Alto-Shaam 750-TH-II specifications 750- TH, Low Temperature Cook & Hold, Oven, Item No

Models: 750-TH-II

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ITEM NO. _______________________

ITEM NO. _______________________

750- TH-

 

LOW TEMPERATURE COOK & HOLD

OVEN

 

 

II

 

HALO HEA T . . . a cont rolle d, uniform he at sourc e that mainta ins

 

clos e te mpera ture tolera nces thro ughout the cooking and hold ing

 

function. Offers unifor m and cons isten t c ooking on a dai ly basis, lo w

 

shri nka ge o f b ulk or p ortion- cut prote in item s, highe r foo d m oisture

 

 

content, and sign ific antly lon ger holdin g li fe.

 

 

Cooks , roa sts , re-hea ts, and holds in the same cabinet wi th set-a nd-for get

 

con trols to prov ide a bet ter dist ribut ion of w ork load s.

 

 

Cooks by tim e a nd aut omat ica lly conve rts from coo k m ode to hold mode.

Oven hoods , outsi de venti ng, and fir e e xting uishe r sy stem s a re not

 

 

required (IN MOST AREAS ). Emissi on of grea se laden air are l ess than U.L.

 

 

establishe d s tandards .

 

 

Stackable design for add itiona l cap acity.

Antimic robi al handle retards the growt h of il lness -causing pathogens.

Single compartment oven with 20 gau ge, non-magne tic sta inles s steel exterior and door with magneti c door latc h.

Oven is equipp ed with two (2) stain less steel side racks wit h eleven (11) pan posit ions spa ced on 1-3 /8" (35mm) cent ers ,

three (3) stainless steel wire she lves,

one (1) stain les s stee l drip pan with dra in, and one (1) ext ernal drip tray. Oven

includ es one (1) set of 3-1/2" (89mm)

casters — 2 rig id, and 2 swive l with bra ke.

Oven contr ol feature s an ON/ OFF swi tch; one (1) cook therm ostat, 100° to 325°F (38° to 163°C); one (1) hol d thermos tat 60° to 200°F (16° to 93° C); and one (1) twelv e-hour time r. Contro l includ es one (1) cooki ng indic ator lig ht and one (1) holding indic ator lig ht. Each oven is equ ipped with a volta ge conve rsion swi tch, locat ed on the bac k of the oven, for voltage selection (208 to 240 V.A.C .) at time of ins tall ation.

■ MODEL 750-TH-II:Low t emperatu re c ook and ho ld oven with manua l control.

FACTORY INSTALLE D OPTIONS

 

Reac h-in com partment is st andard .

a spe cia l order .

■ ➥Specify p ass- through de sign as

* Pass-through ovens cannot have all doors hinged

on the same side.

 

Righ t-h and doo r sw ing is st andard .

 

■ ➥Specify l eft-h and do ors as a s pecia l orde r.

Solid door i s s tandard. S pecify d oor w ith wind ow as a

special order.

[15 433R]

■ ➥Righ t-h and d oor w ith wi ndo w.

■ ➥Lef t-ha nd doo r wi th win dow. [ 157 32R]

ADDITIONAL FE ATURES

Stackable Design

750-TH-II wi th 750 -TH-I I, 750-TH/II I, 750-S Hol ding Cab inet , 767 -SK, or 7 67-SK/ III Coo k/Hold /Smoker. Order app ropria te stacki ng hardw are.

5-Year Limited

Warranty… on all cook and hold heating e lements

(EXCLUDES LABOR).

 

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.

 

PHO NE : 262.251.3800

800.558.8744

U.S.A./ CAN ADA

FAX : 262.251.7067

800.329.8744

PR INT ED IN U . S . A .

 

 

WEBSITE: www.alto-shaam.com

 

D UE TO O N G OI N G P R ODU C T D EVE LOP ME NT , SP EC I F ICA TI O NS A RE SU BJEC T T O CHA NG E W I T H O U T NO T ICE .

 

U.S.A. ONLY

#33 - 11/07

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Alto-Shaam 750-TH-II specifications 750- TH, Low Temperature Cook & Hold, Oven, Item No, Factory Installe D Options