Kenmore 48487 manual PINEAPPLE-COCONUT Clafouti Cake, Devils Food Pound Cake

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PEANUT CAKE

!!/2 cups all purpose flour

1 tsp. baking powder 3/4 tsp, baking soda 1/4 tsp, salt

1/2 cup white sugar 2 eggs, large

1/2 cup low-fat yogurt

1/2 cup crunchy peanut butter, softened !/4 cup apple sauce

1/4 cup water

1 tsp. vanilla extract

Combine first four ingredients and mix wel!, Set aside, Place eggs, yogurt, peanut butter, apple sauce, water, vanilla extract and sugar in the baking pan in that order. Close the lid and start the cake cycle, When continuous mixing begins, add the flour mixtu're in a slow, steady stream. Close the lid. Allow the cake to coo! uncovered in the refrigerator for 25-30 minutes before attempting to remove it from the pan.

PINEAPPLE-COCONUT CLAFOUTI CAKE

1 1/2 cups all purpose flour

1 tsp. baking powder 1/2 tsp, baking soda 1/2 tsp, salt

3/4 cups white sugar 2 eggs, large

1/2 cup milk, whole

1/2 cup canned pineapple chunks, drained !/4 cup pineapple juice (from can)

t/2 cup sweetened shredded coconut 1 tsp. vanilla extract

Combine first four ingredients and mix well. Set aside, Place pineapple, pineapple juice, eggs, milk, coconut, sugar, and vanilla in the baking pan and place it in the machine. Close the lid and start the cake cycle. When continuous mixing begins, add the flour mixture in a slow, steady stream, Close the lid. Allow the cake to cool uncovered in the refrigerator for 25-30 minutes before attempting to remove it from the pan.

DEVIL'S FOOD POUND CAKE

!1/2 cups all purpose flour

1 cup cocoa powder 1/4 tsp. nutmeg

1 tsp, baking powder 3/4 tsp. baking soda 1/2 tsp, salt

1 cup white sugar

!/2 cup low-fat yogurt, plain

1/2 cup farmer's cheese, softened 1/2 cup semi-sweet chocolate chips ! egg, large

1 oz, (shot glass) whiskey or rum

In a small bow!, combine the first six ingredients and mix well, Set aside. Place the egg, yogurt, cheese, whiskey, chocolate chips and sugar in the baking pan in that order, Place the pan in the machine and close the lid. Start the cake cycle, When continuous mixing begins, add the flour mixture in a slow, steady stream, Close lid. Allow the cake to cool uncovered in the refrigerator 25-30 minutes before attempting to remove it from the baking pan, Use a spatula to help loosen the cake if necessary.

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Contents OWNERBMANUAL.TR2205 Automatic BreadmakerBaking Sears, Roebuck and Co., Dept WA, Hoffman Estates, IL Full ONE Year WarrantyThis appliance is for Household USE only Short Power CordBreadmakers power cord is short to Viewing Window Contro! PanelPause Feature During power failures a power failure Bread PAN Instructions Select Crust Color rrlr Press the Crust button to SettingsRemove Kneading Paddle Press Start to act rateWhite Bread Super Rapid Program HintsWhite Wheat Bread Be Very HOT. USE Oven MittsFrench Bread Cinnamon Raisin Bread Italian BreadWet --water, m!lk, oi!s, fats Delayed BakingMinutes 3! !, 2Step Press START, The bread- I Starti To activate pause modeHelpful Hints Use the Up Aand DownFor best results You toWet-- water, milk, oils.fats Cleaning Clean. Do not immerse applianceWater or any other liquids. The Lid Easy French Bread Basic White BreadWhole Wheat Bread TspDevils Food Pound Cake PINEAPPLE-COCONUT Clafouti CakeLEMON-RAISIN Cheezy Cake CINNAMON-RAISIN Coffee CakeCRANBERRY-WALNUT Cake PEACH-RA!SIN JAM STRAWBERRY-RHUBARB JAMRaspberryjam Blue K!W! Mango JAMWhole Wheat Bread Whole Wheat Rapid Bread Basic Bread Bemic Rapid BreadFruit & Nut Rapid Bread JonNIA Possible Solution Problem Possible Cause Machine

48487 specifications

The Kenmore 48487 is a versatile and efficient washer-dryer combo that has garnered attention for its innovative features and reliable performance. Designed to meet the needs of modern households, this appliance integrates advanced technology with user-friendly controls to provide an excellent laundry experience.

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