a)Product moistness - moister product requires slower speeds

b)Sugar content in product - product with more sugar requires slower speeds

c)Product Temperature - cooler product requires slower speeds

4.For best results, use day old bread stored room temperature.

6.CLEANING INSTRUCTIONS

1.Daily Cleaning

A.With toaster off and cool, turn toaster on and set conveyor speed to four.

B.Using a plastic abrasive pad, wipe the conveyor belt in a back and forth motion (side-to side) motion to remove baked-on product. Wipe the conveyor belt in the same manner with a hot, damp cloth.

C.Turn off toaster.

D.Slide the reflector/crumb tray out of toaster by pulling forward. Dispose of crumbs and wash tray in hot, soapy water. Dry tray and place back in toaster.

E.Remove toast drawer from toaster by sliding out and lifting up. Dispose of crumbs and wash drawer in hot, soapy water. Wipe crumbs from inside the toaster with a hot, damp cloth. Dry drawer and place back in toaster.

F.Wipe the exterior surfaces of the toaster with a hot, damp cloth.

7.SPECIFICATIONS

 

XTRM-2 3 INCH

 

 

1919..296408

 

 

 

 

 

(490mm)

 

 

 

 

 

 

 

50￿

665452820593.

2.633

20.511

 

 

 

 

 

20.323

1616.254.254

15.067

 

 

2.521

(516mm)

(413mm)

 

 

 

(64mm)

 

 

 

50°

5.

 

 

 

 

 

 

 

 

 

 

(142mm)

 

 

 

15.067

2.820 (72mm)

 

 

 

(383mm)

 

 

 

16.067

 

 

 

 

 

(408mm)

 

6.

 

 

13.323

 

 

(169mm)

 

 

13.323

 

 

 

 

 

(338mm)

 

 

 

 

208V 2850W

 

 

6

 

 

 

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APW Wyott 93030077 manual Cleaning Instructions, Specifications

93030077 specifications

The APW Wyott 93030077 is a premium foodservice equipment component designed to enhance efficiency and reliability in commercial kitchens. Recognized for its robust construction and advanced performance features, this unit has earned a reputation among chefs and restaurant operators for its superior functionality.

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