, making it a smart investment for anyone who values convenience and quality in their cooking. With its ability to perfectly cook large quantities of rice with minimal effort, this appliance is sure to become a staple in your kitchen.