IMPORTANT SAFETY
•The microwaveoven shouldbe servicedonly by qualifiedservicepersonnel.Call an authorized servicecompanyfor examination,repair,or adjustment.
•See doorsurfacecleaninginstructionsinthe "Caring for Your MicrowaveOven" section.
•To reducethe riskof fire in the ovencavity:
-Do not overcookfood. Carefullyattendthe microwaveovenwhen paper, plastic,orother combustiblematerialsareplaced insidethe ovento facilitatecooking.
-Removewire
-If materialsinsidethe oven ignite,keep oven door closed, turnoven off, anddisconnectthe power cord, orshut offpower at the fuseor circuitbreaker panel.
-Do not use the cavityforstoragepurposes.Do not leavepaperproducts,cookingutensils,orfood in the cavitywhen not in use.
•Suitablefor use above bothgas and electriccooking equipment.
•Intendedto be usedabove rangeswithmaximum widthof 36 inches(91cm).
•CleanVentilatingHoods
•When flamingfoods underthe hood,turnthe fan on.
•Usecarewhen cleaningthe
•Oversizedfoodsoroversizedmetalutensilsshould not be insertedin the microwaveoven as theymay createa fire or riskof electricshock.
•Donot clean withmetalscouringpads. Piecescan burn offthe pad andtouchelectricalpartsinvolvinga riskof electricshock.
INSTRUCTIONS
•Do notstoreanythingdirectlyon top of the microwaveoven whenthe microwaveovenis in operation.
•Do notcoveror blockany openingson the microwaveoven.
•Do notstorethis microwaveovenoutdoors.Do not use the microwaveoven nearwater - for example, neara kitchensink, in awet basement,neara swimmingpool, or similarlocation.
•Do notimmersecord or plugin water.
•Keepcord awayfrom heatedsurfaces.
•Do notlet cord hangover edgeof tableor counter.
•Do notmountover a sink.
•Do notcover racksor any otherpart of the oven with metalfoil. Thiswill causeoverheatingof the oven.
•Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. This could result in very hot liquids suddenly boiling over when a spoon or other utensil is inserted into the liquid. To reduce the risk of injury to persons;
1)Do not overheat the liquid.
2)Stir the liquid both before and halfway through heating it.
3)Do not use
4)After heating, allow the container to stand in the microwave oven for a short time before removing the container.
5)Use extreme care when inserting a spoon or other utensil into the container.
SAVE THESE INSTRUCTIONS