Troubleshooting

PROBLEM

SOLUTION

For most concerns, try these first.

• Check if oven controls have been properly set.

 

• Check to be sure plug is securely inserted into receptacle.

 

• Check or re-set circuit breaker. Check or replace fuse.

 

• Check power supply.

 

 

Part or all of appliance does not

• Check if surface and/or oven controls have been properly set. See pages 4-14.

work.

• Check if oven door is unlocked after self-clean cycle. See page 16.

 

• Check if oven is set for a delayed cook or clean program. See pages 10 & 15.

 

• Check if Control Lock is activated. See page 9.

 

• Check if control is in Sabbath Mode. See page 12.

 

 

Clock, indicator words, and/or

• Oven may be set for a Cook & Hold or delay function.

lights operate but oven does

• The Control Lock may have been set. See page 9.

not heat.

 

 

 

Baking results are not as

• Make sure the oven vent has not been blocked. See page 14 for location.

expected or differ from

• Check to make sure range is level.

previous oven.

• Temperatures often vary between a new oven and an old one. As ovens age, the oven

 

temperature often “drifts” and may become hotter or cooler. See page 12 for

 

instructions on adjusting the oven temperature (select models). NOTE: It is not

 

recommended to adjust the temperature if only one or two recipes are in question.

 

• See “Cooking Made Simple” booklet for more information on bakeware and

 

baking.

 

 

Food is not broiling properly or

• Check oven rack positions. Food may be too close to element.

smokes excessively.

• Broil element was not preheated.

 

• Aluminum foil was incorrectly used. Never line the broiler insert with foil.

 

• Oven door was closed during broiling. Leave the door open to the first stop position

 

(about 4 inches).

 

• Trim excess fat from meat before broiling.

 

• A soiled broiler pan was used.

 

• Voltage in house may be low.

 

 

Oven will not self-clean

• Check to make sure the cycle is not set for a delayed start. See page 15.

(select models).

• Check if door is closed.

 

• Check if control is in Sabbath Mode. See page 12.

 

• Oven may be over 400° F. Oven temperature must be below 400° F to program a

 

clean cycle.

 

 

Oven did not clean properly

• Longer cleaning time may be needed.

(select models).

• Excessive spillovers, especially sugary and/or acidic foods, were not removed prior

 

to the self-clean cycle.

 

 

Oven door will not unlock after

• Oven interior is still hot. Allow about one hour for the oven to cool after the

self-clean cycle (select models).

completion of a self-clean cycle. The door can be opened when the LOCK is not

 

displayed.

 

• The control and door may be locked. See page 9.

 

 

 

cont.

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Amana Electronic Range warranty Troubleshooting, Problem Solution, To the self-clean cycle
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Electronic Range specifications

The Amana Electronic Range is designed to cater to the modern home chef, combining functionality, efficiency, and innovative technology. With its sleek design and user-friendly features, this range stands out as an essential kitchen appliance for those who value both style and performance.

One of the main features of the Amana Electronic Range is its precise temperature control. This range is equipped with advanced sensing technology that allows for accurate adjustments, ensuring that meals are cooked to perfection. With multiple cooking modes, including bake, broil, and even convection settings, users can experiment with a variety of cooking techniques, making it ideal for baking pastries or roasting meats.

The cooking surface of the Amana Electronic Range often includes a combination of radiant and induction elements. This dual approach not only enhances cooking speed but also improves energy efficiency, allowing users to save on utility bills. Induction elements heat up quickly and offer precise temperature control, while radiant elements provide traditional cooking performance, catering to all types of culinary needs.

In addition to its cooking capabilities, the Amana Electronic Range prioritizes user convenience. Many models feature digital controls and a programmable timer, which help streamline meal preparation. The intuitive interface allows users to easily select cooking settings, while the timer function ensures that dishes are cooked for the right duration without constant monitoring.

Cleaning and maintenance are also simplified in the Amana Electronic Range. Many models come with a self-cleaning feature, utilizing high temperatures to burn off food residue, resulting in minimal manual scrubbing. Additionally, the smooth ceramic glass cooktop surface is easy to wipe down, making it an attractive option for busy households.

Safety is another key consideration. The Amana Electronic Range often includes features such as automatic shut-off and surface indicator lights, providing reassurance that the range is safe to use, even in busy kitchens.

Overall, the Amana Electronic Range embodies a perfect blend of innovative technology, efficient performance, and user-friendly design. It is ideal for both novice cooks and seasoned chefs alike, providing versatility and reliability in the kitchen. Whether whipping up a quick weekday dinner or preparing a feast for special occasions, this range proves to be a valuable asset in any culinary setting.
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