VIB3240-1, VIB3240-2, VIB3240-3

APPROVAL/STAMP

SHORT FORM SPECIFICATIONS

 

Provide Blodgett In-Vent® ventilation system, engineered for Blodgett model SG3240 conveyor oven. Exterior shall be stain-

 

 

less steel on front sides and ducts. Interior shall be of aluminized steel. Baffle grease filters shall be of galvanized steel or

Universal specification, based on specification sheet for

aluminum construction. All exterior panels removable without the use of tools for access to mechanicals and cleaning. Integral

specific system with specific oven model.

exhaust and make-up air plenums connected to stainless steel duct collars with quick disconnect assemblies. Ventilation sys-

SYSTEM

OVEN MODEL

tem shall comply with ANSI/NSF-2 and UL-710. Provide factory authorized assembly and installation at additional cost, per

VIB3240-1, VIB3240-2, VIB3240-3

SG3240G

ANSI/NFPA-96. Ductwork between extension duct collars and rooftop equipment, and rooftop equipment not included.

 

 

 

DIMENSIONS:

Floor space 77" (1956mm) W x 59" (1499mm) D

AIRFLOW REQUIREMENTS:

Model

Supply

Exhaust

Duct Size (all models): 7" x 12" (17.8mm x 305mm)

7" x 12" (17.8mm x 305mm)

VIB3240-1:

 

 

CFM:

500 CFM

875 CFM

Static Pressure:

0.04" W.C. (10 Pa)

0.7" W.C. (174 Pa)

VIB3240-2:

 

 

CFM:

750 CFM

1150 CFM

Static Pressure:

0.07" W.C. (17 Pa)

1.0" W.C. (249 Pa)

VIB3240-3:

 

 

CFM:

1050 CFM

1450 CFM

Static Pressure:

0.14" W.C. (35 Pa)

1.5" W.C. (373 Pa)

MINIMUM ENTRY CLEARANCE:

Largest uncrated component

21" x 40" x 42.7" (533mm x 1016mm x 1085mm)

SHIPPING INFORMATION:

Weight:

 

VIB3240-1

350 lbs. (160 kg)

VIB3240-2

450 lbs. (205 kg)

VIB3240-3

550 lbs. (250 kg)

Crate size:

 

VIB3240-1

Palletized size and number not yet finalized

VIB3240-2

Palletized size and number not yet finalized

VIB3240-3

Palletized size and number not yet finalized

NOTE: The company reserves the right to make substitutions of components without prior notice

BLODGETT OVEN COMPANY

www.blodgettcorp.com

50 Lakeside Avenue, Burlington, VT 05402

Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183

Printed in U.S.A.

NOTE: FOR COMMERCIAL USE ONLY

P/N M10416 Rev D (7/01)

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Blodgett dimensions VIB3240-1, VIB3240-2, VIB3240-3, Dimensions, Airflow Requirements, Minimum Entry Clearance

VIB3240-2, VIB3240-1, VIB3240-3 specifications

Blodgett VIB3240 series represents a high-performance line of convection ovens designed for commercial kitchen environments. The series includes models VIB3240-3, VIB3240-1, and VIB3240-2, each tailored to meet the demands of various culinary applications while ensuring efficiency, precision, and reliability.

One of the standout features of the VIB3240 series is its advanced convection technology, which promotes even heat distribution and enhances cooking results. This technology allows for uniform cooking, reducing the risk of hot spots that can lead to unevenly cooked dishes. The ovens are also equipped with patented airflow systems that ensure moisture retention and optimal browning for a wide range of menu items.

In terms of capacity, the VIB3240 series offers versatile configurations. The VIB3240-3 features three full-size pan capacity, ideal for high-volume demands, while the VIB3240-1 and VIB3240-2 accommodate different quantities, making them suitable for various kitchen sizes and operations. The models can handle a variety of dishes, from baked goods to roasted meats, enhancing their utility in diverse culinary settings.

User-friendly controls are another hallmark of the VIB3240 series. Each model is equipped with a digital control panel allowing chefs to adjust temperature and cooking time with precision. The intuitive interface simplifies the cooking process, allowing for consistency and repeatability in food preparation.

The ovens also feature a robust construction, designed to withstand the rigors of a commercial kitchen. High-quality stainless steel builds ensure durability and ease of cleaning, maintaining hygiene standards essential in food service. Additionally, the ovens come with energy-efficient technologies, reducing power consumption while still delivering exceptional performance.

Safety is a priority in the design of the VIB3240 series. Each oven includes built-in safety features such as a cool-to-the-touch exterior and secure door locks to prevent accidents in busy kitchen environments.

In summary, the Blodgett VIB3240 series, with models VIB3240-3, VIB3240-1, and VIB3240-2, combines advanced convection technology, versatile capacities, user-friendly controls, robust construction, and essential safety features. These ovens are an excellent choice for commercial kitchens aiming to deliver high-quality results efficiently and reliably.