Using Your Flip Grill

To Make Raclette:

1.Place the base on a sturdy, level surface.

2.Place the stainless steel Raclette tray onto the base.

3.Place the heating plate onto the base, grill or griddle side up as desired.

4.Insert the temperature probe into the side of the heating plate, making sure that it is properly attached and sitting squarely on the base.

5.Plug the temperature probe into an electrical outlet.

6.It is recommended to have all ingredients prepared before heating up the grill/griddle, as it heats up quickly. Turn the temperature dial to the desired position (see recipe for instructions). For best results, allow the grill/griddle a few minutes to heat up before beginning to cook.

7.Place thin slices of cheese onto each of the individual nonstick Raclette trays. Slide the trays into the indentations on the stainless steel Raclette tray (beneath the grill/griddle plate), taking care not to touch the heating plate in order to avoid burns.

8.Allow the cheese a few minutes to warm, then place remaining ingredients to be cooked (will vary by recipe) onto the grill/griddle surface and cook as desired. Do not use metal utensils, as they may damage the nonstick coating.

9.When ingredients are ready, serve onto plates. Slide the individual Raclette trays out from beneath the grill/griddle plate and pour the cheese over the other ingredients.

10.Repeat steps 6 through 9 as desired. When finished, turn the temperature dial to “OFF” and immediately unplug the temperature probe from the wall outlet.

11.Allow to cool completely.

12.When the appliance and trays have cooled, remove the temperature probe from the grill/griddle before cleaning.

(See “HOW TO CLEAN” for cleanup instructions)

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Aroma AHG-2233 manual To Make Raclette

AHG-2233 specifications

The Aroma AHG-2233 is a versatile and innovative appliance designed for home cooking enthusiasts. This multi-functional kitchen device combines the capabilities of a pressure cooker, slow cooker, rice cooker, steamer, sauté pan, and even a yogurt maker. With a focus on user-friendly design and versatility, the AHG-2233 is poised to enhance the cooking experience.

One of the standout features of the Aroma AHG-2233 is its advanced pressure cooking technology. This function allows for significantly faster cooking times while preserving food's nutrients and flavors. The pressure cooker setting can reduce cooking times by up to 70% compared to traditional methods, making it perfect for busy families or individuals looking to whip up meals quickly without sacrificing quality.

The unit comes equipped with multiple cooking presets, making it easy to prepare a variety of dishes with this one appliance. Whether you're cooking rice, creating hearty soups, or steaming vegetables, the one-touch controls simplify meal preparation. The programmed settings ensure consistent results, and users can select options tailored to their favorite recipes.

In terms of safety, Aroma has integrated various features into the AHG-2233. The appliance boasts a safety lock lid that prevents accidental opening during the cooking process, as well as a venting system that safely releases steam. Additionally, the non-stick inner pot makes for easy clean-up, reducing the hassle after cooking.

Another notable aspect of the AHG-2233 is its durability and construction. The device is engineered with high-quality materials to withstand frequent use, and its sleek design can fit seamlessly into any kitchen décor. Moreover, the appliance features a large capacity, accommodating meals for families or gatherings, which is a significant advantage for those who love to entertain.

In conclusion, the Aroma AHG-2233 is a powerful and multifunctional kitchen appliance that simplifies cooking through its advanced technology and user-focused features. With pressure cooking, safety measures, and easy-to-use controls, it stands out as a reliable companion for both amateur cooks and seasoned chefs alike. Whether you aim to prepare weeknight dinners or elaborate feasts, the AHG-2233 offers the versatility and convenience that today’s home cooks demand.