GB | Instructions for use |
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Storing frozen food
Your freezer is suitable for the
For storing
If there is a power failure, do not open the door. Frozen food should not be affected if the failure lasts for less than 14 hrs. If the failure is longer, then the food should be checked and either eaten immediately or cooked and then
Frozen food symbols and freezer calendar
Food symbols are illustrated on the freezer door- liner.
The figures next to food symbols represent the safe storage-life, in months.
Observe the best before dates indicated on the package for ready frozen food.
Freezing fresh food
Please observe the following instructions to obtain the best results.
Do not freeze too large a quantity at any one time. The quality of the food is best preserved when it is frozen right through to the core as quickly as possible.
Do not exceed the freezing capacity of your appliance in 24 h.
Placing warm food into the freezer compartment causes the refrigeration machine to operate continously until the food is frozen solid. This can temporarily lead to excessive cooling of the refrigeration compartment.
When freezing fresh food, keep the thermostat knob at medium position. Small quantities of food up to 1/2 kg. (1 lb) can be frozen without adjusting the temperature control knob.
Take special care not to mix already frozen food and fresh food.
Making ice cubes
Fill the ice - cube tray 3/4 full with water and place it in the freezer. Loosen frozen trays with a spoon handle or a similar implement; never use
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