ITEM NO. _______________________

®

Fry

ASF-60G

 

 

 

Tech

OPEN G AS FR YER

Impressiv e 66% ef fic iency.

Energy Star rat ed.

Quick oi l t empe ratu re r ecove ry.

Lowest flue tem peratu res.

Stainless st eel front , sides and tank.

Dual, solid-state controls with elect ronic ignition.

• Melt cyc le for solid or liq uid shor tening .

7-ye ar l imit ed fry tank warra nty.

Shown with optional automatic basket lifts

The Alto- Sha am ASF-60G ope n gas fry er cabine t is construc ted of sta inles s steel and inclu des hea vy duty lev eling casters moun ted on both fron t and rear. The fry er is prov ided wit h a power burne r and heat excha nger wit h a fan -assisted combust ion syste m. The 10 gau ge stai nless ste el fry tank hold s 62 pound s (28 kg) of frying com pound. Includ es two (2) fry baske ts and a cleani ng bru sh set . Fryer has a tem pera ture range of 200°F to 390 °F

(93 °C to 199°C ). Solid -st ate contro l provi des precis e tempera ture control.

ASF-60G Open Gas F ryer with Basic Co ntrol

FACTORY IN STALL ED O PTION S ■ Automatic B asket Li fts

Deluxe Cont rol

■ ➥ Progr ammabl e me mory for up to six (6) prod uct menu k eys per lift . Fryer /Dump S tation Bat tery

Create a bat tery of A SF-6 0G frye rs a nd ASF-60 DS dum p s tati ons in any c ombinati on of u p t o fou r (4 ).

Include s o il filt rati on s ystem . Specif y ri ght- or l eft-s ide pla ceme nt whe n or dering .

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.

PHONE : 262.251.3800 800.558.8744 U.S.A./CANAD AFAX : 262.251.7067 800.329.8744 www.alto-shaam.com

PR INT ED IN U . S . A .

D UE TO O N GOI NG PR ODU CT IMPR OVEME NT , SP EC I F ICA TI O NS ARE SUBJ ECT TO C HAN G E W I TH O U T NO TI CE .

U.S.A. ONLY

#363 - 01/09

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Alto-Shaam ASF-60G specifications Open G AS FR YER

ASF-60G specifications

The Alto-Shaam ASF-60G is a state-of-the-art food holding cabinet designed to enhance food service operations in commercial kitchens. Renowned for its exceptional performance and innovative technologies, this model is particularly popular among restaurants, catering services, and hospitality businesses that require consistent and high-quality food preservation.

One of the standout features of the ASF-60G is its unique SmartTemp technology. This advanced temperature control system ensures that food is held at precise temperatures, preventing overcooking or drying out. With the ability to adjust the temperature to the needs of various food items, operators can maintain the quality and safety of the food for extended periods.

The cabinet boasts a spacious interior that can accommodate up to 30 standard food pans, making it incredibly versatile for different types of culinary offerings. Its adjustable shelving allows for flexible organization, enabling chefs to easily access and store various meals while optimizing space within the kitchen.

Another significant characteristic of the ASF-60G is its durability. Constructed with high-quality stainless steel, the cabinet is designed to withstand the rigors of a busy kitchen environment. The robust build not only ensures longevity but also facilitates easy cleaning and maintenance, which is crucial in maintaining hygiene standards.

The Alto-Shaam ASF-60G incorporates Halo Heat technology, which utilizes gentle, even heat distribution to provide consistent holding temperatures without the use of fans. This method reduces moisture loss, preserving the texture and flavor of food items. Unlike traditional heated holding solutions, Halo Heat is energy-efficient and minimizes the need for frequent adjustments.

Additionally, ease of use is a key consideration in the design of the ASF-60G. It features an intuitive digital control panel that allows operators to monitor and adjust settings swiftly. The clear display provides real-time updates on temperature and operational status, ensuring that users can maintain optimal conditions at all times.

For those prioritizing energy efficiency, the Alto-Shaam ASF-60G is designed to minimize energy consumption while maximizing performance. This sustainable approach not only lowers operational costs but also aligns with the growing demand for environmentally conscious cooking solutions.

In conclusion, the Alto-Shaam ASF-60G offers an exceptional blend of features, advanced technologies, and durable construction. Its commitment to food quality, efficiency, and user-friendly operation positions it as a leading choice for food service professionals seeking to elevate their food holding capabilities.