Alto-Shaam 12-20 RTM specifications 122 0-RTM, Rethe Rm & Food Holdi Ng Oven With Roll-In Cart

ITEM NO. _______________________

12•2 0-RTM

RETHE RM & FOOD HOLDI NG OVEN WITH ROLL-IN CART

	● HALO HE AT . . . a cont rolle d, unifo rm hea t sou rce tha t g ently rethe rma liz es or
	regen era tes pre pared mea ls and bulk foods to prope r se rving tem pera ture s and
	autom atically c onv erts to hot food hold ing to provide a sa fe and prol onged holding
	environme nt for ret hermali zed food s.
●	Retherm alizes food s w ithin the two- hour time pe riod requ ired by U. S. Food Cod e.
●	Clo se temper ature t olerance and u niform he at dist ribu tion rehea ts even ly, ma inta ining a n
	ide al s ervin g te mper atu re through out the cabinet .
●	Retherm ov en is fur nis hed w ith a roll- in cart (tr olley) .
●	An op tio nal r oll -in cart featu res remo vabl e p an slid e pa nels to st ack opti onal wir e b ask ets
	for ind ividual en tré e r etherma liz ati on.
	— Up t o tw enty- fou r fu ll-si ze pan s (GN 1/1) or t welve she et pans .
	— Up t o tw enty- six wire baskets to ret herm ind ividu al entré es.
●	Non-m agne tic s tai nle ss stee l i nteri or resist s c orrosi on.
●	Manual c ont rol confi gura tions inc lude an adjus tab le rether m t hermo stat , holding
	the rmost at, and 4-hou r tim er.
●	Ele ctron ic co ntrol m odels provi de comp lete oper atin g fu nctio n, aut omat ic prehe ati ng, an d
	memory s torage f or u p t o e ight indi vidua l opera tor set rethe rm progra ms. Digi tal
	dis play monit ors in sid e air tem pera ture of the oven progr amm ed opera ting pa ram eter s.

Single compartment , mobil e oven with a retherm the rmosta t tempe ratu re range of 100° to 400°F (38° to 204° C) and a
holding tem per ature range of 60° to 240°F (16° to 116°C). Ove n includ es 20 gauge sta inles s steel exterio r, door handl e
with positiv e latch, two (2) exterior handl es for man euve rability, and is sup ported by fou r (4) 5-inc h (127mm) heavy
duty casters, 2 rigi d and 2 swivel wit h brake.
Electron ic control includes a 4-di git LED display, ON/OFF key, rethe rm tempe ratu re key, and holdin g temper atu re key.
Control also inclu des rether m mode cou nt- dow n timer, up and down arrow keys for time and tempera ture adjust ment,
miscella neo us indicat or lig hts for operati onal status , and a start key. The cont rol feat ures eigh t (8) progra mma ble menu
keys with the abili ty to set indi vid ual retherm, hold , and time para met ers. The cont rol has an automa tic prehea t
program and built-i n lock out featu re.
Man ual con trol con figurati on incl udes an ON/OFF power swi tch, adjus tab le rether m thermo stat , and hold ing tem pera ture
thermos tat. Contro l als o incl udes a 4-hou r timer, and an exteri or gauge to mon itor inte rnal oven air tempe ratu re.
Each reth erm oven is furnis hed with one (1) roll -in car t (troll ey) which fea ture s non-til t pan support rails.
■	MODEL 12•20-RTM/ e: Singl e c ompart ment mo bile oven wit h el ectr onic cont rol
■	MODEL 12•20-RTM:Singl e com partment mob ile oven with manual control con figura tion
			FACTORY INSTALLE D OPTIONS
		●	Left-h and d oor h ingi ng is sta ndard .
			■ ➥Specify r ight -han d d oors as a spe cia l or der.
		●	Ent rée cont ainers are not i nclu ded.
		ANSI/NSF 4
		●	Optiona l HACC P D ocumen tati on w eb-b ase d s oftwa re provide s t he abi lity to monit or,
			store, and pr int all rele vant data.
		●	Optiona l HACC P w ith Ki tche n M ana gemen t we b-ba sed sof twar e pr ovides the abil ity to
			prog ram, cont rol, mo nitor , and st ore all relevant da ta.

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.

PHONE : 262.251.3800 800.558.8744 U.S.A./CANAD AFAX : 262.251.7067 800.329.8744 www.alto-shaam.com

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U.S.A. ONLY

#89 - 09/08