Kenmore 790.9412 manual Surface Cooking, Using proper cookware, Cookware Material Types, General

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Surface Cooking

Using proper cookware

The size and type of cookware used will influence the setting needed for best cooking results. Cookware should have flat bottoms that make good contact with the entire surface heating

CORRECTiNCORRECT

W

element (See Fig. 1). Check for flatness by rotating a ruler across the bottom of the cookware (See Fig. 2).

Cookware Material Types

The cookware material determines how evenly and quickly heat is transferred from the surface element to the pan bottom. The most popular materials available are:

ALUMINUM =Excellent heat conductor. Some types of food will cause it to darken (Anodized aluminum cookware resists staining

&pitting), if aluminum pans slide across the ceramic cooktop, they may leave metal marks which will resemble scratches. Remove these marks immediately.

COPPER =Excellent heat conductor but discolors easily. May leave metal marks on ceramic glass (see Aluminum above).

•Flat bottom and straight sides.

•Tight fitting lids.

•Weight of handle does not

tilt pan. Pan is well balanced.

e Pan sizes match the amount of food to be prepared and the size of the surface element.

o Made of a material that conducts heat well,

• Easy to clean.

e Always match pot diameter to surface element diameter.

Fig. 1

•Curved and warped pan bottoms,

o Pan overhangs element by more than one-half inch.

e Pan is smaller than element.

® Heavy handle tilts pan.

STAINLESS STEEL- Slow heat conductor with uneven cooking results. Is durable, easy to clean and resists staining.

CAST iRON =A poor heat conductor however will retain heat very well. Cooks evenly once cooking temperature is reached. Not recommended for use on ceramic cooktops.

PORCELAiN=ENAMEL on METAL =Heating characteristics will vary depending on base material. Porcelain-enamel coating must be smooth to avoid scratching ceramic cooktops.

GLASS- Slow heat conductor. Not recommended for ceramic cooktop surfaces because it may scratch the glass.

Be sure to follow the recommendations for using proper cookware as illustrated in Figs. 1 &

2.For more informationaboutthe ceramic cooktop see "Cooktop Cleaning & Maintenance" in the

General

Care &

Fig. 2

Cleaning

section.

 

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Contents Electric ange Estufa eictrica IMPORTANT Safety iNSTRUCTiONS Kenmore Appliance WarrantySerial Plate Location 790User servicing--Do not repair or replace any part Important Safety instructionsImportant Safety Notice Important Instructions for Using YourMaster Protection Agreements U.S.AAcuerdos maestros de proteccibn Verificacibn De mantenimiento preventivo anual aYour Electric Range Features Include Range FeaturesArranging Oven Racks Before Setting Oven ControlsTypes Oven Vent LocationElement on Indicator Lights Setting Surface ControlsSurface Cooking Using proper cookwareCookware Material Types GeneralOven Control Functions Timer ON/OFFTo Change the Minute Timer while it is in use Setting Oven ControlsTo Set the Clock IiliiTo Set or Change the Temperature for Baking To Set Control for Oven Lockout LockoutOven To Set for Broiling Adhere to the following cleaning precautions Self-CleaningStarting the Select Self-Clean Cycle Self-Cleaning conrdHow to Clean General Care & CleaningLiup Surface Elements and Drip BowlsRemoving and Replacing the Lift=Off Oven Door Adjusting the Oven Temperature Care and Cleaning of Stainless Steel some modelsChanging the Oven Light some models Before You Call Occurrence Possible CAUSE/SOLUTIONOccurrence Call anytime, day or night U.S.A. and Canada Your Home

790.9400, 790.9090, 790.9412, 790.9091, 790.9413 specifications

The Kenmore 790 series, comprising models 790.9411, 790.9413, 790.9091, 790.9412, and 790.9090, showcases a range of advanced cooking appliances designed for modern kitchens. Known for their reliability and performance, these gas ranges deliver an exceptional cooking experience.

One of the standout features of the Kenmore 790 series is its powerful burner system. Each model is equipped with multiple burners, offering varying BTU outputs to accommodate different cooking techniques. Whether you're simmering a delicate sauce or searing a steak at high heat, the adjustable burner options provide the versatility needed for various culinary tasks. The inclusion of a high-BTU burner is particularly beneficial for achieving quick boiling and efficient meal prep.

Another notable characteristic of these models is their spacious oven capacity. The Kenmore 790 series typically features a large oven, which is ideal for family dinners, holiday gatherings, or batch cooking. With ample space, users can easily fit multiple dishes at once, enhancing cooking productivity.

In terms of technology, the series often includes features like Convection Cooking. This technology circulates hot air throughout the oven, ensuring even baking and roasting. As a result, users can enjoy perfectly baked goods and evenly cooked meats, reducing the chances of hot spots or undercooked areas.

Self-cleaning capabilities are also a hallmark of the Kenmore 790 series. With a simple push of a button, users can activate the self-cleaning cycle, which heats the oven to a high temperature to burn off food particles and grease. This convenience saves time and effort in maintaining a clean cooking environment.

The design aesthetic of these models is another appealing factor. With a sleek stainless steel finish and intuitive controls, the Kenmore 790 series fits seamlessly into any modern kitchen decor. The easy-to-read LED display and user-friendly knobs simplify operation, making it accessible for cooks of all skill levels.

In summary, the Kenmore 790 series, including models 790.9411, 790.9413, 790.9091, 790.9412, and 790.9090, is characterized by powerful burners, spacious oven capacity, advanced cooking technologies like convection, and user-friendly features. These appliances not only enhance cooking efficiency but also elevate the overall kitchen experience, making them a trusted choice for home chefs and culinary enthusiasts alike.
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