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| Prior to startup | |
| 13 | Before you begin operating your device, the | |
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1 | 15 | following points should be | |
safety: | |||
2 | 14 | ||
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4 | 14 | • Is the device standing properly on the floor? | |
| • Is there sufficient space for good air | ||
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| circulation? | |
| • Is the interior clean? (Also see the section | ||
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3 | 16 | “Cleaning and care”) | |
5 | 17 | • Set the thermostat knob half way between | |
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6 | 18 | 1 and 5 or Min. and Max. | |
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| • Now connect the device to the mains. | |
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| The compressor is turned on; the interior light | |
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| comes on when the door is opened. | |
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11 |
| Do not place foodstuff into the refrigerator until | |
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| the temperature has reached the desired level. | |
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Getting to know your appliance
1.Interior light
2.Thermostat knob
3.Movable shelves
4.Wine rack
5.Defrost water collection channel - Drain tube
6.Crisper cover
7.Salad crisper
8.Ice tray
9.Fast freeze compartment
10.Freezer fan
11.Freezer compartment
12.Air grille
13.Dairy compartment
14.Adjustable door shelves
15.Egg tray
16.Bottle holder
17.Wire frame
18.Bottle door shelf
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