The following table presents the various Power Defrost programmes, quantities and appropriate instructions. Remove all kind of package material before defrosting.
Place meat, poultry and fish on a flat glass plate or on a ceramic plate, arrange bread, cake and fruit on kitchen paper.
Code/Food | Serving Size | Instructions |
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1 | Shield the edges with aluminium foil. Turn the meat over, |
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Meat |
| when the oven beeps. This programme is suitable for beef, |
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| lamb, pork, steaks, chops, minced meat. Stand for 20- |
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| 90 minutes. |
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2 | Shield the leg and wing tips with aluminium foil. Turn the |
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Poultry |
| poultry over, when the oven beeps. This programme is |
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| suitable for whole chicken as well as for chicken portions. |
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| Stand for |
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3 | Shield the tail of a whole fish with aluminium foil. Turn the |
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Fish |
| fish over, when the oven beeps. This programme is suitable |
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| for whole fishes as well as for fish fillets. Stand for 20- |
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| 80 minutes. |
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4 | Put bread horizontally on a piece of kitchen paper and turn |
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Bread/Cake |
| over, as soon as the oven beeps. Place cake on a ceramic |
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| plate and if possible, turn over, as soon as the oven beeps. | Oven |
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| (Oven keeps operating and is stopped, when you open the | |
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| door.) | use |
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| This programme is suitable for all kinds of bread, sliced or | |
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| whole, as well as for bread rolls and baguettes. Arrange |
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| bread rolls in a circle. |
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| This programme is suitable for all kinds of yeast cake, |
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| biscuit, cheese cake and puff pastry. It is not suitable for |
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| short/crust pastry, fruit and cream cakes as well as for cake |
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| with chocolate topping. Stand for |
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5 | Spread fruits evenly into a flat glass dish. |
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Fruit |
| This programme is suitable for all kind of fruits. Stand for |
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English 35
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