Instructions for the Installer
Technical Data
Model Number: | CSIE 503 W | |
Dimensions |
|
|
Height |
| 900 mm |
Depth |
| 595 mm |
Width |
| 597 mm |
Oven Capacity |
| 1.8 Cu. ft |
Hob |
|
|
Front left heating plate (rapid) 2,086 | W/Ø180 mm | |
Back left heating plate (normal) 1,043 | W/Ø145 mm | |
Back right heating plate (normal)1,565 W/Ø180 mm
Front right heating plate (rapid) | 1,565 W/Ø145 mm |
Total rating | 6,259 W |
Oven |
|
|
Convection Heating Element | 2,086 | W |
Grill Element | 1,877 | W |
Convection Fan | 30 | W |
Oven light | 15 | W |
Total rating | 2,131 | W |
Supply voltage (50 Hz) | ||
Total cooker rating | 8,390 | W |
Important Safety Requirements
This cooker must be installed in accordance with the IEE Wiring Regulations (Current Edition).
Detailed recommendations are contained in the following British Standards Codes Of Practice: B.S. 6172/ B.S. 5440, Par. 2 and B.S. 6891 Current Editions.
Location
This cooker has been registered as a "Class X" appliance according to Fire Risk Regulations.
Any adjacent cabinets or walls must not exceed the cooker's height.
The cooker may be located in a kitchen, a kitchen/ diner or bed sitting room, but not in a bathroom or shower room.
The minimum distance combustible material can be fitted above the cooker in line with the edges of the cooker is 420 mm. If it is fitted below 420 mm. a space of 50 mm. must be allowed from the edges of the cooker.
The minimum distance combustible material can be fitted directly above the cooker is 700 mm.
If an extractor is fitted above the cooker, a minimum distance of 685mm must be allowed between the extractor and the hob.
50 | 700 | 420 |
| ||
FO 2433 |
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