73-3/4" (1873mm)

 

 

33" (837mm)

 

 

 

 

28-1/4" (716mm)

C

L

Electrical

Connection

Reach-In

Shown with optional bumper

32-3/16" (817mm)

53-3/8" (1355mm)

1200-S SERIES

LOW TEMPERATURE HOT HOLDING CABINETS

 

 

 

 

 

 

 

 

 

 

 

D M N S I O N S : H x W x D

 

 

 

 

 

 

 

 

 

EXTERIOR:

42-1/16" x 24-13/16" x 31-11/16"

 

 

 

 

 

(1068mm x 629mm x 803mm)

 

 

 

PASS-THROUGH:42-1/16" x 24-13/16" x 32-3/16"

 

INTERIOR:

(1068mm x 629mm x 817mm)

 

 

 

 

28-7/8" x 22-1/4" x 26-1/2"

 

 

 

 

 

(733mm x 565mm x 673mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

EL E CT RI CA L

 

CYCLE/HZ

 

KW

 

 

 

 

VOLTAGE

 

PHASE

AMPS

 

 

120

at 120

 

1

60

8.3

1.0

 

 

 

 

 

NEMA 5-15P,

 

 

 

 

 

 

 

 

 

 

 

15A-125V PLUG

1000W

208-240 (AGENCY) 1

60

4.2

1.0

 

 

 

 

 

NEMA 6-15P,

at 208

 

1

60

3.6

.75

 

 

 

 

 

15A-250V PLUG

at 240

 

1

60

4.2

1.0

 

 

 

 

 

(USA ONLY)

240-

 

 

 

 

 

 

 

 

208-240 (AGENCY) 1

60

8.4

2.0

 

 

 

 

 

NO CORD

24-13/16"

 

 

 

31-11/16"

 

 

(629mm)

 

 

(803mm)

 

 

5" (127mm) casters

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

-1/16" (1068mm)*

37" (939mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

42

with

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*41-1/8" (1044mm) - with optional 3" (76mm) casters *42-11/16" (1084mm) - with optional 6" (152mm) legs

41-3/8" (1051mm)

208

at 208

 

1

60

7.2

1.5

 

 

 

 

 

NO PLUG

2000W

 

 

 

 

 

 

at 240

 

1

60

8.4

2.0

 

 

 

 

 

 

230

at 230

1000W

1

50

3.9

.90

 

 

 

 

 

CEE 7/7,

 

 

 

 

at 230 2000W

1

50

7.8

1.8

 

 

 

 

 

220-230V PLUG

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

WEIGHT (EST.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1200-S/STD

 

 

1200-S/HD

 

NET

 

 

 

165 lb (75kg)

 

 

180 lb (82kg)

 

SHIP

 

 

 

205 lb (93kg)

 

225 lb (102kg)

 

CARTON DIMENSIONS: (H X W X D)

 

 

 

 

 

 

 

 

 

 

50" X

35" X 35" (1270mm x 889mm x 889mm)

 

PRODUCT\PAN CAPACITY

 

 

 

 

 

 

192 lbs (87kg)

MAXIMUM

 

 

 

 

 

VOLUME MAXIMUM: 120

QUARTS (152 LITERS)

 

 

 

WITH PAN SLIDES PROVIDED:

 

WITH ADDT'L PAN SLIDES:

 

 

FULL-SIZE PANS:

GASTRONORM 1/1:

 

 

 

 

Eight (8)

 

up to 16 Pans

 

20" x 12" x 2-1/2"

530mm x 325mm x 65mm

 

Eight (8)

20" x 12" x 4"

530mm x 325mm x 100mm

up to 10 Pans

 

Eight (8)

20" x 12" x 6"

530mm x 325mm x 150mm

 

 

 

Four (4)

FULL-SIZE SHEET PANS:

 

 

up to 16 Pans

 

18" x 26" x 1"

 

 

 

 

 

UNIVERSAL PAN SLIDES - 1-3/4" (44mm) CENTERS

w ith ad d itio nal sh e lv e s

 

WITH OPTIONAL SIDE RACKS FOR SHELVES

 

 

 

 

 

 

FULL-SIZE PANS:

GASTRONORM 1/1:

65mm

 

 

 

 

 

 

 

Sixteen (16) 20" x 12" x 2-1/2"

530mm x 325mm x

 

 

 

Ten (10)

20" x 12" x 4"

530mm x 325mm x 100mm

 

 

 

Eight (8)

20" x 12" x 6"

530mm x 325mm x 150mm

 

 

INSTALLATION REQUIREMENTS

Appliance must be installed level. It must not be installed in any area where it may be affected by steam, grease, dripping water, high temperatures, or any other severely adverse conditions.

CLEARANCE REQUIREMENTS

BACK

 

3" (76mm)

 

TOP

 

2" (51mm)

EACH SIDE

 

1" (25mm)

OPTIONS & ACCESSORIES

44088

 

Bumper, Full Perimeter

 

 

Casters, 3" (76mm) - 2 RIGID, 2 SWIVEL W/ BRAKE 14227

 

Door Lock with Key

LK-22567

 

HACCP Network Options (ELECTRONIC CONTROL ONLY)

 

REFER TO SPECIFICATION #9015 FOR APPLICABLE PART NUMBERS

 

HACCP Documentation

 

 

HACCP with Kitchen Management

 

 

Handle Kit, Push/Pull (SET OF FOUR)

55662

 

Legs, 6" (152mm) (SET OF FOUR)

5205

 

Pan Grid, Chrome Plated, WirePN-2115

PAN INSERT 18" x 26" (457mm x 660mm x 25mm)

Probe, Internal Temperature (ELECTRONIC CONTROL) AVAILABLE

Shelf, Stainless SteelSH-23738

Shelf, Chrome PlatedSH-2733

Stacking Hardware5009000

Universal Pan Slides, Chrome Plated SR-24447

Universal Pan Slides, Stainless Steel SR-24762

Water Reservoir Pan1775

Water Reservoir Pan Cover1774■■■■■

 

 

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.

 

 

PHONE: 262.251.3800 800.558.8744 U.S.A./CANADA

FAX: 262.251.7067

800.329.8744 U.S.A. ONLY

#41 - 08/08

 

www.alto-shaam.com

P R I N T E D I N U .S .A .

 

D U E T O O N G O I N G P R O D U C T I M P R O V E M E N T, S P E C I F I C AT I O N S A R E S U B J E C T T O C H A N G E W I T H O U T N O T I C E .

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Alto-Shaam 1200-S/HD, 1200-S Series Exterior, El E Ct Ri Ca L, Weight EST, PRODUCT\PAN Capacity, Installation Requirements

1200-S/HD, 1200-S/STD, 1200-S Series specifications

The Alto-Shaam 1200-S Series represents a breakthrough in commercial kitchen efficiency and versatility, consistently delivering exceptional performance in various culinary environments. This series includes models like the 1200-S/STD and 1200-S/HD, each designed with unique characteristics to meet diverse operational needs.

One of the primary features of the Alto-Shaam 1200-S Series is its innovative Halo Heat technology, which provides unparalleled moisture retention and even cooking. This proprietary heating system utilizes low-temperature warming instead of high heat, ensuring that food maintains its natural moisture, texture, and flavor without drying out. This is especially beneficial for holding prepared dishes over extended periods, making these units ideal for catering services and busy restaurants.

The series is built with a robust construction that ensures longevity and durability in high-demand environments. The stainless steel exterior is not only aesthetically pleasing but also easy to clean and resistant to the rigors of a commercial kitchen. The interior cabinets are designed with seamless construction, preventing the accumulation of dirt and facilitating easy maintenance.

Both the 1200-S/STD and 1200-S/HD models boast impressive capacity, accommodating multiple pans or dishes simultaneously. This allows for efficient food storage and service, particularly during peak hours. The HD variant is specifically engineered for heavy-duty applications, making it the perfect choice for establishments that require constant output and high levels of food volume.

Moreover, ease of use is a priority in the design of the 1200-S Series. These units feature intuitive controls, enabling staff to set temperatures and timers easily. Digital displays provide clarity and precision, enhancing operational efficiency and reducing the risk of errors during service.

Energy efficiency is another key consideration, with the Alto-Shaam 1200-S Series designed to consume less energy while providing outstanding performance. This makes it not only environmentally friendly but also cost-effective for businesses.

In summary, the Alto-Shaam 1200-S Series, including the 1200-S/STD and 1200-S/HD models, is engineered for reliability, efficiency, and convenience in the commercial kitchen environment. With its advanced technologies, durable construction, and user-friendly features, this series is a valuable addition for any culinary establishment looking to elevate the quality of its food service operations.