Grill Guide for fresh food
Preheat the grill with the
Use the power levels and times in this table as guide lines for grilling.
Fresh Food | Serving Size | Power |
| 1 step | 2 step |
| (min.) | (min.) | |||
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Toast Slices | 4 pcs | Grill only |
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| (Each 25 g) |
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| Instructions |
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| Put the toast slices side by side on the rack. |
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Bread Rolls | Grill only |
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(Already Baked) | Instructions |
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| Put bread rolls first with the bottom side up in a circle directly on | ||||
| the turntable. |
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Grilled Tomatoes | 200 g (2 pcs) | 1 step 300 W + Grill |
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| 400 g (4 pcs) | 2 step Grill only |
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| Instructions |
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| Cut tomatoes into halves. Put some cheese on top. Arrange in a | ||||
| circle in a flat glass pyrex dish. Place it on the rack. |
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Toast Hawaii | 2 pcs (300 g) | 450 W + Grill |
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(Pineapple, Ham, | Instructions |
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Cheese Slices) | Toast the bread slices first. Put the toast with topping on the | ||||
| rack. Put 2 toasts opposite directly on the rack. Stand for | ||||
| minutes. |
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Baked Potatoes | 250 g | 600 W + Grill |
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| 500 g |
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| Instructions |
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| Cut potatoes into halves. Put them in a circle on the rack with | ||||
| the cut side to the grill. |
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Chicken Pieces | 300 W + Grill |
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| (2 pcs) |
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| Instructions |
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| Prepare chicken pieces with oil and spices. Put them in a circle | ||||
| with the bones to the middle. Put one chicken piece not into the | ||||
| centre of the rack. Stand for |
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E
Fresh Food | Serving Size | Power | 1 step | 2 step |
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(min.) | (min.) |
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Lamb Chops/ | 400 g (4 pcs) | Grill only |
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Beef Steaks | Instructions |
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| COOKING06 | |
(Medium) | Brush the lamb chops with oil and spices. Lay them in a circle | |||||
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| on the rack. After grilling stand for |
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Pork Steaks | 250 g (2 pcs) | 1 step 300 W + Grill |
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| 2 step Grill only |
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| GUID | |
| Instructions |
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| Brush the pork steaks with oil and spices. Lay them in a circle |
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| on the rack. After grilling stand for |
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Baked Apples | 1 apple | 300 W + Grill | - |
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| (ca. 200 g) |
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| 2 apples |
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| (ca. 400 g) |
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| Instructions |
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| Core the apples and fill them with raisins and jam. Put some |
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| almond slices on top. Put apples on a flat glass pyrex dish. |
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| Place the dish directly on the turntable. |
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Roast Chicken | 1200 g | 600 W + Grill |
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| Instructions |
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| Brush chicken with oil and spices. Put chicken first breast side |
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| down, second side breast side up on pyrex dish. |
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| Stand for 5 minutes after grilling. |
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English - 29
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