Alto-Shaam 750-S SERIES Up to Five, S Series, Low Temperature Hot Holding Cabinets, Weight

55-1/2" (1408mm)	53-9/16" (1360mm)	77-1/2" (1967mm) - Pass-Through Option
		25-3/4" (653mm)
	33-3/16" (843mm) 3-1/2" (89mm) casters*	27-7/8" (708mm)
	with
		28-1/4" (716mm)
		with optional bumper

33-7/8" (860mm)

Electrical

Connection

Pass-Through

Option

30-15/16" (785mm)
25-1/8" (638mm)	7/16" (772mm)
	30-

33-7/8" (860mm)

with optional bumper

750-S SERIES

LOW TEMPERATURE HOT HOLDING CABINETS

DI M E N S IONS : H x W x D

EXTERIOR:

33-3/16" x 25-3/4" x 30-15/16" (843mm x 653mm x 785mm)

INTERIOR:

20-1/16" x 21-15/16" x 26-1/2" (510 mm x 557mm x 673mm)

EL E C T R I C A L		CYCLE/ HZ		kW	CORD & PLUG
VOLTAGE	PHASE		AMPS
120 (AGCY)	1	60	9.0	1.08	NEMA 5-15P,
120	1	60	9.0	1.08	15A-125V PLUG
208-240 (AGCY) 1		60	4.5	1.08	NEMA 6-15P,
at 208	1	60	3.9	.81	15A-250V PLUG
at 240	1	60	4.5	1.08	(USA ONLY)
230 (AGCY)	1	50	4.3	1.0	CEE 7/7,
230	1	50	4.3	.99	220-230V PLUG

PRODUCT\PAN CAPACITY
	120 lbs (54 kg) MAXIMUM
	VOLUME MAXIMUM: 100	QUARTS (95 LITERS)
FULL-SIZE PANS:	20" x 12" x 2-1/2"	GASTRONORM 1/ 1:
Ten (10)		530mm x 325mm x 65mm
Six (6)	20" x 12" x 4"	530mm x 325mm x 100mm
Four (4)	20" x 12" x 6"	530mm x 325mm x 150mm

*32-3/16" (817mm) - with optional 2-1/2" (64mm) casters *34-5/8" (878mm) - with optional 5" (127mm) casters *34-13/16" (884mm) - with optional 6" (152mm) legs

FULL-SIZE SHEET PANS (ON WIRE SHELVES ONLY):
Up to Five (5)	18" x 26" x 1" – W ITH A DDITION A L W IRE SH ELVES

WEIGHT							CLEARANCE REQUIREMENTS
	750-S/STD			750-S/HD			3-inches (76mm) at the back, 2-inches (51mm) at the top,
NET	152	lb (69	kg)	162	lb (73	kg)	1-inch (25mm) at both sides
SHIP	193	lb (88	kg)	203	lb (92	kg)	INSTALLATION REQUIREMENTS
							This appliance must be installed level. It must not be installed in any
CARTON DIMENSIONS: (H X W X D)
41" X 35" X 35" (1041mm x 889mm x 889mm)							area where it may be affected by steam, grease, dripping water, high
							temperatures, or any other severely adverse conditions.

OPTIONS & ACCESSORIES	5004861
■ Bumper, Full Perimeter
		HACCP Network Options (ELECTRONIC CONTROL ONLY)
■ Handle, Push/Pull	55662	REFER TO SPECIFICATION #9015 FOR APPLICABLE PART NUMBERS
■ Carving Holder, Prime Rib	HL-2635	■	HACCP Documentation
■ Carving Holder, Steamship (Cafeteria) Round	4459	■	HACCP with Kitchen Management
Casters, Stem - 2 RIGID, 2 SWIVEL W/BRAKE
	5004862	■	Probe, Internal Temperature (ELECTRONIC CONTROL) AVAILABLE
■ 5" (127mm)
		■	Security Panel	5004750
■ 2-1/2" (64mm)	5008022
		■ Shelf, Chrome Wire, REACH-IN		SH-2105
■ Door Lock with Key	LK-22567
■ Drip Pan, with Drain, 1-11/16" (43mm) deep	14831	■	Shelf, Chrome Wire, PASS-THROUGH	SH-2327
■ Drip Tray - External	5004975	■	Shelf, Stainless Steel, Flat Wire, REACH-IN	SH-2324
■ Legs, 6" (152mm), Flanged (SET OF FOUR)	5004863	■	Shelf, Stainless Steel, Rib Rack	SH-2743
■ Pan Grid, Wire - 18" x 26" PAN INSERT	PN-2115	■	Stacking Hardware	5004864

	W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
	PHONE: 262.251.3800 800.558.8744 U.S.A./CANADA	FAX: 262.251.7067	800.329.8744 U.S.A. ONLY
#32 - 01/09	www.alto-shaam.com		P R I N T E D I N U .S .A .
	D U E T O O N G O I N G P R O D U C T I M P R O V E M E N T, S P E C I F I C AT I O N S A R E S U B J E C T T O C H A N G E W I T H O U T N O T I C E .