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Taylor
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Kitchen Appliance
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Rice Cooker
Taylor
AS-1550-BL instruction manual
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Contents
Main
SAVE THESE INSTRUCTIONS
TABLE OF CONTENTS
IMPORTANT SAFEGUARDS
SAVE THESE INSTRUCTIONS
SPECIAL INSTRUCTIONS
INTRODUCTION
DESCRIPTIVE DIAG RAM
MAX 16oz MIN 8.5oz
How to use your Steamer & Rice Cooker
Using the Rice Bowl
Using the Timer
Removing food from the steaming bowls
TABLES OF COOKING TIME S
Vegetables
Meat & Poultry
Fish & Seafood
Minimum Internal Cooking Temperatures as Recommended by the USDA*
USDA RECOMMENDED MINIMUM INTERNAL COOKING TEMPERATURES
Note: These are the recommended internal temperatures of the FOOD.
Cooking Rice
Variety of Egg
Amount Approximate Time (Minutes) In the Shell Poached
Scrambled
CLEANING AND MAINTAINENCE
Removing mineral scale build-up from the appliance
After 2 to 3 months of use:
DO'S AND DON'TS
TROUBLESHOOTING
WARRANTY INFORMATION
1-800-289-0944