Note: The use of a gas cooking appliance produces heat and humidity in the room where it is installed. Therefore, proper ventilation in the room is needed and natural ventilation openings must remain unobstructed and activating the mechanical exhaust fan/range hood. Intensive and continuous use of the appliance may require additional ventilation, for example by opening a window, or increasing the power of the mechanical exhaust fan/range hood, if installed.

Note: the cooker is equipped with cooling fan starting each time gas oven/broiler are in operation. The cooling air frow come outside from the space existing between control and panel oven door avoiding the overheating of their external surfaces during oven/broiler use.

CLEANING THE APPLIANCE:

Never use abrasive cleaners

Before cleaning the appliance it should be disconnected from the power supply.

Cleaning the work surface: periodically clean the burner heads, the cast iron pan supports and the burner caps using warm water.

Any spillage must always be removed as soon as possible using a rag.

If it become difficult to open or close a valve, do not force it, but immediately request the assistance of the technical service personnel.

Cleaning the enamelled parts: Enamelled parts should be cleaned frequently with soapy water. Never use abrasive powder. Do not leave acidi or alkaline substances on the enamelled parts (such as vinegar, lemon juice, salt, tomato sauce, etc.) and do not wash the enamelled parts while they are still hot.

Cleaning the stainless steel parts: Clean the parts with soapy water and dry them with a soft cloth. The shine is maintained by periodically using specific stainless steel cream cleaner. Never use abrasive powders. Use specific stainless steel cream cleaner to eliminate the glue remains afther the elimination of the blue plastic protection film on the worktop after installation.

Cleaning the burner caps: Lift the burner caps from the burner heads and wash them in soapy water and dry thoroughly. Before replacement on the burner head ensure that the holes are not clogged.

Cleaning the inner glass door: Clean the glass with warm soapy water using a sponge. A spatula can be used to remove burner fat if used gently.

ATTENTION: while cleaning the door make sure to avoid any spillage in the venting holes on the top part of the door. To clean inside the door it is necessary to disassemble the door through a service engineer.

ATTENTION: for further details about cleaning of the appliance, please contact your applliance retailer.

AFTER SALE SERVICE:

Please note here below details for after save service.

Refer to warranty certificate for warranty condiftions

Dealer /Importer:

Name, address, phone

SERVICE CENTERS

Name

Phone

MANUFACTURER:

BERTAZZONI SPA

VIA PALAZZINA, 8 – 42016 – GUASTALLA (REGGIO E.) ITALY

Tel. 0522/226411 – telefax 0522/226440 – http://www.bertazzoni-italia.com

19

Page 18 Page 20
Page 19
Image 19
Bertazzoni X304GGVVE, X304GGVBI, X304GGVVI, X304GGVRO, X304GGVNE, X304GGVGI manual Cleaning the Appliance, After Sale Service
Page 18 Page 20

X304GGVCR, X304GGVBL, X304GGVGI, X304GGVNE, X304GGVVE specifications

Bertazzoni X304GGVBI, X304GGVVI, X304GGVRO, X304GGVVE, and X304GGVNE are an impressive range of professional gas cookers that perfectly balance style and functionality. Crafted by the renowned Italian kitchen appliance manufacturer Bertazzoni, these models embody a rich heritage of quality and design, making them a favorite among chefs and home cooks alike.

One of the standout features of the Bertazzoni X304 series is their robust construction. Made with high-grade stainless steel, these cookers not only look elegant but are also durable and resistant to rust and wear. The models feature a sleek, minimalist design that fits seamlessly into any kitchen decor, be it contemporary or traditional.

All five models are equipped with powerful burners designed to deliver high-performance cooking. The X304 series includes a combination of dual-ring burners, which allow for precise flame control and efficient cooking. This versatility makes it easy to simmer sauces gently or achieve a rapid boil for pasta, accommodating a variety of culinary techniques.

In terms of technology, the X304 series boasts Bertazzoni’s advanced cooking technologies, including their innovative gas grill system. This system provides an intense direct heat that is ideal for grilling meats and vegetables, ensuring they retain their moisture and flavor. Furthermore, the built-in oven features multiple cooking modes such as convection and baking, enabling chefs to optimize their cooking for various recipes.

The X304GGVBI and X304GGVVI models come with a spacious oven capacity, making them suitable for baking large batches of cookies or roasting multiple dishes simultaneously. The presence of a self-cleaning option in these models adds convenience, allowing users to effortlessly maintain cleanliness.

Each model in the X304 series also features ergonomic controls and knobs that offer an intuitive user experience. The seamless installation and compatibility with standard kitchen fittings ensure that transitioning to a Bertazzoni cooker is a breeze.

Another noteworthy aspect is their energy efficiency. These cookers are designed to maximize cooking performance while minimizing energy consumption, aligning with modern sustainability practices without compromising on power.

Overall, the Bertazzoni X304GGVBI, X304GGVVI, X304GGVRO, X304GGVVE, and X304GGVNE models symbolize the perfect merger of aesthetic appeal and innovative cooking technologies. Whether you are a passionate home cook or a professional chef, the X304 series equips any kitchen with both elegance and top-notch performance.
Top Page Image Contents