ITEM NO. _______________________

ED2-72/2S

ED2SYS-72/2S

ED2-72 /2S SERIES ED2SYS -72/2S SERIES

MULT I-SHELF HEATED DISPLAY

 

 

HALO HEAT … a cont rolled, un iform hea t sourc e that gent ly

 

 

holds and su rrounds foo d fo r b etter appear ance , tas te, and long er

 

 

hol ding li fe.

Hol ds and displ ays hot food fres h a nd mois t fo r hou rs.

SELF-SE RVICE HOT DISPLAY CA SE

— Curved gl ass sty ling.

 

— Ther mosta tica lly cont rolle d he at sour ce radi ates fr om the bas e of

 

 

each sh elf in mult iple hea t zones .

 

— Top shelf inc orpora tes therm al kine tic gla ss tec hnology to provi de an

 

 

even ly hea ted di spla y su rfac e.

 

— Bott om shelf is heated by an aluminu m pla te w ith a resis tive hea t p ad.

 

— Overhead lighting on eac h s helf.

 

Solar cool bronz e slid ing g lass do ors reflec t heat ba ck into the

 

produc ts and mirror the displ ay to enha nce mercha ndisi ng e ffec t.

 

Customer self -servi ce openin g is across th e fu ll widt h of ca se.

 

Front-m ounte d he at gua rd on each she lf p rovide s c ustom er prote ction.

MULTI-SH ELF HEATED DIS PLAY CASE

 

The dis play case is cons tru cted of 18 gauge, non- magnet ic sta inles s steel. A curved, tempered glass top frames the

dis play case.

Remov abl e, sliding glass doo rs on the opera tor side are includ ed. Slid ing doo r tracks have a “clea n

sweep” cutout

allowin g for eas y clean ing and cru mb remova l. Each shelf is controlled by two (2) adjus table

therm ostats

wit h a range of 1 to 10, and incl udes one (1) heat -on indic ato r light. The two -shelf self -ser vice disp lay system includes a

low-profile, European style base with one (1) stor age shelf. As an addit ional optio n, the base can be adapted

to

accomm oda te two (2) 500-1D drawer warmers . Cou nte r-top display cases include one set of 4" (102m m) legs.

 

Note: For use with pre -package d foods onl y.

 

ED2-72/2S- 72" (18 29m m) lengt h

 

ED2SYS-72/ 2S - 72" (18 29mm) leng th, with ba se

 

FACTORY INSTALLED OPTIONS

The system base is not sold as a separate item. Order the full ED2 SYS/2S model

to receive th e base.

Panel Color Choi ces

Speci fy c olor choi ce:

Black, st anda rd

Sta inle ss Stee l

Cust om Color

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450

PHONE : 262.251.3800 800.558.8744 U.S.A./CANAD A FAX : 262.251.7067 800.329.8744

www.alto-shaam.com

PR INT ED IN U .S .A .

DUE TO O NG OI NG P R ODU CT IMP RO VEMEN T, SPEC IF I CA TIO NS AR E SU BJ ECT TO CH ANG E W I TH O UT NOT ICE .

• U.S.A. U.S.A. ONLY

#70A - 05/09

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Alto-Shaam ED2SYS-72, ED2-72 specifications SELF-SE Rvice HOT Display CA SE, MULTI-SH ELF Heated DIS Play Case

ED2SYS-72, ED2-72 specifications

The Alto-Shaam ED2-72 and ED2SYS-72 are advanced countertop electric cook-and-hold ovens that are designed for commercial kitchens seeking efficiency, versatility, and superior cooking results. These models embody innovative technologies and features that cater to the needs of modern food service operations, making them an essential addition to restaurants, catering businesses, and institutional kitchens.

One of the most notable characteristics of the Alto-Shaam ED2-72 is its exceptional cooking capacity, accommodating large quantities of food while ensuring even heat distribution. This is achieved through the brand's patented Halo Heat® technology, which uses gentle, infra-red heat for precise temperature control. This method preserves the quality and flavor of the food while minimizing energy consumption, making it an environmentally friendly option.

The ED2-72 model boasts a user-friendly digital control panel that allows for easy temperature and time adjustments. Operators can program cooking cycles and hold settings, ensuring consistency in food preparation. The oven features a robust construction with stainless steel exterior and interior, promoting durability and ease of cleaning, which is essential in busy kitchen environments.

The ED2SYS-72 variant expands on this foundation, offering additional capabilities with its built-in infrared heating system, allowing for quicker cooking times while maintaining the integrity of the dishes being prepared. Both models are designed with a unique airflow system that enhances heat distribution and prevents moisture loss, creating an ideal cooking environment for various foods, from meats to pastries.

These ovens are equipped with temperature probes, ensuring precise cooking and monitoring of food temperatures, reducing the risk of overcooking or undercooking. In addition, the Alto-Shaam ED2 series includes safety features such as automatic shut-off and a removable drip tray, which contributes to the safe operation and maintenance of the equipment.

Overall, the Alto-Shaam ED2-72 and ED2SYS-72 ovens encapsulate the ideal blend of technology, performance, and reliability in the commercial kitchen setting. Their design caters to the demands of high-volume cooking while offering flexibility and ease of use, making them a valuable investment for any food service operation looking to enhance efficiency and food quality.