Helpful Hints And Tips, Storage of frozen food, Thawing

10Helpful Hints and Tips

The maximum amount of food that can be frozen in 24 hours is specified on the rating plate, a label located on the inside of the appliance.

The freezing process lasts 24 hours: during this period do not add other food to be frozen. To utilize the maximum quantity indicated on the rating plate, remove all the drawers from the freezer compartment.

To guarantee the best functionality and perform- ance of the appliance, the food must be not placed in contact with the back wall of the freezer in the area as shown in the figure.

Storage of frozen food

When first starting-up or after a period out of use, before putting the products in the com- partment let the appliance run at least 2 hours on the higher settings.

In the event of accidental defrosting, for example due to a power failure, if the power has been off for longer than the value shown in the technical characteristics chart under "rising time", the defrosted food must be consumed quickly or cooked immediately and then re- frozen (after cooling).

Thawing

Deep-frozen or frozen food, prior to being used, can be thawed in the refrigerator compart- ment or at room temperature, depending on the time available for this operation.

Small pieces may even be cooked still frozen, directly from the freezer: in this case, cooking will take longer.

Ice-cube production

This appliance is equipped with one or more trays for the production of ice-cubes. Fill these trays with water, then put them in the freezer compartment.

Do not use metallic instruments to remove the trays from the freezer.