Ariston CX65SM2AUS, CX65SM2XAUS specifications Oven cooking advice table

and place the more delicate food on the rack in

GB position 4. Remove the food that requires a shorter cooking time first.

•When cooking pizzas on several racks with the temperature set to 220°C, the oven is preheated for 15 minutes. Generally speaking, cooking on the rack in position 4 takes longer: we recommend that the pizza cooked on the lowest rack position is removed first, followed by the pizza cooked in position 4 a few minutes later.

•Place the dripping pan on the bottom and the rack on top.

Oven cooking advice table

Cooking	Foods	Weight	Rack	Preheating	Recommended	Cooking
modes		(in kg)	position	time	temperature	duration
				(minutes)		(minutes)
	Duck	1	3	15	200	65-75
Traditional	Roast veal or beef	1	3	15	200	70-75
	Roast pork	1	3	15	200	70-80
Oven
	Biscuits (shortcrust pastry)	-	3	15	180	15-20
	Pies / Tarts	1	3	15	180	30-35
	Pizza (on 2 racks)	1	2 and 4	15	230	15-20
	Lasagne	1	3	10	180	30-35
	Lamb	1	2	10	180	40-45
	Roast chicken + potatoes	1+1	2 and 4	15	200	60-70
Multilevel	Mackerel	1	2	10	180	30-35
	Sponge cake made with yoghurt	1	2	10	170	40-50
	Cream puffs (on 2 racks)	0.5	2 and 4	10	190	20-25
	Biscuits (on 2 racks)	0.5	2 and 4	10	180	10-15
	Sponge cake (on 1 rack)	0.5	2	10	170	15-20
	Sponge cake (on 2 racks)	1	2 and 4	10	170	20-25
	Savoury pies	1.5	3	15	200	25-30
	Sole and cuttlefish	1	4	5	Max	8-10
Top oven	Squid and prawn kebabs	1	4	5	Max	6-8
	Cod fillet	1	4	5	Max	10
	Grilled vegetables	1	3/4	5	Max	10-15
	Sole and cuttlefish	0.7	4	-	Max	10-12
	Squid and prawn kebabs	0.6	4	-	Max	8-10
	Cuttlefish	0.6	4	-	Max	10-15
	Cod fillet	0.8	4	-	Max	10-15
Grill	Grilled vegetables	0.4	3 or 4	-	Max	15-20
	Veal steak	0.8	4	-	Max	15-20
	Sausages	0.6	4	-	Max	15-20
	Hamburgers	0.6	4	-	Max	10-12
	Mackerel	1	4	-	Max	15-20
	Toasted sandwiches (or toast)	4 and 6	4	-	Max	3-5
Gratin	Grilled chicken	1.5	2	10	200	55-60
	Cuttlefish	1.5	2	10	200	30-35

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