APW Wyott HFW-1D, HFW-12D, HFW-23 operating instructions HOT Food Wells TOP MOUNT, Insulated

R

INSTALLATION

AND

OPERATING

INSTRUCTIONS

Models:

HFW-1, 1D

HFW-23, -23D

HFW-12, -12D

HOT FOOD WELLS TOP MOUNT, INSULATED

INTENDED FOR OTHER THAN HOUSEHOLD USE

RETAIN THIS MANUAL FOR FUTURE REFERENCE

UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES

!	WARNING: Improper installation, adjustment, alteration, service or maintenance can		!
	cause property damage, injury or death. Read the Installation, Operating	and
	Maintenance Instructions thoroughly before installing or servicing this equipment.

Initial heating of unit may generate smoke or fumes and must be done in a well ventilated area. Overexposure to smoke or fumes may cause nausea or dizziness.

This equipment has been engineered to provide you with year-round dependable service when used according to the instructions in this manual and standard commercial kitchen practices.

SANITATION

AS L C

SI

FIE D

Phone:	+1	(214) 421-7366	P/N 79967144 6/06
Fax:	+1	(214) 565-0976	APW WYOTT
Toll Free: +1		(800) 527-2100
Website: www.apwwyott.com			729 Third Avenue
E-mail:	info@apwwyott.com		Dallas, TX 75226

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