OPERATING YOUR WINE CHILLER
It is recommended you install the Wine Chiller in a place where the ambient temperature is between
Recommended Temperatures for Chilling Wine.
Red Wines | 15º - 19º C | |
Dry/White Wines | 9º - 14º | C |
Rose Wines | 10º - 11º C | |
Sparkling Wines | 5º - 9º | C |
58 – 64º F
48 – 57º F
49 – 51º F
40 – 47º F
Temperature Ranges For Your Wine Chiller
Upper Zone | 7 - 12º C |
Lower Zone | 11 - 18º C |
CONTROL PANEL
44 – 54º F
52 - 64º F
11 | Control Panel “Lock” Button |
12 | Upper Zone Temperature UP Button |
13 | Upper Zone Temperature DOWN Button |
14 | Digital Display Window |
15 | Lower Zone Temperature UP Button |
16 | Lower Zone Temperature DOWN Button |
17 | ºF / ºC Display Selector Button |
You can select temperature display setting from Fahrenheit to Celsius degree by pushing this button (marked # 17 in the graphic above). Fahrenheit or Celsius degrees indicator will appear in white color in the LCD temperature display window with blue background.
¾SETTING THE TEMPERATURE CONTROL
¾You can set the temperature for each zone (Upper and Lower) as you desire by pushing the UP
or | button on the control panel for each zone. The temperature that you desire to set will |
increase 1ºF or 1ºC if you push the UP button once, on the contrary the temperature will decrease
1ºF or 1ºC if you push the | button once. |
¾When you store mostly red wines, the temperature which you control by pushing the above two buttons need to be set at between 15º - 19ºC (58º - 64ºF).
¾When you store mostly white wines, the temperature needs to be set at between 9º - 14ºC (48º - 57ºF).
¾When you store mostly sparkling wines, the temperature needs to be set at between 5º - 9ºC (40º - 47ºF).
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